SPICED PECANS If spicy-hot Cajun seasoning isn’t to your liking, you can use sweet-hot barbecue sea- soning blend, savory Italian seasoning blend, or another seasoning mix instead. Yield: 16 (1-ounce) servings INGREDIENTS: 3 pounds pecan halves 2 tablespoons extra-virgin olive oil or melted butter 2 tablespoons Cajun seasoning blend 1.Add the pecans, oil or butter, and Cajun seasoning blend to the slow cooker.
Stir to combine. Cover and cook on low for 1 hour. Taste for seasoning, and add more Cajun spices if desired. Stir the mixture.
SUGARED WALNUTS Sugared walnuts are a snack that will satisfy any sweet tooth. Cooled sugared walnuts can be stored at room temperature in a covered container for up to 3 days. …show more content…
(If using powdered sugar, sift it to remove any lumps.) Stir to combine. Cover and cook on high for 15 minutes. 2.Reduce heat to low and cook uncovered for 2 hours, stirring occasionally. At the end of the cooking time, evenly spread the walnuts on a lined baking sheet until completely cooled.
ROASTED PISTACHIOS Raw pistachios are available at Trader Joe’s (www.traderjoes.com) or health food stores.
Roasting your own lets you control the amount of salt on the nuts, which makes them a snack that perfectly matches your tastes. Yield: 16 (1-ounce) servings INGREDIENTS:
1 pound raw pistachios 2 tablespoons extra-virgin olive oil or melted butter Optional: 1 teaspoon sea salt, or to taste 1.Add the nuts, oil or butter, and salt, if using, to the slow cooker. Stir to com- bine. Cover and cook on low for 1 hour. Stir the mixture and, if using salt, taste for seasoning; add more salt and stir into the nuts if desired. Cover and cook for 2 more hours, stirring the mixture again after 1 hour. Store in an air-
tight
Stir to combine. Cover and cook on low for 1 hour. Taste for seasoning, and add more Cajun spices if desired. Stir the mixture.
SUGARED WALNUTS Sugared walnuts are a snack that will satisfy any sweet tooth. Cooled sugared walnuts can be stored at room temperature in a covered container for up to 3 days. …show more content…
(If using powdered sugar, sift it to remove any lumps.) Stir to combine. Cover and cook on high for 15 minutes. 2.Reduce heat to low and cook uncovered for 2 hours, stirring occasionally. At the end of the cooking time, evenly spread the walnuts on a lined baking sheet until completely cooled.
ROASTED PISTACHIOS Raw pistachios are available at Trader Joe’s (www.traderjoes.com) or health food stores.
Roasting your own lets you control the amount of salt on the nuts, which makes them a snack that perfectly matches your tastes. Yield: 16 (1-ounce) servings INGREDIENTS:
1 pound raw pistachios 2 tablespoons extra-virgin olive oil or melted butter Optional: 1 teaspoon sea salt, or to taste 1.Add the nuts, oil or butter, and salt, if using, to the slow cooker. Stir to com- bine. Cover and cook on low for 1 hour. Stir the mixture and, if using salt, taste for seasoning; add more salt and stir into the nuts if desired. Cover and cook for 2 more hours, stirring the mixture again after 1 hour. Store in an air-
tight