Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
40 Cards in this Set
- Front
- Back
gastrointestinal tract
|
physical and chemical breakdown of food to acquire nutrients
|
|
muscular tongue
|
aid in manipulation of food during mastication
|
|
salivary glands
|
lubrication of food to assist in swallowing and secreting digestive enzymes to assist in chemical break down of food
|
|
parotid gland
|
secretes saliva into buccal cavity, facilitates mastication and swallowing
|
|
submandibular gland
|
secretes saliva (including enzymes) into buccal cavity to facilitate mastication and swallowing
|
|
esophagus
|
passage of food from the mouth to the stomach
|
|
stomach
|
storage/treatment center for food prior to entry into the intestine
|
|
small intestine
|
majority of chemical digestion occurs here
|
|
duodenum
|
breakdown of food in small intestine
|
|
jejunum
|
absorption of nutrients in small intesting
|
|
ileum
|
absorption of vit B12, bile salts, and nutrients not absorbed by the jejunum
|
|
colon
|
further treatment of foods that have resisted treatment thus far, facilitated by abumdant intestinal flora
|
|
macrovilli and microvilli
|
increase surface area in intestine for absorption of nutrients
|
|
liver
|
secretes bile into the intestinal tract to aid digestion; also involved in the storage and processing of nutrients
|
|
gall bladder
|
stores and releases bile when food containing fat enters the digestive tract
|
|
pancreas
|
secretes digestive enzymes, insulin, and glucagon
|
|
thyroid gland
|
secretes several hormones involved in regulation of metabolism
|
|
thymus gland
|
lymphatic organ that is essential in immune response
|
|
greater omentum (mesentary)
|
fat storage and immunity
|
|
mandibular lymph nodes
|
contain lymphocytes that collect and destroy bacteria and viruses
|
|
spleen
|
controls red blood cell homeostasis through their storage and destruction
|
|
epiglottis
|
guards the trachea from the entry of food particles
|
|
trachea
|
passage of air
|
|
cartilaginous rings (trachea)
|
prevent airway from collapsing
|
|
larynx
|
sound production (houses true and false vocal cords)
|
|
glottis
|
involved in sound production
|
|
lung
|
gas exchange; absorbs oxygen and expels carbon dioxide
|
|
diaphragm
|
increases and decreases volume of pleural cavity
|
|
heart
|
pumps blood through blood vessels to the lungs and body
|
|
liver (squalus)
|
secretes bile into the intestinal tract to aid digestion; stores squalene for buoyancy regulation
|
|
rugae (squalus)
|
increase surface area for digestion
|
|
small intestine (squalus)
|
digestion and absorption of nutrients
|
|
spiral valve (squalus)
|
increase surface area for absorption of nutrients
|
|
colon (squalus)
|
further treatment of food
|
|
rectal gland (squalus)
|
osmoregulation (secretes excessive salts)
|
|
cloaca (squalus)
|
chamber through which intestinal, rectal gland, and urinary wastes; sperm (in males); and eggs/young (in females) leave the body
|
|
gall bladder (squalus)
|
stores bile
|
|
pancreas (squalus)
|
secretes digestive enzymes
|
|
spleen (squalus)
|
production, storage, and elimnation of red blood cells
|
|
gills
|
gas exchange
|