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78 Cards in this Set
- Front
- Back
What cuts off Argentina from the influences of the Pacific Ocean? |
the Andes |
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By what are defined Argentina's wine regions? |
By their altitude. |
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which varieties are Argentina's signature wines? |
Malbec and Torrontes |
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Where lie most of the vineyards? |
Close to the Andes, in a series of irrigated oases. They are spread over more than 1500 km from the province of Salta in the north to Rio Negro and Neuquen in Patagonia. |
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At what altitude lie most of the vineyards? |
600 meters or more (with exception of Rio Negro and Nequen) |
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and in Salta, close to the town of Cafayate? |
extends to 2000 meters or more which allows suitable cool sites to be found close to the Equator. |
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Which planting system was historically used? |
Pergola system, locally known as parral |
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how does it work? |
lift the grapes away from the searing heat close to the ground, and, with grapes hanging down below the leaf canopy, also provided some shade from the intense sunshine. |
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for which grape parral is still commonly used? |
Torrontes |
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which system is applied for black varieties? |
Vertical trellises - the canopies still need to be arranged to give shade for the grapes |
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Is the rainfall high? |
No, extremely low but water can be drawn from rivers flowing down from the mountains or subterranean aquifers. |
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What kind of irrigation is used? |
Flood irrigation was widespread but drip begins more common. |
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What areArgentinian's hazards? |
Spring frost - occasional summer hail - regular (particularly in Mendoza) rot or mildew - rare (climate is dry) |
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what is used to protect vines from hail? |
Netting (its expensive) |
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What is the traditional method of risk management? |
To own vineyards in several different areas (also advantage at the stage of blending) |
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Is Argentina an important producer of wines made from organically grown grapes? T/F? |
True |
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Malbec characteristic |
tend to produce deeply coloured, full-bodied wines with notes of black fruit and high levels of smooth tannins. |
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what gives gentler extraction? |
more elegant style |
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how are matured most of high-quality Malbecs? |
In new oak, lending subtle spicy flavors |
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style of Malbec grown at lower altitudes |
fuller-bodied with richer black fruit |
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style of Malbec grown at higher altitude |
more elegant, displaying fresher, more floral aromas |
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Is Malbec blended |
Mostly is produced as varietal wine but can be blended with Cab Sauv., Merlot, |
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Which is the second most planted variety in Argentina? |
Bonarda |
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Bonarda's characteristic |
late ripening, deeply coloured with high acidity and tannins |
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Style of Bonarda when grown at high yields |
easy-drinking, medium to deep colour, fruity raspberry and blackberry |
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Style of Bonarda when yields are controlled and the fruit is allowed to ripen fully |
great concentration and structure |
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Where is it mainly grown? |
In Mendoza and San Juan |
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What are other varieties also planted? |
Cabernet Sauvignon, Merlot, Syrah - large volume Tempranillo, Pinot Noir - smaller volume |
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Premium reds tend to . . . |
to show concentrated ripe fruit, usually with toasty notes from oak |
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Where is Torrontes widely planted? |
In Salta, La rioja, San Juan and Mendoza |
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From where comes many of the best examples? |
From high-altitude vineyards in the Cafayate Region of Salta Province. |
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Torrontes style |
intense fruity, floral perfume stone fruits and melon medium body and acidity |
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How is it usually fermented? |
in inert, temperature-controlled vessels (because of its aromatic nature) |
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When is usually Torrontes released from the winery? |
In the year of harvest |
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What are the other white varieties of Argentina? |
Chardonnay - the range of styles. Premium wines tend to be matured in oak (also new) Chenin Blanc, Sauvignon Blanc, Semillon and Viognier |
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What for Pedro Gimenez is used? |
This traditional low-quality variety is used in cheap wines for the domestic market. Although in decline, it remains the white variety with the largest plantings. |
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Which of three wine regions is the most popular |
Patagonia |
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Regions are splited into . . . |
provinces |
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and provinces |
into departments |
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Where is Salta province? |
Close to the border of Bolivia - the most northerly region |
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At what height are located some of the vineyards? |
3000 metres |
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what gives for the grapes extreme climate here? |
great purity and concentration |
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Which grape is dominant? |
Torrontes, producing highly aromatic wines, especially in the Cafayate region |
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What are the dominant black varieties of Cafayate? |
Malbec and Cabernet Sauvignon |
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Which of the provinces has the third largest area of production? |
La Rioja |
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Which is the main area of La Rioja? |
Famatina Valley - large volumes of grapes can be grown on the irrigated valley floors. |
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What is a speciality of this province? |
Torrontes than Cabernet Sauvignon, Bonarda, and Syrah |
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How are labeled these wines? |
Famatina |
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What is the second most important province? |
San Juan Province |
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altitude of its vineyards |
450 to 1400 meters (similar to more arid and hotter Mendoza) |
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San Juan grapes |
SYRAH than Malbec, Cabernet Sauvignon, Bonarda Chardonnay and Viognier |
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Which province dominates winemaking? |
Mendoza |
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In what conditions are planted its vineyards? |
In dessert conditions, protected from rain by Andes (west) and the vastness of Argentine Pampas (east) |
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Name 5 divisions of Mendoza |
Northern, Eastern, Central, Uco Valley Southern the grapes of these different divisions are often blended. |
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What is the focus both in Northern and Eastern Mendoza? |
The focus is on high-volume, inexpensive wine. |
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What provides Mendoza River? |
Irrigation water, making growing large quantities of grapes possible |
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Which part of Mendoza has the largest wine producing history? |
Central - some if the most famous producers are based there. |
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Name two departments of Central Mendoza |
Lujan de Cuyo The Maipu |
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What for Lujan de Cuyo is renowned? |
Very fine Malbec Notable for its old Malbec vines, which provide much of the soft, round and sweet spice in Malbec blends. |
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what is its altitude? |
900-1100 metres in the foothills of the Andes, south-east of Mendoza city |
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Where lies The Maipu? |
To the east of Lujan de Cuyo, has lower altitudes |
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Which grapes perform particularly well here? |
Syrah and Cabernet Sauvignon |
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What provides eastern, lower part of Maipu? |
much of the high volume, inexpensive wines (both domestic and export) is also a valuable source of Bonarda and Tempranillo |
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Where lies The Uco Valley? |
To the south-west of Mendoza and is source of high-quality grapes |
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The Uco Valley altitude |
900-1500 metres (the highest in Mendoza) |
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How help cool temperatures during the night? |
Retain acidity and fresh fruit flavour in the grapes. The wines sometimes display floral notes. |
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Which grapes are grown there? |
Chardonnay, Torrontes, Sauvignon Blanc, Malbec, Cabernet Sauvignon, Merlot, and Tempranillo. Some places are cool enough to grow Pinot Noir |
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Which department includes The Uco Valley? |
Tupungato to the west, a high altitude area recognised for high-quality wines. |
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Which department is in South Mendoza? |
San Rafael |
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san Rafael altitude |
compared with other parts of Mendoza has low altitude |
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climate |
on of the coolest areas in the province because of its southerly location |
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Which grapes are significantly grown there? |
Chenin Blanc |
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Name 2 provinces of Patagonia. |
Rio Negro and Neuquen |
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what is the cooling influence? |
latitude, the plantings are only on 200-250 metres altitude. |
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What provides a challenge for grape growers? |
Strong desert winds |
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From what grapes benefit? |
Low rainfall and wide diurnal range - vines benefit from a low incidence of disease. Long daylight hours and cool nights provide wines with concentrated but fresh fruit flavour and medium to high acidity. |
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what other grapes are capable of making premium wines in the Rio Negro? |
Sauvignon Blanc, Pinot Noir, Malbec and Merlot |
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what about Neuquen? |
Its potential is still being explored |