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10 Cards in this Set

  • Front
  • Back
Emilia-Romagna
- lies south of river Po following Adriatic coast, flat and fertile soil
- Vast Yields
*Lambrusco red grape variety best known from this province, sparkling wine, fresh, extra dry and frothy DOC nice pairing with Parmesan and Prosciutto
Tuscany
- finance resources of Italian viticulture
- Six DOCG and Super-Tuscans was first time hire created
- Coastal strip with maritime influence is ideal fro Bordeaux varieties, most white varieties are also found hire.
- Inland with diurnal temerature variations is capable for producing structured reds with firm acidity
*Sangiovese - produced high acid and tannins, full bodied, erthy wines with blueberry and sour cherry flavour, have afinity to oak.
Chianti
*Chianti DOCG - is most exported Italy red wine.
- huge variations in quality and style because up to 20% of other varieties are permited in the blend. In past there was rule that only white grape variety can be added, now it can be anything, local or/and international varieties, rest of wine must be from Sangiovese.
*Chianti Classico DOCG - lies between the cities of Florence and Siena and produced greates examples of Chianti wine
*Carmignano DOCG lies just west of Florence and requires only 50% of Sangiovese in the blend.
Other Sangiovese-based wine
*Brunello di Montalchino DOCG - famous full bodied wine, ageing period is 5 years , longest in Italy.
-Moltachino's terroir is a unique maritime-alpine hybrid, influence from sea through Orcia Valley to the Montalchino masiff moderate diurnial temperature range and increase humidity.
*Vino Nobile di Montepulciano DOCG - it matures more quickly but lacks the finese of Brunello
Super-Tuscans
- Tuscans coast is first produced Super-Tuscan wine, so called because is outside DOC regulative and fall in Vino di Tavola clasification althoug the price is most higher.
- Movement started as hobby in 1948 with planting Cabarnet Sauvignon in Tenuta San Guido *Bolgeri DOC
- 1968 Ca barnet Sauvognon, Sassicaia was lounched and re-established Italy's reputation of exelence.
White Wines
*Vernaccia di San Gimignano DOCG
*Colli di Luni DOC - Vermentino
Marche
- Marche is sinonimys for Verdicchio wine wich reputation in need to polish.
*Verdicchio dei Castelli di Jesi DOC
*Conero DOCG are red appellation based on Montepulciano grape variety
Umbria
- climate as Tuscany but without maritime influence
*Orivieto DOC producing inexpencive wines from Grechetto, Trebbiano and Malvasia
*Montefalco Sagrnatino DOCG redwell balanced alcohol, tannins and acidity
Lazzio
- White wines of *Frascati DOC and Coili Albani DOC made from Malvasia grape, fesh and herbal Lazio clone which wines can develop for decade
- Trebbiano is vast grow for making inexpencive fresh wines
Abruzzo and Molise
- home of two varieties Montepulciano and Trebbiano
*Montepulciano d'Abruzzo DOC - high alcohol, tannins and acidity, pungent, gamey
*Trebbiano d'Abruzzol DOC - white wine, red apple flavour