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8 Cards in this Set
- Front
- Back
red fruits, earthiness, spice, and, when oak-aged, gentle wafts of vanilla and smoke. Warmer climates like jam. As it ages, you might catch hints of mushroom and leather |
Pinot noir |
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Black Currant, Blackberry, Pencil Lead, bell peppers, Tobacco, Mint |
California Cab |
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Black Currant, Anise, Tobacco Leaf, Plum Sauce, Pencil Lead |
Bordeaux Cab |
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Blackberries, black cherry, plummy black fruit, often with hints of chocolate on the nose. Oakes - blueberries. |
Malbec |
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blackberry, peach yogurt, roasted plum, cinnamon, sweet tobacco, black cherry, black pepper, strawberry, raspberry, raisiny, chocolate black tea. |
Zinfandel |
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fruits, blackcurrant, raspberry, with spicy notes as pepper |
Cote du Rhône red |
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plums and black cherries. In some warmer climates, prunes rather than plums, dried cherries, and also fig. In barrel-matured versions, nutmeg, clove Occasionally like chocolate and coffee. |
Merlot |
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Rose, cherry, leather, clay pot, anise |
Nebbiolo |