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20 Cards in this Set
- Front
- Back
Sparkling rose |
Baron de seillac, Provence france. Creamy, apple, pear, cherry, dried strawberry. Spicy peach finish. 100% grenache. Frisee salad, salmon, duck pate, duck breast, carpaccio. $10 |
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Processo |
Rive della Chiesa $11 |
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Malbec |
Caballero de la Cepa, Argentina $13 |
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Rose |
Jean Luc Colombo, Rhone Valley $11 |
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Vouvray |
Alexandre Monmousseau, France $12
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Viognier/Chenin Blanc |
Pinbe Ridge, Napa Valley $10 |
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Cabernet |
Milbrant, Columbia Valley Washington $16 |
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Nobile di Montepulciano |
Fattoria del Cerro Vino, Tuscany $12
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Viognier |
Tangent, Edna Valley $10 |
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Sauvignon Blance |
Mohua, Marlborough NZ $11 |
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Red Blend |
Walden, Cote du Roussillon $12 |
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Pinot Grigio |
Il Cavaliere, Friuli Grave Italy
Crisp, light, food friendly. Frisee, squash salad, white bean soup, Brussel sprouts, lobster. $10 |
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Merlot/Malbec |
Fabien Jouves, Cahors $12 |
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Sangiovese |
Poggio Anima 'Belial', Tuscany
Mushroom, oak, pepper. High acid, med tannis. Tart flavors of cranberry cherry. Fun to drink.
Poached egg, frisee salad, red meats, turkey, hake. $ |
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Pinot Noir |
Grouchau Cellars, Willamette Valley $14 |
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Sparkling White |
Henry Vernay - Blanc de Blanc $13 |
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Sparkling Lambrusco Rose |
L'Onesta $11 |
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Red Zinfindel |
Plungerhead, Dry Creek $13 |
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Monastrell/Cab |
Gordo, Spain $10 |
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Chardonnay |
Esser, Monterey CA $12 |