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20 Cards in this Set

  • Front
  • Back

Sparkling rose

Baron de seillac, Provence france. Creamy, apple, pear, cherry, dried strawberry. Spicy peach finish. 100% grenache.


Frisee salad, salmon, duck pate, duck breast, carpaccio. $10

Processo

Rive della Chiesa $11

Malbec

Caballero de la Cepa, Argentina $13

Rose

Jean Luc Colombo, Rhone Valley $11

Vouvray

Alexandre Monmousseau, France $12



Viognier/Chenin Blanc

Pinbe Ridge, Napa Valley $10

Cabernet

Milbrant, Columbia Valley Washington $16

Nobile di Montepulciano

Fattoria del Cerro Vino, Tuscany $12


Viognier

Tangent, Edna Valley $10

Sauvignon Blance

Mohua, Marlborough NZ $11

Red Blend

Walden, Cote du Roussillon $12

Pinot Grigio

Il Cavaliere, Friuli Grave Italy



Crisp, light, food friendly.


Frisee, squash salad, white bean soup, Brussel sprouts, lobster. $10

Merlot/Malbec

Fabien Jouves, Cahors $12

Sangiovese

Poggio Anima 'Belial', Tuscany



Mushroom, oak, pepper. High acid, med tannis. Tart flavors of cranberry cherry. Fun to drink.



Poached egg, frisee salad, red meats, turkey, hake. $

Pinot Noir

Grouchau Cellars, Willamette Valley $14

Sparkling White

Henry Vernay - Blanc de Blanc $13

Sparkling Lambrusco Rose

L'Onesta $11

Red Zinfindel

Plungerhead, Dry Creek $13

Monastrell/Cab

Gordo, Spain $10

Chardonnay

Esser, Monterey CA $12