• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/9

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

9 Cards in this Set

  • Front
  • Back
Fall Off the Bone Pork Ribs
1/3 slab - 4 bones -small oval
1/2 slab - 6-7 bones - large oval
Full slab - 10-11 bones - large oval

BBQ sauce served with all ribs unless requested otherwise.
Sirloin and BBQ Chicken Combo
8 oz marinated and grilled chicken cbreast covered in BBQ sauce and 6 oz sirloin steak. Served with 2 sides. Large oval
Ribs and BBQ Chicken Combo
4 bone portion ribs and 8oz chicken breast covered in BBQ sauce. Served with two sides. (May replace ribs with skewer of shrimp) Large oval platter
Sirloin and BBQ Ribs
4 bone portion of ribs covered in BBQ sauce and 8 oz sirloin steak. Served with 2 sides. May replace ribs with skewer of shrimp.
Ribeye and Ribs
4 bone portion of ribs and 10 oz Ribeye steak. Served with 2 sides. Large Oval Platter
Pulled Pork and BBQ chicken
6 oz pulled pork and 8oz chicken breast covered in BBQ sauce. Served with toasted fresh baked bread and two sides. Large oval platter.
Pulled Pork and Ribs
6 oz pulled pork and a 4 bone portion of ribs. Served with fresh toasted baked bread and two sides. Large oval platter
Sides
Baked Potato, mashed potato, sweet potato, steak fries, seasoned rice, fresh veggies, green beans, baked beans, sauteed mushrooms, sauteed onions, applesauce, salads, and chili
Desserts
Apple Pie, Chocolate Brownie, Strawberry Cheesecake