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6 Cards in this Set
- Front
- Back
Latin name for a spiece used to produce tea |
Camellia sinensis |
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White tea variety |
Most delicate, floral and vegetal. Silver needle |
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Green tea varieties |
Grassy, vegetal, refreshing Japan: Sencha Matcha |
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Oolong tea varieties |
Semi-oxidized, creamy texture, floral notes Dong Ding |
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Black tea varieties |
Fully oxidized, chocolate and honey notes Yunnan - China Darjeeling - India |
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Pu-er tea |
Fermented Earthy, mellow, not astringent Yunnan province Perfect digestif |