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6 Cards in this Set

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  • Back

Papillae(little bumbs on tongue)

hundreds of tastebuds, the organ of taste transduction -each taste budcontains 50-100 taste receptor cells-tips of tastereceptor cells called microvilli react with tastant molecules in food

Monosodiumglutamate(MSG)

Particularly activates umami receptors

Types of taste buds

sweet,salty, sour, bitterness, umami (savoury, high concentration of protein)

Gustatory cortex

responsible forperception of taste -leak substance pfor taste of spicy

Cravings and surprises:

needthe nutrients(biological need), really want it (psychologically driven),conflict when you expect a root beer when you get a coke (may not be assatisfying, presentation is important, eat with our eyes)

Changes with Age

tastebuds are constantly replaced except when you get older they aren't replaced asfast and has lost sensitivity, older adults add too much flavour