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6 Cards in this Set
- Front
- Back
Garnishes |
1 BOTTLE EACH: - Angostura bitters - Grenadine - Sweetened lime juice, such as Rose’s - Tabasco sauce - Worcestershire sauce |
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Garnish |
1 BOTTLE EACH: - Green cocktail olives - Cocktail onions - Horseradish - Maraschino cherries - Lemons (for garnishes and freshly squeezed juice) - Limes (for garnishes and freshly squeezed juice) - Oranges (for garnishes and freshly squeezed juice) - Kosher salt and freshly cracked pepper - Sugar (superfine granulated and powdered) |
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Equipment |
- Bar spoon - Measuring spoons - Measuring cup - Bar towel - Bottle opener/church key - Corkscrew - Cocktail napkins - Jigger - Paring knife - Cutting board - Cocktail shaker (or Boston shaker and cocktail strainer) - Blender (one that grinds ice) - Ice bucket and tongs (or ice scoop) - Swizzle sticks and straws - Bowls/glasses to hold garnishes and straws - Ice cooler or large container filled with ice to keep carbonated beverages, beers, and wine chilled |
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Liqueurs |
LIQUORS ONE 750-ML BOTTLE EACH: - Bourbon (ideally small-batch bourbon) - Brandy (ideally French brandy) - Blended whiskey (such as Canadian whisky) - Blended scotch (unless you prefer sipping single-malt) - Gin (London dry) - Light rum - Tequila (ideally 100 percent agave) - Vodka |
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Wines |
- Fino sherry - Ruby or tawny port - Dry vermouth - Sweet vermouth - Dry red wine - Dry white wine - Brut champagne or sparkling wine |
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Non alcoholic |
NONALCOHOLIC BEVERAGES AND MIXERS 1 LITER EACH: - Club soda - Lemon-lime soda - Ginger ale - Cola - Still mineral water - Tonic water |