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28 Cards in this Set
- Front
- Back
- 3rd side (hint)
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Hot Americano |
Shots + hot water Shots : 2/3/4 Syrup pumps: 3/4/5 |
+1 than regular |
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Cold Americano |
Shots + cold water Shots: 2/3/4 Syrup pumps: 3/4/6 |
+1 than regular |
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Misto / Au Lait |
1/2 brewed coffee + 1/2 steamed milk |
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Hot Cappuccino |
Shots + Steamed milk (foam to 102°) Shots: 1/2/2 Syrup pumps: 3/4/5 |
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Espresso Con Panna |
Espresso shots + whip cream |
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Hot Flat White |
Ristretto Shots+ steamed whole milk Shots: 2/3/3 Syrup pumps : 3/4/5 |
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Caffe Latte |
Shots + steamed milk Shots: 1/2/2 Syrup pumps : 3/4/5 |
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Cinnamon Dolce Latte |
Shots + steamed milk + whip + CD powder Shots: 1/2/2 Syrup pumps : 3/4/5 |
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Espresso Macchiato |
Shots + dollop steamed milk foam |
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Latte Macchiato |
Steamed milk + shots Shots : 2/3/3 |
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Hot Caramel Macchiato |
Vanilla syrup + Steamed milk + shots + caramel drizzle Shots : 1/2/2 Pumps : 2/3/4 |
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Hot caffe mocha |
Mocha syrup + shots + steamed milk + whip Shots : 1/2/2 Pumps : 3/4/5 |
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Cold foam Cappuccino |
Shots + splash of milk + ice + blended milk (setting 4) Shots : 1/2/3 |
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Iced coffee |
Classic syrup + iced coffee to 3rd line + ice Pumps : 3/4/6 |
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Iced coffee with milk |
Classic syrup + iced coffee to 2nd line + milk to 3rd line + ice Pumps : 3/4/6 |
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Starbucks Doubleshot on Ice |
Shots + classic syrup + splash of milk + ice Shots : 2/3/5 Pumps : 2/3/5 |
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Iced Flat White |
Ristretto shots + whole milk + ice Shots : 2/3/4 |
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Iced latte |
Shots + milk + ice Shots : 1/2/3 Pumps : 3/4/6 |
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Iced Caramel Macchiato |
Vanilla syrup + milk to 3rd line + ice + shots + caramel drizzle Shots : 1/2/3 Pumps : 2/3/5 |
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Iced Mocha |
Mocha + shots + milk to 3rd line + ice + whip Shots : 1/2/3 Pumps : 3/4/6 |
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Iced tea |
Black/green/white/passion tea Tea + LCS + water + ice Pumps : 3/4/6/7 |
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Iced tea lemonade |
Black/green/white/passion tea Tea + LCS + lemonade + ice Pumps : 3/4/6/7 |
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Iced chai |
Chai mix + milk to 3rd line + ice Pumps : 3/4/6 |
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Chai tea latte |
Chai mix + hot water + steamed milk
Pumps : 3/4/5 |
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Iced matcha green tea latte |
Milk + matcha powder + ice in shaker
Scoops : 2/3/4 |
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Whip cream |
8 pumps vanilla + HC to Max line in milk pitcher |
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Frappuccino |
Pumps of frap roast + whole milk to first line -> pour into blender
Add pumps of syrup + ice + pumps of base
Pumps - 2/3/4 |
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Vanilla sweet cream |
13 pumps vanilla, 2% to short line, heavy cream to max in milk pitcher NEW WAY in iced coffee pitcher: 1L HC + 350 ml vanilla + 600ml 2% |
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