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80 Cards in this Set

  • Front
  • Back
la cacerola
casserole
la especia, el condimento
spice
marinar
to marinate
el/la vegetariano
vegetarian
la aceituna
olive
el aguacate
avocado
el (diente de) ajo
clove of garlic
la almeja
clam
el aperitivo
appetizer
el (tallo de) apio
stalk of celery
el azafrAn
saffron
la caja
box
la cazuela
casserole dish
la docena
dozen
la empanada
turnover
el fideo
noodle
el frasco
jar
el guisante, chIcharo
pea
la hoja (de laurel)
(bay) leaf
la lata
can
el azafrAn
saffron
la caja
box
la cazuela
casserole dish
la docena
dozen
la empanada
turnover
el fideo
noodle
el frasco
jar
el guisante, chIcharo
pea
la hoja (de laurel)
(bay) leaf
la lata
can
la lata
can
el manI, cacahuate, cacahuete
peanut
el mejillOn
mussel
la nuez
nut
la pechuga
breast
el fideo
noodle
el frasco
jar
el guisante, chIcharo
pea
la hoja (de laurel)
(bay) leaf
la lata
can
el manI, cacahuete, cacahuate
peanut
el mejillOn
mussel
la nuez
nut
el pedazo
piece
el perejil
parsley
la raja
slice
la ramita
sprig
la receta
recipe
el recipiente
container
el sabor
flavor
la semilla
el trozo
agregar
to add
apetecer
to crave, to be appetizing
cocer
to cook
colocar
to put
dorar
to brown
echar a perder
to spoil
estar en su punto
to be ready
evitar
to avoid
guisar
to stew
medir
to measure
pelar
to peel
picar
to chop
quemar(se)
to burn, to get burned
rallar
to shred
remojar
to remove
revolver
to stir
saber
to taste like
saborear
to taste
a fuego lento
on a low heat
agridulce
sweet and sour
agrio
sour
amargo
bitter
Buen provecho
enjoy
congelado
frozen
helado
cold
medio cocido
partially cooked
para chuparso los dedos
finger licking good
salado
salty
soso
bland