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30 Cards in this Set
- Front
- Back
to broil
|
asar
|
|
to peel
|
pelar
|
|
to dice
|
picar
|
|
to grate
|
rallar
|
|
to turn off
|
apagar
|
|
to take off the fire
|
retirar del fuego
|
|
to add
|
echar/agregar
|
|
clams
|
las almejas
|
|
to turn on
|
encender (e -> ie)
|
|
stove top
|
la estufa
|
|
burner
|
el hornillo
|
|
grill
|
parrilla
|
|
veal chop
|
la ternera
|
|
lamb
|
el cordero
|
|
rib
|
la costilla
|
|
grapefruit
|
la toronja
|
|
shillfish
|
los mariscos
|
|
mussles
|
las mejillones
|
|
shrimp
|
los camarones/las gambas
|
|
sausage
|
la salchicha
|
|
peach
|
el melacotón
|
|
beef
|
la carne de res
|
|
pepper (spice)
|
la pimienta
|
|
pepper (vegetable)
|
el pimiento
|
|
beans
|
los frijoles
|
|
pot (small)
|
la cazuela
|
|
pot (large)
|
la olla
|
|
little piece
|
el trocito /el pedacito/ el pedazo
|
|
refrigerator (top part)
|
la nevera
|
|
freezer
|
el congelador
|