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7 Cards in this Set
- Front
- Back
Heirloom tomato and buratta salad |
Buratta and heirloom tomatoes, served with vine ripe tomatoes and drizzled with 15 year balsamic |
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French onion soup |
French onion soup is topped with swiss cheese and mozzarella cheese. The soup is made with chicken broth as well as beef broth. |
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Wedge salad |
Served with bleu cheese and chunks of nueske’s double cut bacon. |
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New England Clam Chowder |
A creamy clam chowder made with little neck and quahog clams, as well as bacon fat. It’s served with Sherry, which is a unique red wine to enhance the flavor. |
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Caesar salad |
Romaine lettuce, curled parmesan cheese, with parmesan croutons. Two whole anchovies available upon request. |
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Lobster bisque |
1 in half ounces of lobster meat served in a creamy lobster bisque. Dish is accompanied by sherry, which is a unique red wine to enhance the flavor |
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House salad |
Field green lettuce, heirloom tomatoes, radish, and carrots served with parmesan vinegarette |