• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/41

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

41 Cards in this Set

  • Front
  • Back
what is a solution?
liquid preparations that contain one or more chemical substances dissolved in a suitable solvent or a mixture of mutually miscible solvents
5 types of solutions based on composition
1)Syrup
2)Elixir
3)Spirits
4)Aromatic Washes
5)Tinctures/Fluid Extracts
What must occur for salvation to occur?
when a solute dissolves, the substance's intermolecular forces of attraction must be overcome by forces of attraction between the solute and solvent molecules
What does the solubility of an agent in a particular solvent indicate?
the maximum concentration to which a solution may be prepared with that agent and that solvent
How is a solute's solubility expressed?
Very Soluble, Freely Soluble, Soluble, Sparingly Soluble, Slightly soluble, very slightly soluble, practically insoluble/insoluble.
Which solvent would have a higher concentration in the same quantity, one with a freely soluble solute or a slightly soluble solute?
The one with a freely soluble solute because it takes less parts of solvent to dissolve the solute
What are many important organic medicinal agents and how do they dissolve?
-either weak acids or weak bases
-Dissolve by forming acid salts or base salts enabling the preparation of aqueous solutions

ex)weak acids are soluble in weak bases...
Examples of weak bases and their salts
-Atropine
-Atropine sulfate
-Codeine
-Codeine Sulfate
-Codeine Phosphate
-Morphine
-Morphine Sulfate
How does the weak acid/base being a salt or not effect its solubility in water and alcohol?
Salts of the weak acids/bases require much less water to dissolve or more alcohol to dissolve
Examples of weak acids and their salts
-Phenobarbital
-Phenobarbital Sodium
-Sulfadiazine
-Sodium Sulfadiazine
What does it mean if a solute requires more alcohol to dissolve it in a solution?
solution is lipophilic
What are 4 common pharmaceutical solvents?
-Water
-Alcohol
-Glycols
-Syrups
Why is tap water not a good solvent?
-contains <0.1% solids
-contains many ions that can form insoluble complexes, which are non absorbable

-may not reach therapeutic concentration in blood
How is purified water USP formed?
-Distillation: heat and maintenance increase cost

-Ion-Exchange: run tap through column of cation and anion exchange resins

-Reverse Osmosis: uses membrane which can remove pathogens, sometimes combined with ion-exchange
What are FDA restrictions on using alcohol USP in solutions?
<6 yrs = 0.5% alcohol
6-12 yrs = 5.0% alcohol
>12 yrs = 10.0% alcohol
Describe alcohol USP / ethyl alcohol
-94.9-96.0% ethyl alcohol
-miscible with water and forms a hydroalcoholic mixture
Describe rubbing alcohol and what it is used for
-about 70% ethyl alcohol

-used as a rubefacient (increases blood flow), soothing rub, skin cleanser, and as a vehicle for topical products
What is the denaturant of rubbing alcohol?
- 8 parts acetone
-1.5 parts methyl isobutyl ketone
-100 parts ethanol
Describe isopropyl rubbing alcohol
-70% by volume is isopropyl alcohol

-used externally as rubefacient, soothing rub, and vehicle

-No infant/child use
Describe the use of Propylene Glycol as a solvent
-miscible with water and alcohol

-widely used for solubilizing lipophilic drugs

-some preservative properties

-included in many parenteral preparations
Describe the use of glycerin as a solvent
-clear, syrupy liquid with sweet taste

-miscible with water and alcohol

-comparable to alcohol, but solutes dissolve much slower

-preservative qualities
What is a syrup?
concentrated aqueous preparation of a sugar or sugar-substitute with or without flavoring agents and medicinal substances
What are the components of a syrup?
-purified water
-sugar or sugar substitute
-preservative
-flavorant
-colorant
What are common sugars and sugar substitutes used in syrups?
-Sucrose (60-80%) most common

-sorbitol for diabetics, glycerin, and propylene glycol

-may also use celluloses
What are common preservatives in syrups? what does their concentration depend on?
-Benzoic Acid (0.1-0.2%)
-Sodium Benzoate (0.1-0.2%)
-Methyl, Propyl and Butyl Parabens (0.1%)

-concentration in solution depends on water availability, more available water = more preservative needed
How can syrups be prepared using heat?
1)sugar added to purified water until dissolved
2)heat stable components added to hot syrup
3)let cool
4)adjust volume with purified water
Why should you use caution when preparing syrups with heat?
-excessive heat hydrolyzes sucrose, a disaccharide, into monosaccharides dextrose and fructose

- forms an invert sugar which is sweeter than sucrose

-the colorless syrup darkens in color
How can syrups be prepared without heat?
-by agitation
-sucrose and other agents dissolved in purified water by placing ingredients in vessel larger than the volume of syrup to be made and permitting thorough agitation to mixture

-more time consuming, but ensures stability
What is an Elixir? compare to a syrup
-clear, sweetened hydroalcoholic solutions for oral use

-less sweet and viscous than syrups because less sugar
-better at solubilizing components because of hydroalcoholic nature
How do Elixirs need to be preserved?
-those with >15% alcohol are self preserving

-need to be stored in airtight, light-resistance containers
How are elixirs prepared?
1) usually by simple solution with agitation and/or by admixture of 2 or more liquid ingredients

-Alcohol soluble and water soluble components dissolved separately in alcohol and purified water.

-aqueous solution added to alcohol solution to maintain highest possible alcohol strength.
What are spirits?
alcoholic or hydroalcoholic solutions of volatile or aromatic substances

->60% alcohol content, highest alcohol contents

-active ingredient may be solid, liquid, or gas
Name 2 examples of spirits and what they taste like
-Spiritus Vini Vitis: brandy

-Spiritus Frumenti: whiskey
What are aromatic waters?
-clear, aqueous solutions saturated with volatile oils or other aromatic volatile substances

-not used much anymore
What are aromatic waters used for and how must they be stored?
-used primarily as flavored or perfumed vehicles

-unstable so must be stored in airtight, light-resistant containers
What are Tinctures?
-alcoholic or hydroalcoholic solutions prepared from vegetable materials or from chemical substances like iodine
Why can tinctures not be diluted with more than 15-80% alcohol?
because solute may precipitate out
What is an Extract?
-concentrated preparation of vegetable or animal drugs

-after removal of active ingredients, solvent is evaporated and the active ingredient reconstituted to desired strength
2 main methods of preparing solutions?
Maceration - to soak
Perculation - to strain
What is a douche?
-aqueous solution directed against a part or into a body cavity
-frequently dispensed as a powder with directions for dissolving
What are the 2 types of enemas?
Evacuation: used to evacuate the bowel

Retention: influence general system by absorption or to affect locally the site of disease