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15 Cards in this Set
- Front
- Back
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What are our hours of operation? |
Sunday - Thursday: 11:00 am to 10:00 pm Friday and Saturday: 11:00 am to 11:00 pm |
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What is the address and phone number? |
8300 I-40 West Zip: 79106 (806) 351-0349 |
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Chariman, President, and Chief Executive Officer |
Tillman Fertita |
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Vice President of Operations |
Terry Turney |
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Divisional Vice President |
Ken Pierce |
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Regional Director |
Matt Hanifen |
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Regional Manager |
Robert Brakemeier |
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General Manager |
Greg Lopez |
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Assistant General Manager |
Rowdy Leal |
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Senior Service Manager |
David Jones |
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Front Managers |
Kelvin Atkins
Daniel Hendricks Ricardo Ramirez |
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What is the proper uniform for the Host Staff? |
The host attire for Saltgrass should be tasteful and conservative. Attire will consist of black slacks and a black blouse or sweater. Slacks should be tailored and not too form fitting. Be cautious of slacks that are too casual. Blouses and sweaters should not have a plunging necklines. A black camisole or tank top should be worn under the blouse or sweater when appropriate or necessary. Sleeves may be long 3/4 length, or short - no sleeveless tops. Blouses and sweaters must be long enough to cover the waist line.Shoes must be slip-resistant with black socks. |
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What equipment completes the uniform? |
Employee swipe card. 1 click pen. |
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List the 8 core values. |
Fun Openness Responsive Quality Integrity People Purpose Innovative |
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When are where did Saltgrass Steakhouse originate? |
March, 1991 in Houston Texas (Katy Freeway) |
