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17 Cards in this Set

  • Front
  • Back

Circulatory System

Pumps blood containing oxygen, nutrients, and hormones throughout body and gets rid of waste by doing so. Includes heart, arteries and veins.

Respiratory System

The respiratory system brings oxygen into your body and takes carbon dioxide out of your body. Includes nasal passage, trachea, lungs (and alveoli), diaphragm.

Digestive System

The Digestive System is responsible for taking nutrients from food into the body and excreting the waste. Includes mouth, esophagus, stomach, small intestine, large intestine.

Nervous System

The nervous system is the way that the brain receives sensory information from the body and gives instructions to the body.Includes brain, spinal cord, nerves.

Muscular System

The muscular system is used to maintain posture, produce movement, and help with the circulation of blood.

Three types of muscle tissue

Skeletal, Smooth, Cardiac

Two types of digestion

Mechanical, chemical

Mechanical Digestion

The physical process of breaking, crushing, and mashing food. Breaks food down into smaller molecules that are more easily digested. Organs involved: None that have just mechanical digestion

Chemical Digestion

The chemical process of breaking down large molecules into nutrients. Uses enzymes to break molecules into smaller molecules such as amino acids that the body can use. Organs involved: small intestine.

Both Mechanical and Chemical Digestion

Assist the body in breaking down food and turning it into energy and nutrients. Organs involved: mouth and stomach.

Proteins - Definition

Large molecules made up of amino acids that have many important functions inside the body.

Proteins - Role

Proteins are used to build and repair body parts. Proteins help the body transport things such as oxygen, make chemical reactions occur, and respond to stimuli.

Carbohydrates - Definition

Molecules made of sugar that store energy. Simple carbohydrates have only a few sugar molecules while complex carbohydrates contain hundreds of sugar molecules linked together.

Carbohydrates - Role

Carbohydrates are made to store energy and can be broken down to release energy.

Fats - Definition

Fats are large molecules made from lipids that are not soluble in water.

Fats - Role

Fats store energy and help the body store some vitamins.

Calorie

a unit that expresses the amount of energy found in food