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41 Cards in this Set

  • Front
  • Back
What is a nutrient?
14-1
chemical substance that is needed to carry out life processes
found in food
5 types: carbohydrates, fats, proteins, vitamins, and minerals.
What is a carbohydrate?
14-1
a nutrient that supplies energy
2 types: simple and complex
Simple: sugar
complex: starches (bread, cereal, pasta)
What is a protein?
14-1
a nutrient needed
to build and repair cells
make enzymes
control chemical activities
source of energy for body cells
giant molecules
EX: milk, fish, meat, cheese, peanuts
What are fats?
14-1
energy storage nutrients
used for insulation
protects body organs
Ex: butter, oil,
What is a molecule?
14-2
smallest part of a substance that has all the properties of that substance
What is a protein molecule made of?
14-2
Carbon, hydrogen, oxygen, and nitrogen
What is an Amino Acid?
14-2
building block of proteins
smaller molecules make up an amino acid
20 amino acids
What is a vitamin?
14-3
a nutrient found in foods that is required by the body
made by other organisms
important for growth and proper body function
Where are Vitamin D and K made?
14-3
made in the body
What is deficiency disease?
14-3
disease caused by the lack of a certain nutrient
Example: Rickets; causes soft bones and teeth Lack of Vitamin D
What is a mineral?
14-4
nutrient needed by the body to develop and function properly
Need small amounts of iron, iodine and zinc
Need large amounts of: calcium, phosphorus
What causes anemia?
14-4
caused by to little iron
What causes a goiter?
14-4
to little iodine
What is malnutrition?
14-5
poor nutrition caused by an unbalanced diet
What is a balanced diet?
14-5
diet that contains the right amount of nutrients
use the Food Pyramid to maintain a balanced diet
What is digestion?
14-6
process of breaking down food so that it can be used by living things
What makes up the digestive system?
14-6
digestive tract and digestive organs
What does the digestive track do?
14-6
foods move through a coiled tube inside the body(digestive tract)
10 m long
narrow and wide
What are the digestive organs but not part of the digestive tract?
14-6
liver
pancreas
gall bladder
THESE HELP WITH DIGESTION BUT ARE NOT PART OF THE DIGESTIVE TRACT
What is saliva?
14-6
liquid in the mouth that helps in digestion
What is the pharynx?
14-6
tube connecting the mouth to the esophagus(throat)
passage way for food and air
What is the esophagus?
14-6
tube that connects the mouth to the stomach
What is the epiglottis?
14-6
flap of tissue that prevents food from entering the windpipe
What is peristalsis?
14-6
wavelike movement that moves food through the digestive tract
What is digestion?
14-7
process of changing foods into usable forms
changed chemically and physically
What is mechanical digestion?
14-7
process by which large pieces of food are cut and crushed into smaller pieces
physical change
teeth start mechanical digestion(cut, tear, grind, crush)
takes place in the mouth
What is chemical digestion?
14-7
process by which large food MOLECULES are broken down into smaller food MOLECULES
starts in the mouth with saliva
What is enamel?
14-7
hard outer covering of the tooth
mechanical digestion
What is dentin?
14-7
spongy substance below the enamel of the tooth
absorbs shock of chewing
mechanical digestion
What is an enzyme?
14-7
protein that controls chemical reactions in the body
help digest food
Chemical digestion
What is gastric juice?
14-8
juice produced in the stomach that contains mucus, pepsin, and hydrochloric acid
THINK: HMP
What is pepsin?
14-8
enzyme that digests proteins
THINK: PP(pepsin, protein)
What is chyme?
14-8
thick liquid form in which food leaves the stomach
released slowly from the stomach into the small intestine
What happens in the small intestine?
14-9
long coiled tube
food moves through by peristalsis
chemical digestion takes place here
FATS digested here
What is lipase?
14-9
enzyme that digests fats and oils
found in the small intestine
What is emulsification?
14-9
process of breaking down large droplets of fat into smaller droplets of fat
What is bile?
14-9
green liquid that breaks down large droplets of fat into smaller droplets of fat
produces by the liver
stored in the gall bladder
What is absorption?
14-9
movement of food molecules from the digestive system to the blood
takes place through walls of small intestine
What are villus?
14-9
finger like projection on the lining of the small intestine
digested food passes through layers of villi and into blood vessels
What is calorie?
14-10
unit used to measure energy from foods
Image of the digestive system