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6 Cards in this Set

  • Front
  • Back
STUFFED ARTICHOKE
A steamed artichoke stuffed with oreganato bread crumbs Romano cheese and topped with olive oil
LOBSTER AND SHRIMP BISQUE
Lobster and shrimp in a creamy sherry wine broth
ESCARGOT AND MUSHROOMS SCAMPI
Escargot and mushrooms sauteed in olive oil with garlic white wine spices and a touch of Romano cheese
CHICKEN CUMMIA
Boneless chicken breast stuffed with spinach and mozzarella cheese then breaded and sauteed with mushrooms onions and potatoes in olive oil with garlic and a touch of Marsala wine then finsihed in a demi glaze sauce
PORK CHOPS GINO
Pork chops marinated in olive oil with garlic white wine and spices then grilled and served with escarole and mushrooms sauteed in olive oil with garlic and served with oven roasted garlic mashed potatoes
TUSCANY DELIGHT
Fresh shrimp clams and chicken tenderloins sauteed with mushrooms spinach roasted red peppers and cannellini beans in olvie oil with garlic and white wine