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33 Cards in this Set
- Front
- Back
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What's the minimum alcohol of Canon-Fronsac?
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11%
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CS, CF, and Merlot must constitute what total of the blend of Canon-Fronsac?
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80% - cepage, "they must compose a majority of the blend" - assemblage
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Is Canon-Fonsac contiguous to Fronsac?
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No, but is entirely inside of it, and includes only the communes of Fronsac and St. Michel de Fronsac
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What's the minimum alcohol of Fronsac?
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11%
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What's the minimum alcohol of Lelande de Pomerol?
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11%
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What's the minimum alcohol for AOP Bordeaux rouge?
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10.5%
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What are the two communes of production for Pomerol AOP?
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Libourne, Pomerol
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Which two St. Emillion Satellites are within the Montagne commune?
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Montagne and St. Georges
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What is the minimum potential alcohol and maximum must weight for for all right bank AOP except St. Emillion Grand Cru?
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11%, 180 g/l (194 g/l for Merlot) - GC is 11.5%, 189/194
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What is the maximum yield for almost all right bank AOP except Pomerol and St. Emilion GC?
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53 hl/ha, Pomerol is 49, GC is 46
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What styles of wine can you make in Blaye AOP?
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Red only - also generally more stringent numbers than St. Emilion AOPs.
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What styles of wine can you make in Bourg/Côtes de Bourg/Bourgeais AOP?
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Blanc, Rouge, both dry. Numbers are generally less stringent than Blaye, more in line with St. Emilion.
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What styles of wine can you make in Côtes de Blaye AOP?
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Dry white only
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What are the four sub-zones of the Cotes de Bordeaux AOP?
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Francs, Castillion, Blaye, Cadillac - this is essentially a catch-all regional specific appellation with regional sub-designations
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What styles of wine can be produced in Cotes de Bordeaux "Castillion"?
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Rouge
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What styles of wine can be produced in Cotes de Bordeaux "Cadillac"?
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Rouge
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What styles of wine can be produced in Cotes de Bordeaux "Blaye"?
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Rouge, Blanc Sec
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What styles of wine can be produced in Cotes de Bordeaux "Francs"?
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Rouge, Blanc Sec, Blanc Liquoreux (minimum 51 g/l of RS)
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What styles of wine can be produced in Côtes de Bordeaux-Saint-Macaire AOP?
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Blanc, Sec, Molleux (35-45g/l), and Liquoreux (45 g/l) - highest must weights (255 for Liquoreux)
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What styles of wine can be produced in Cadillac AOP?
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Sweet white, 255g/l, 51 g/l RS
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What styles of wine can be produced in Entre-Deux-Mers AOP?
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Dry white - one geographic designation (Haut-Benauge) - 10.5% alcohol, 170, 65 hl/ha (changed from 45 in 2011)
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What styles of wine can be produced in Graves de Vayres AOP?
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Rouge, Blanc sec, Blanc - Blanc only has a minimum RS of 4 g/l
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What styles of wine can be produced in Loupiac AOP?
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Sweet white, 229 g/l, 45 g/l RS
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What styles of wine can be produced in Premières Côtes de Bordeaux AOP?
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Sweet white - 221 g/l, 34 g/l RS
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What styles of wine can be produced in Sainte-Croix-du-Mont AOP?
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Sweet white, 229 g/l, 45 g/l RS
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What styles of wine can be produced in Sainte-Foy-Bordeaux AOP?
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Everything - rouge, blanc, blanc molleux (17-45 g/l RS), blanc liquoreux (51 g/l RS)
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What is Malbec called on the right bank?
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Pressac
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What is Cabernet Franc called in St. Emilion?
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Bouchet
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What is Bouchet?
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Cabernet Franc on the right bank
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What is Pressac?
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Malbec on the right bank
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What are a few top estates in Pomerol?
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Petrus, Vieux Chateaux Certain, La Conseillante, La Fleur, Le Pin, Trotanoy
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What years was the St. Emilion classification re-evaluated in?
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'54, '69, '85, '96, '06, '12
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Valanraud and La Mondotte are top estates where? They are both what type of producer?
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St. Emilion, Garagiste
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