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14 Cards in this Set

  • Front
  • Back
Who regulates animals diseases?
International - OIE (world organization for animal health)

Federal - US department of Agriculture

State government - disease regulation varies by state
Who is the OIE?
World organization for animal health

veterinary equivalent of WHO

Maintains list of internationally notifiable animal diseases

member countries must report outbreaks in the first 24 hours
What does the USDA regulate?
designates the list of OIE reportable diseases that are not found in the USA as notifiable

regulates imports/exports

has vets in every state

manage nationwide eradication programs for selected animal diseases

inspects agricultural products and meat for food for food borne diseases
What does the state government regulate?
each states has their own notifiable diseases

vary by state
What is the role of clinical veterinarians?
provide surveillance for disease

first call to examine animals

provide vaccines and run tests

complete health certificates
What is the role of state/USDA veterinarians?
monitor movement between states and countries

manage animal disease control programs

investigate possible cases of foreign/reportable disease

provide guidance to veterinarians on paperwork for import/export and testing
How do you report a disease?
Clinical vet must notify regulatory vets id you suspect foreign animals diseases within 24 hours

vets trained in FAD are dispatched, animals are examined, reports filed and samples sent

only they can officially diagnose a FAD in the USDA lab
What is the response to FAD?
control by quarantine
import/export regulations
testing
Biosecurity
mass culling
ring vaccination
What is the response during emergency?
USDA and state vets respond
regular vets can volunteer
What is the purpose of accreditation?
require vets to know signs of FAD, signs of reportable disease, proper procedures for vaccination, testing and legal forms
What are the two types of accreditation?
Type 1

Type 2
What are the type 1 accreditation regulations?
Excludes food and fiber species horses all birds, farm raised aquatic species and zoo animals that could transmit diseases to live stock and requires 3 units of supplemental training ever 3 years
What are the type 2 accreditation regulations?
Category 1 excludes all food and fiber species, horses, all birds, farm raise aquatics and zoo animals
require 3units of training every 3 years

Category 2 Includes all animals with out any exclusions and requires 6 units of supplemental training every three years
What are the steps to become accredited?
training
seminar by USDA
Graduate with DVM
complete USDA state specific orientation
get license for state in which you work
send in form to apply for USDA