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30 Cards in this Set
- Front
- Back
Canape Spiel: |
Canary melon with feta cheese and Jamon Iberico Black Olive Macron with Burrata cheese Beef tartlet with Parmigiano-Reggiano Puffed wild rice to be enjoyed with a shelling bean Mousse Fava Bean Croquette |
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Tomato spiel: |
Farm Fresh Tomatoes with pine nuts and Monterey bay seaweeds Over that we have a cucumber and horseradish granite |
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Caviar spiel: |
Tsar Nicoulai Caviar, Monterey bay squid, celtuce and lime |
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Potato spiel: |
Freshly Dug Potatoes 2019, with a vermouth butter sauce, oysters and a warm potato roll |
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Peas spiel: |
Young peas in their pods with goat milks butter, Meyer lemon zest and Balinese sea salt |
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Bottoni spiel: |
Bottoni pasta with corn, chanterelle mushrooms and black garlic |
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Lamb spiel: |
Lamb top round, rack or saddle, shoulder, and lamb bacon. As well as lamb shank sausage stuffed into shishito and Jimmy nardello peppers. Lastly eggplant, pecorino fonduta and lamb jus |
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Pre dessert spiel: |
Strawberry sorbet with a lemon verbena marshmallow, anise hyssop granite and fresh run farm strawberries |
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Dessert spiel: |
Peach and marscapone with amaranth and bee pollen Here I have a sauce made from peach jam and meyer lemon leaf |
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Canape Marks: |
Duh |
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Tomato Marks: |
Backgammon Bowl Copper pot with spoon and wood underliner Gold Mepra Spoon |
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Caviar mark: |
Green Arita Bowl Small mepra fork and spoon |
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Potato marks: |
Saturn Bowl Spoon |
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Pea Marks: |
Luesma and Vega Gold Gold fork and spoon |
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Bottoni marks: |
Bullet or dark side Fork and spoon |
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Lamb Marks: |
Herring swirl or wood/Monaco Copper pot with spoon and wood underliner or Monaco pourer Fork and Steak knife |
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Pre-dessert marks: |
Rojo Small Spoon |
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Dessert Marks: |
Hyakushiki Tsukinowa Fork and Spoon |
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Dover sole spiel: |
Dover Sole, summer squash, pistachio, saffron |
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Waygu Beef spiel: |
Mishima Ranch Wagyu Beef with FRF pole beans and Lobster Mushroom |
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Duck spiel: |
Dry Aged Sonoma Duck with Sour Cherry, Ruby Beet, Lapsang Souchong |
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Dover Marks: |
Saturn plate Fork and knife |
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Waygu Marks: |
Monaco plates and monaco pourer Large couzon fork and steak knife |
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Duck marks: |
Herring swirl Fork and steak knife |
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What is the pairing glass for tomato? |
Bottega del Vino Chardonnay |
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What is the pairing glass for caviar? |
Zalto Flute |
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What is the pairing glass for potato? |
GG Beer Glass |
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What is the pairing glass for peas? |
Green Riedel Savignoun Blanc |
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What is the pairing glass for bottoni? |
Riedel Montrechet |
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What is the pairing glass for lamb? |
Zalto Red |