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12 Cards in this Set
- Front
- Back
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Soutirage or Racking is what?
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This is a transfer of wine from one container to another leaving the lees behind.
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Remontage is the process of?
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The process of pumping fermenting juice over the cap (pomace) during the Cuvaison.
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Batonnage is?
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The process of stirring the lees to increase the flavor extraction. This is practiced with some lighter-Flavored white wines - such as muscadet.
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Pigeage is?
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The process of punching down the cap to drown the aerobic baceria and asist the cuvaison process.
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Veraison is?
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The intermediate stage of grape ripening. When the grapes change from hard & green to their softened and colored form. During veraison the berries change skin color and soften. Sugars and volume increase and acidity decreases.
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Cuvaison is?
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The maceration of the grape skins (pomace) in the fermenting juice during red wine production to extract color tannin from the skins.
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Colares is?
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Ramisco - (Tannic and Acidic) Vineyards planted in trenches. Noir Lisbon.
Malvasia - all wines made by one co-operative and sold to one of the three merchants for aging min 2 years in cask. |
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Bucelas is?
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a dry white made from the Arinto Grape
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Who is the inventor of Pinotage?
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Abraham Izak Perold
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What was the first Vinifera Grapes?
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Agoston Haraszthy (Buena Vista winery)
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European allowed hybrids are?
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Rondo
Regent Phoenix Orion |
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American hybrids are?
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Black Spanish
Herbemont Delaware Clinton |
