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182 Cards in this Set

  • Front
  • Back
1. which air pollutants contribute to the green house effect? what are its consequences?
air pollutants contributing to the greenhouse effect- CO2 (mostly), methane, chlorofluorocarbons (CFC), dinitrogen oxide.
the consequences are an increase in average temp. of the earth-> global warming, increased sea level, retreat of glaciers and polar ice caps, extreme weather events.
2. which are the adverse health effects of exposure to sulfur dioxide and sulfate particles?
short term effects- bronchial constriction, decreased lung function, increase in daily number of hospital admission from respiratory and CV diseases and increase in daily mortality from all causes.
long term effects- possible development of asthma.
3. what are the adverse health effects of exposure to increased conc. of nitrate in drinking water?
* methamoglobinemia in newborns- "blue baby" syndrome.
* probably human carcinogen (N-nitrosamines)
4. which are the health effects of fluoride exposure in drinking water?
low conc. (0.5-1 mg\l)- reduce dental carries
2-5 mg\l- moderate fluorosis= yellow brown stain on the teeth.
>5 mg\l- severe fluorosis= pitting of dental enamel, bone fractures and skeletal deformities.
5. list the clinical symptoms that were observed among children in japan after transplacental exposure to polychlorinated biphenyls (PCB)?
1. dark brown pigmentation
2. pigmented nails
3. facial edema
4. dental abnormalities
5. low birth weight
6. list the main types of adverse health effects caused by exposure to chemicals?
1. resp. disorders
2. dermatitis, conjuctivitis
3. GIT manifestations
4. nausea and vomiting
7. which diseases can be caused by occupational asbestos exposure?
1. asbestosis (pulmonary fibrosis)
2. benign pleural fibrosis
3. pleural plaques
4. lung cancer
5. mesothelioma
8. list three diet related chronic diseases (DRCD)?
1. CV diseases-> increased risk of CHD
2. cancer of mouth, stomach, esophagus, liver
3. osteoporosis
9. how can be the diagnosis of an occupational disease established?
based on the criteria of occupational diseases:
1. effect- fit the description of the disease
2. exposure- documented by occupational history, examination and investigation
3. time sequence- cause->effect
4. competing causes- balance
10. what heavy metals can be released from the solder material of canned food?
lead
11. list at least 3 social determinants of health?
education
occupation
income
gender
ethnicity/race
12. list the 2 basic health policy principles of the developed societies?
efficiency!
solidarity!
pleuralism?
citizenship?
13. what are the basic health economic methods which can be used in health policy decision making process?
cost- benefit
cost- effectiveness
cost- utility
cost- minimization
14. what is the definition of clinical effectiveness?
the extent to which a specific intervention improves health and ensures the greatest possible health gain from the available resources
15. what is vertical priority setting?
????
16. risk factors for asthma?
environmental factors- acute resp. infections, ambient air pollution, environmental tobacco smoke.
genetic factors- males, bronchial hyperactivity, HLA DR3/DR2, IgE R beta
17. how to measure obesity?
1. calculation of waist hip ratio (WHR)
2. BMI= Kg/m2
3. measurment of waist circumference (older age groups)
18. how to reduce the risk for DM type 2 primary?
primary prevention- dietary advice, physical activity, stop smoking, decrease alcohol consumption.
secondary prevention- detection of unknown cases, treatment of hyperglycemia and other metabolic disorders
tertiary prevention- appropriate treatment of cases to reduce morbidity and mortality
19. types of cancers related to smoking which are not lungs?
lips
mouth
pharynx
larynx
stomach
esophagus
colorectal
bladder
pancreas
kidney
liver
cervix
20. types of biological weapons which dont form epidemics?
staphylococcal enderotoxin B (SEB)
anthrax
botulinum toxin
those that cause an epidemic:
Venezuelan equine encephalitis
hemorrhage fever
pest
small pox
21. what is the reason for cadmium bone defects?
cadmium causes nephropathy which in turn causes an increase in the excretion of Ca and Pi among others-> decrease in Ca and Pi would cause the bone defects
22. reason for hyperpigmentation from water?
arsnic contamination-> hyperkeratosis, hyperpigmentosis, "black foot disease"
fluoride-> yellow brown stains on teeth (?)
23. most severe cause of CHD?
hypercholesterolemia (leading cause)
smoking
HTN
24. nicotine damage in children?
change in HR, BP, breathing pattern, may cause asthma, mood, memory and appetite problems
25. benzene effects?
myelotoxic effect-> pancytopenia-> prone to infections, hemorrhage
carcinogenic effect-> myeloid leukemia
26. main food source of mercury?
monomethyl/ dimethyl mercury accumulating in FISH
27. mechanism of silicosis?
inhalation of the silica dust leads to deposition in the lung where it is phagocyosed by macrophages. interstitial fiber deposition occurs due to changed metabolism and lysosomal membrane damage which lead to cellular damage. granuloma formed with emphysema around it. with progressive lung fibrosis there is serious damage to respiration and circulation
28. chronic lead effects?
anemia
nephropathy- kidney failure
stillbirth, spontaneous abortion
decreased sperm count and motility
neurotoxic
acute effects:
abdominal colic and pain
encephalopathy
convulsions, coma and death
29. what does POEM stand for?
patient oriented evidence that matters.

how the treatment affects life expectancy/mortality of a patient. it should be compared to the DOE (disease oriented evidence) when regards the direct effect of treatment
30. prevention of occupational diseases?
elimination
substitution
change of process
control of design
engineering control
maintainance, housekeeping
administrative measures
training, education
personal protective equipment
31. solidarity?
traditional solidarity= strong responsibility of the society for the health needs of the individual guaranteeing universal access to health care.
new concept= limit the responsibility, everyone should have access to guaranteed basic package of health care services
32. what is HTA (health technology assessment)?
systemic evaluation of benefits and harm
cost effectiveness of medical technology
ethical, political and economical impact
33. what is inversely related to income?
total fertility rate (TFR)
34. examples of occupational diseases?
lung- pneumoconiosis, allergic resp. diseases, obstructive resp. diseases
musculoskeletal- low back pain
neurological- hand arm vibration syndrome (HAVS)
skin- dermatitis
cancer- lung, bladder, skin
35. explain the greenhouse effect?
greenhouse gases trap heat within the surface-troposphere system, causing heating at the surface of the planet.
increasing conc. of greenhouse gases increases the greenhouse effect causing increase in global temp.
36. why are vegetarians more prone to iron deficiency than non vegetarians?
vegetarians are more prone to iron deficiency since meat, poultry and fish are important sources of haem iron (hemoglobin, myoglobin)
37. name at least 2 oral cavity lesions caused by excess mercury intake?
stomatitis
gingivitis
salivary gland swelling
increased salivation
38.how can you prevent food contamination?
primary prevention-
1. legislation relating to food hygiene and safety
2. international food standards (FAO/WHO)
3. implementing HACCP system (food quality control system)
4. establishing control programs
5. sanitary control of food production, processing, distribution, preparation and sale
6. food handlers training, public education
secondary prevention-
outbreak investigation
epidemic control measures
39. mass destructive weapons?
nuclear
chemical
biological:
bacteria- anthrax, pest, tularemia
viral- VEE, small pox, hemorrhage fever
toxin- botulinum, SEB
40. list at least 4 acute radiation symptoms?
vomiting
diarrhea
decreased blood cells
hair loss
temporary sterility
bleeding
lens clouding
chronic- cacinogenic
41. framework of quality?
structure
process
outcome
42. definition of clinical guidelines? (also number 141)
systematically developed statements to assist the practitioner and patient decisions about appropriate health care for specific clinical circumstances
43. definition of an indicator? (also number 68)
any various statistical values that together provide an indication of the condition or direction
44. policy cycle?
problem identification and agenda setting-> policy formulation-> policy implementation-> policy evaluation/ policy change
45. definition of horizontal and vertical equality?
horizontal= equal or equivalent resources for equal health need
vertical= different resources for different levels of health need
46. what is healthy nutrition?
consuming a wide variety of foods
eating in moderation
mainly plant based diet (fresh fruits and vegetables, whole grain cereals, low fat, less sugar and salt)
47. health effects of ozone?
short term exposure- AW irritation, breathing difficulties, nasal discharge, lower resp. tract symptoms, headache, fatigue, AW inflammation
long term exposure- possible risk factor for asthma development
48. basic actors in the health care system?
consumer
providers of health care services
health insurance funds
health policy
49. what are the tools of health policy?
legislation and regulations
taxation and financial stimulus
information and coordination
provision of direct service
50. main environmental exposure to mercury?
air- mercury vapor
drinking water- both surface and ground
food- fish
amalgam tooth filling
51. occupational substances that cause lung cancer?
crystalline silica
asbestos
aluminum
coal gasification
radon
arsenic
bis ether
chromium compounds
mustard gas
52. what diseases can be prevented by physical activity?
breast and colorectal cancer
decrease risk-
CHD, HTN, stroke, type II DM, osteoporosis, feelings of depression and anxiety
53. what is COPD?
chronic obstructive pulmonary disease:
chronic bronchitis
asthma
emphysema
54. basis of policy?
freedom
solidarity
equality
55. supplier induced demand (SID)?
doctors may encourage patients to demand health care they dont necessarily need.
the patient is induced to consume health care that he wouldnt if he had the same information as the doctor
56. los angels smog?
photochemical smog, O3, NO2, PAN (peroxyacetylnitrate)
promoting factors: high vehicle density, high temp., sunshine
can occur in cities
57. acute radiation syndrome?
symptoms due to exposure to high dose radiation
vomiting, diarrhea, decreased blood cells, bleeding, hair loss, temporary sterility, clouding of lens
(hematopoetic\GI\CV\CNS syndrome)
58. main ways to prevent cancer?
primary prevention- reducing the prevalence of known risk factors (life style, environment, occupational factors) by population intervention programs.
secondary prevention- early detection by screening programs and effective treatment
59. ways to prevent asthma?
primary prevention-
1. reducing the presence of household allergens
2. reduce ambient conc. of outdoor allergens
3. clean indoor air legislation
4. monitoring and reporting pollen conc.
5. reducing risk for occupational exposure
secondary prevention-
screening (early detection and treatment)
60. how do you prevent GI diseases in the community?
proper sanitation
hand washing
avoid drinking contaminated water
avoid contaminated food
61. what are the determinants of health quality by the WHO?
structure- facilities, equipment, manpower
process- characteristic available services
outcome- indicate the effect of health care
62. what are the determinants of health state?
life style
environment
genetic factors
health care
63. what are the basic values of health policy?
equity
solidarity
quality
efficiency
choice
64. explosion of health care cost?
aging of the population
medical technology development
increasing consumer demand
pressing concerns of patient law
inflation rate
65. why is the prevalence of DM in developed countries increased more than its incidence?
prevalence depends on the incidence of the disease and on the length of the disease. in developed countries the life expectancy of DM patients is longer leading to longer disease length
66. quality improvement (PDCA cycle)?
plan
do
check (study)
act
67. why did demand for health care increase?
changes in age structure
increasing real income
improvement in medical technology
68. basic values in health policy?
equity- horizontal, vertical
efficiency- covers both the effectiveness and costs of health services
choce- the right to choose provider/doctor
solidarity- everybody has access to guaranteed basic package of health services independently of their ability to pay for it
69. quality indicator?
an indicator is a defined measurable dimension of the quality or appropriateness of an important aspect of patient care.
types- structure/process/outcome indicator
70. define clinical effectiveness?
the extent to which specific clinical intervention is maintained and improves health and secure the greatest possible health gain from the available resources
(how well the treatment works in practice)
71. define clinical efficiency?
how well the treatment works in clinical trials
72. what are the determinants of health?
personal factors- life style, social support
community factors- built environment, social environment
structural factors- natural environment, macrosocial conditions
73. what is included in health behavior surveys? (also 147)
surveillance system X
74. what is now known for the reason of bovine encephalopathy?
BSE- bovine spongiform encephalopathy, commonly known as mad cow disease occurs due to BSE agent which is a specific type of missfolded protein called prion. it causes spongy degeneration in the brain and spinal cord
75. risk factors for schizophrenia?
poverty
age
major physical disease
social environment
76. agents causing asthma?
wheat
green coffee
grain dust
wood dust
animal Ag
urine protein
77. cancers of alcohol?
oral cavity
esophagus
colon
breast
liver?
78. side products that are carcinogenic from water chlorination?
trihalomethane (THM)-> chloroform
(bladder cancer)
79. why neutron is better for cancer therapy?
it doesnt need O2 and thus useful against resistent hypoxic cells
80. risk factors for CVD?
hypercholesterolemia
HTN
smoking
decreased HDL
decreased exercise
81. how to change fat content to decrease cholesterol?
omega fatty acids from fish, fish oil, canola oil
increase cis FA intake (essential FA)
decrease trans FA intake (fast food, margarine)
decrease saturated fat intake
unsaturated FA-> protective
82. acute styrene poison causes?
dermatitis
irritation of the eye
neural effects
color vision
tiredness
possible human carcinogen (myeloid leukemia)
83. cadmium toxicity?
acute- pneumonia, pulmonary edema
chronic- nephropathy, osteomalacia, osteoporosis, itai-itai disease (bone fractures, skeletal deformities), bronchitis, emphysema, lung cancer
84. native component of water?
Ca
85. minimata disease?
result of consumption of methylmercury contaminated fish
blue red vision, paralysis of fingers lips and tongue, blindness, deafness, mental retardation (developmental)
86. blue baby syndrome?
nitrate in water
87. red wine?
resveratrol- decrease LDL
quercetin- decrease risk of cancer
88. which frequency is loss of hearing?
4000 Hz
89. hemorrhagic fever?
marburg, ebola, lassa viruses
90. diseases caused by tobacco?
COPD, CHD, lung cancer, emphysema, chronic bronchitis
91. risk factors for chromosomal disorders?
>35 y
previous miscarriage
genetic predisposition
irradiation
previous child affected
balanced translocation
92. cancer not related to occupational disease?
breast cancer
93. Chernobyl disaster cause spread of?
131 I, 134 Cs, 137 Cs, 90 Sr
94. PAH contamination of blood?
resp.- coughing, cyanosis, dyspnea
GI- abdominal pain, vomiting, burning sensation in stomach
CNS- psychosis, encephalopathy, convulsions, lethargy, coma
95. genisten?
found in soybean
suppressor of oncogene
deacrese menopause symptoms
protect against cancer, CHD
96. where can NO be found?
vehicles, power plants
97. vit. A deficiency?
night blindness, xerophthalmia, irreversible blindness
non specific symptoms- increased susceptibility to resp. and GI diseases, increased risk of anemia, slow growth and development
98. etiology of iodine deficiency?
availability of iodine in water or food
excessive intake of goitrogens (cyanoglucosides in cassave)
99. lead is produced from?
air
drinking water
food
lead based paint
soil and street dust
occupational exposure- battery manufacturer
100. byssinosis?
also know as brown lung disease
lung disease caused by exposure to cotton dust in unventilated environment
cause- resp. failure, tracheal constriction
101. gene involved in Alzheimer?
ApoL epsilon 4 allele
gene for APP on chromosome 21??
102. which air pollutants are formed in the air due to chemical reaction?
O3, NO2, PAN (peroxyacetylnitrate)

directly formed- SO2, NO, CO, CO2, SPM
103. list the environmental source of lead exposure?
air
frinking water
food
lead based paint
soil and street dust
occupational exposure- battery manufacturer
104. what can cause pneumoconiosis?
crystalline silica- silicosis
talc- talcosis
Be- beryllosis
Al- aluminosis
105. what is the major symptoms of organophosphate poisoning?
mild- diarrhea, headache, dizziness, nausea, excess sweating, abdominal pain
moderate- difficulty in talking, miosis, tremor, convulsions
severe- miosis, cyanosis, paralysis, resp. paralysis (death)
106. what are the major challenges of public health
1. poverty and inequality- nutrition, mental health, access to care
2. population growing, aging- nutrition, mental health, chronic diseases
3. infectious diseases- AIDS, malaria, TB, antibiotics resistance
4. environmental- urbinization, housing, pollution, climate change
5. terrorism
107.what are the criteria for establishing occupational disease?
(also 9)
effect
exposure
time sequence
competing causes
108. what are the major trends of clinical epidemiology?
production of the evidence (clinical research)
promoting use of the evidence
109. what are aflatoxins and what is their adverse effects?
mycotoxins, can contaminate nuts, corns, grains.
produced by aspergillus flavus, aspergillus parasiticus.
genotoxic, hepatotoxic, nephrotoxic, carcinogenic (HCC)
110. list 3 major causes for burden of disease in developed countries?
according to WHO:
tobacco consumption
alcohol consumption
increased BP
increased cholesterol
* in developing countries:
underweight
unsafe sex
unsafe water sanitation, hygiene
111. list the effects of UV-B radiation on the skin?
acute- erythema, sunburn
chronic- freckles, solar lentigines, solar keratosis, photo aging of the skin, skin cancer (melanoma or non)
112. describe the possible approaches of the prevention and control of iron deficiency?
1. food based approach:
a. dietary improvement- improve availability of nutrients, change feeding practices
b. food fortification- add micronutrients to foodstuff to ensure minimal dietary requirements are met, long term approach, limited potential in poor farming areas.
2. iron supplementation to prevent anemia- in infants, young children, pregnancy
113. what is the dietary recommendation for CV disease prevention?
lower intake of fat from animal sources
high intake of complex CH (whole grains, fruits, vegetables)
reduction of alcohol consumption
reduction of salt intake (<5 g/day)
114. list main types of adverse health effects caused by exposure to chemicals?
local effects at the portal of entry- resp., skin, eye, GI
specific toxic effects- allergies, carcinogenic, mutagenic
generalized systemic effects- neuro-, nephro-, hepato-toxic
115. which oxidants are produced photochemically from exhaled gas?
those found in the LA smog- O3, PAN, NO2
116. which animals serve as important reservoir for human trichosis?
pigs
bears
117. what are the sources of nitrosamine exposure in the population?
formed from nitrates which are used as preservatives
moldy food
contamination by environment pollutants
solvent in rubber and electrical industry
118. list the characteristic points of the dose response curve?
DTH- dosis tolerate maxima- dose which can be tolerate without AE
DEM- dosis effective minima- minimal dose which alreasdy has effects characteristic to the chemical
DT- dosis toxica minima- minimal dose which already has toxic effects
DL- dosis letalis minima- minimal lethal dose
LD50- dose that causes death of 50% of exposed population
non effective dose- subthreshold dose
threshold dose
119. which radioactive isotopes have the greatest health importance?
cesium 137
plutonium 239-> gamma radiation
I 131- hyperthyroidism treatment
120. what kind of cancer are attributed to chronic exposure to nickle?
sinonasal and lung cancer
121. list the characteristic symptoms of long term exposure to low dose of organic solvents?
permanent impairment of neuronal function
neuron loss
psychoorganic syndrome- sleep problems, memory impairment, difficulty in concentration, decreased intelect
carcinogenic
teratogenic
dermatitis
122. list the most important parameters determined during routine bacteriological examination of drinking water?
total coliforms
fecal coliforms
fecal strep.
total organism count
123. what kind of pollution can cause acid rain?
SO2, (NO)x
124. complication of silicosis?
scar tissue fibrosis in the lung, formation of nodules, eventually honey comb lung which leads to resp. failure
125. the greatest extent of benzene exposure in the general population comes from?
gasoline fumes
126. what is the daily dose of iron?
male- 10 mg/day
female- 14 mg/day
127. which side products from water chlorination are carcinogenic?
trihalomethanes, chloroalkanes, chloroacids, chloroketones
128. what are the complications of soft water?
affect pregnancy
neural tube defects- spina bifida
129. what are the physical agents that effect noise induced hearing lose?
frequency
intensity
intermittent or continuous noise
130. what are the effects of chronic exposure to ionizing radiation
carcinogen
mutagen
teratogen
131. what is BMI, what is its normal range?
body mass index= kg/m2
normal range: 18.5-24.99 kg/m2
132. what is the upper limit of total fat intake (in energy %) according to FAO/WHO?
15-30%
133. stomach cancer is associated with?
nitrate in drinking water
infection by H. pylori
salted and preserved food
134. iron deficiency is associated with?
anemia
decreased intellectual capacity
decreased resistance to infections
low work productivity
135. why is the Mediterranean diet considered healthy?
olives, marine food- MUFA, PUFA
fresh fruits and vegetables- antioxidants, phytochemicals
garlic- anticoagulant, antibacterial/viral/fungal
136. list the most important complications of diabetes?
microvascular- retinopathy, nephropathy, neuropathy
macrovascular (ATH)- 2/3 of deaths due to DM
137. which HLA genotype has protective effect on development of IDDM?
HLA- DR2
138. benzene effect?
short term- headache, tremor, confusion, dizziness, vomiting, sleepiness
long term- anemia (pancytopenia), myeloid leukemia
139. PM10 effects?
particulate matter<=10 micrometer
short term- resp. symptoms, decreased lung function
long term- decreased lung function, increased incidence of COPD and CVD, increased mortality
*the symptoms are exacerbated in patients with COPD, asthma and CVD
140. neurotoxic effects of lead?
decreased intellectual capacity
personality changes
memory loss
depression
peripheral neuropathy
141. the goals of health system?
to ensure good health
responsiveness to the expectations of the population
fair financial contribution
142. clinical guideline?
(also 42)
a document with the aim of guiding decisions regarding diagnosis, management and treatment in specific area of health care
143. define quality assessment?
assess 2 similar treatment options in regard to the better outcome, disregarding the price
144. basic types of health care systems?
primary- GP
secondary- specialist
tertiary- specialist in a special center
145. what data do you collect with health surveys?
general health
burden of disease
socio-demographic
health behavior
risk factors
opinion about health policy decision
146. tools supporting decision making in health policy?
best practices
EBM
HTA (health tech. assessment)
evidence based health care
health economics
clinical practice guidelines
clinical epidemiology
147. the london smog?
SO2, black smoke from burning coal, heavy metals
148. what is included in health behavior surveys?
method- health behavior surveys, health examination surveys
data- general health, burden of disease, socio-demographic, health behavior, risk factors
149. what are the sources of dioxin exposure?
contaminated food (98% of human exposure-fish, meat, milk)
air- people that live next to waste incinerators
human exposure- mixture of PCDD, PCDF (polychlorinated dibenzodioxine/dibenzofuran)
150. which factors are responsible to whole body sensitivity to radiation?
total dose
type of cell
type of radiation
age
stage of cell division
part of body exposed
general state of health
tissue volume exposed
time interval over which the dose is recieved
151. which factor contributes for development of psychological occupational diseases?
stress!
from work content, personal relationships, physical envionment
152. what are the signs and symptoms of sick building syndrome?
mucous membrane irritation (eye, nose, throat)
meurotoxic signs (fatigue, headache)
asthma and asthma like symptoms
xeroderma, itching
GO complications
depression
153. how do you reduce the risk of development of COPD?
decrease tobacco smoking in the whole population
encourage smoking cessation for patients
control of ambient air pollution
prevention of occupational exposures
154. what substances in cigarrets cause CVD?
nicotine
155. uncertainty in health policy?
adverse selection- people with poor health tend to choose insurance with good benefits while persons with good health avoid such insurance because of its high cost
moral hazard-
ex ante moral hazard= due to the insurance the individual tends to behave in a more risky way
ex post moral hazard= after injury/illness the individual takes more medical services than is needed because the insurance pays
156. indicators measure?
care practices
clinical events
complications
outcomes
157. mental occupation diseases?
under-performance
neurosis
personality disorders
alcoholism
158. increased physical activity can decrease the risk of?
premature death
CHD, HTN, stroke
type II DM
colon and breast cancer
osteoporosis
depression, anxiety
falls in older patients
159. risk factors for asthma in children?
strong- household dust mites, cat dander
weak- ambient air pollution, environmental tobacco smoke
possible- diet, lower resp. tract infections
160. the natural source of air pollution?
forest fires
volcanic eruptions
soil, plants
161. financing health care services?
tax financed health care system
social health insurance system
voluntary/private health insurance system
out of pocket payment
162. definition of work related disease?
disease with multiple causal agents, where factors in the work environment may play a role, together with other risk factors, in the development of such disease, which has a complex etiology
163. major forms of reimbursement?
fee for service (2ndary)
cost per day (2ndary)
cost per case
capitation payment
budget setting
mixed form
global budget (2ndary)
diagnosis related groups (2ndary)= DRG
164. what is health policy?
health policy is characterized by an explicit concern for health and equity in all areas of policy and accountability for health impact
165. define demand, need, utilization
demand= quantity of a good or service per unit of time that an individual or household will purchase and consume
need= level of health services which good medical opinion deems necessary to meet
utilization= actual use of health services and facilities
166. why the demand for health care increased dramatically?
change in the age structure of society
increased real income
improvements in medical technology
167. foods that are involved in poisoning diseases?
poultry and poultry products
meat and meat products
milk and milk products
eggs and egg products
cakes and ice cream
168. what is yusho disease?
occurs by eating rice cooking oil contaminated by PCB
major symptom is chloracne
other- hyperpigmentation, hyperemia of conjunctiva
169. what are the consequences of global environment pollution?
global warming
deforestation
desertification
loss of biological diversity
170. occupational asthma?
byssinosis
cotton mills, cotton dust, textile industries
171. what is the most common cause of death in male and female?
cardiovascular
cancer
trauma
172. the source of CFC?
landfill
combustion of fossil fuel
173. colorectal cancers?
alcohol
red meat
saturated fat
174. who is the consumer?
any person that uses the supply of the health system-
patients
health care insurance
people who but medications
175. long term exposure to PM2.5?
short term- onset of AMI
long term- carcinogenic (group 2A), COPD, CVD, decreased life expectancy-> increased mortality
176. HACCP?
hazard analysis critical control points
focus on preventing defects in the production process itself
food quality control system
177. what is biostatistics?
collection, processing, analysis and interpretation of numeric data generated in medicine or related discipline
178. protocol?
practical parameters that the physician may be required to follow in order to obtain clinical outcome
179. criteria?
an item that measure quality and can be used to assess it
180. food poisoning?
poisoning mushroom (amanita species)- phallotoxins, amantins
kernel of stone fruits (apricot, cherry, nectarine, peach, prune, almond)- amygdalin= cyanoglucoside
oxalic acid- spinach
solanine- glycoalkaloid found in potato, tomato
marine toxins- saxitoxin, tetrodotoxin
aflatoxins- mycotoxis contaminating nuts, corns, grains
181. what is gatekeeper in health care?
(internet)
often a primary care provider GP, that controls the patients access to health care services and whose approval is need for referral to other services\specialists.
the gatekeeper reduces costs by increasing coordination and preventing/reducing duplicative/inappropriate care
182. what is the illegal drug with the highest prevalence worldwide?
cannabis??