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20 Cards in this Set
- Front
- Back
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the food-making factory of a plant
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leaf
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connects a plants roots and leaves
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stem
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transport system of a leaf
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veins
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extension of a xlem and pholem tubes of the stem
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petiole
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shaped to reduce water loss
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needle leafs
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have broad flat leaves
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broad leafs
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part of a leaf that protects it from drying out
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upper epidermis
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part of a leaf that protects it and allows the exchange of gasses
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lower epidermis
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part of a leaf made up of loosely-packed cells; where food making occurs and where veins are located
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spongy layer
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part of a leaf made up of column like cells where food making occurs
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palisade layer
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to make more of
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germinate
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nutrients going down
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phloem
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act as an anchor for the plant
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roots
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holds up the flower
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stalk
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showy parts of the flower
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petals
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female part of the flower
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pistil
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male part of flower
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stamen
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part that becomes seeds
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oule
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part that becomes the fruit
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ovary
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part that holds pollen grains
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anthem
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