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17 Cards in this Set
- Front
- Back
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The melting and boiling points _________ as chain length increases. |
increase |
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Boiling points increase as the amount of hydrogen bonding ______. |
increases |
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For compounds with identical functional groups; boiling point ______ as chain length ______. |
increase, increases |
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Secondary interactions between non-polar hydrocarbon chains are known as _________. |
dispersion forces |
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The strength of dispersion increases as ________ increases. |
molar mass |
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Molar mass increases as ______ _______ increases. |
chain length |
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The secondary interaction between alcohol functional groups is ______________. |
hydrogen bonding |
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Aldehydes and Ketones have ____________ as their secondary interaction. |
dipole-dipole |
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Esters have ______ as their secondary interaction. |
dipole-dipole |
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Carboxylic acids have _______ as their secondary interaction. |
hydrogen bonding |
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The functional groups that have hydrogen bonding are _______ and _______. |
alcohols and carboxylic acids |
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The functional groups that have dipole-dipole are _______, ________ and _________. |
aldehydes, ketones and esters |
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Non-polar molecules are ______ in water. |
insoluble |
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Non-polar molecules are insoluble in water. This means that they can't form ________ with _______. |
hydrogen bonds with polar water molecules |
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Polar molecules with long chains are _______ in water. |
insoluble |
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Polar molecules with long chains are insoluble in water, regardless of _____ present. |
OH |
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Small polar molecules are ______ in water. |
soluble |
