Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
27 Cards in this Set
- Front
- Back
3 unit cells for lattice structures |
1) simple cubic, 1 atom
2) body centered cubic, 2 atoms 3) face centered, 4 atoms |
|
why do liquids have highest heat capacity?
colligative property (heat capacity) |
they can absorb energy in rotational, vibrational, and translation forms
heat capacity increases with solute, -extra energy that would go towards increasing avg. speed is directed towards weakening intermolecular attractions |
|
liquid water density
|
density decreases and volume increases with increasing temperature
most dense form is at 4 ºC |
|
triple point
|
gas, liquid, and solid coexist at this pressure and temperature
|
|
critical point
|
highest temp and pressure a liquid can exist at, beyond which liquid and gas are indistinguishable.
*clumps of molecules fill the volume of a container with density highest at the bottom |
|
fusion, vaporization, and sublimation
-define -compare enthalpy (explain) |
fusion: liquid→←solid
vaporization: liquid →←gas sublimation: solid →←gas enthalpy is greatest for sublimation and least for fusion. it takes more energy to weaken intermolecular bonds than to weaken them |
|
platues and slopes of a heating curve
|
platues are phase changes where additional heat goes towards breaking/weakening intermolecular forces instead of increasing avg speed of molecule (temperature doesn't change)
slopes can be used to determine heat capacity (calorie / gram*Kelvin) |
|
atypical water phase diagram
|
the solid/liquid line has a negative slope.
*in isothemal conditions, an increase of pressure will turn solid to liquid (densest form for water) *phase diagram only shows most likely phase |
|
raoult's law
|
for miscible liquids,
vapor pressure = (mol fraction)(vapor pressure of pure liquid) *that's the percent of liquid that is exposed for evaporation *volatile liquids have higher mol fraction in vapor than in solution |
|
vapor pressure determinants
|
1)▲H vap: energy needed to overcome intermolecular forces
-MW -polarity/H-bonding 2)temperature NOT dependent on exposed surface area (units are force per area) OR external pressure |
|
clausius clapeyron
|
exponential relationship between vapor pressure and temperature
*think sudden boiling of water ln (P1) - ln (P2) = (▲Hvap /R) (1/T1 -1/T2) ▲Hvap is always positive because evaporation is endothermic |
|
boiling point and vapor pressure
|
when vapor pressure equals atmospheric pressure, the liquid boils. 760 torr for 1 atm
you can alter boiling temp by changing atm pressure |
|
-volatility of solutions
-solution boiling point -deviations from Raoult's Law (G,H, S) |
daltons law of partial pressure, add the partial pressures from Raoult's law, when the combined vapor pressure equals atm pressure it will boil
*adding a volatile liquid will decrease boiling point raoults law and daltons partial pressure would predict a linear relation between mol fraction of two liquids and boiling point |
|
freezing point depression reasoning
|
attractions between ions and water are stronger than dipole-dipole (H-bonding) water attractions.
these attractions only exist in solution form so there is a pull in that direction water/ion attractions are exothermic effects are exaggerated as water freezes and concentration of water/ion solution is higher |
|
boiling point elevation explanation
|
*is equivalent to decreasing vapor pressure
attractions between ions and water are stronger than h-bonding water attractions because an ion's positive charge is larger than the partial positive charge on the hydrogen of water attractions only exist in solution (liquid form) less surface area is exposed for evaporation more energy is needed to weaken intermolecular attractions that could have gone to raising avg KE *heat capacity increases |
|
calculating elevated bp and reduced mp
|
▲Tb = Kb*i*m
▲Tf = Kf*i*m -m is molality (mols/kg solvent) -i is vant' hoff factor (# of ions that form from disassociation) (sugar = 1, MgCl2 = 3) |
|
osmotic pressure
-define/equation -U-tube |
pressure needed to stop the flow of water through a semi-permeable membrane as it travels from low to high concentration of solute
in a u-tube, water will stop flowing when osmotic pressure is equal to hydrostatic force (density*g*▲h) = M*i*R*T M is molarity, T is in Kelvin |
|
condosity
|
molecularity of NaCl required to produce equal specific conductance
if condosity is greater than molarity, the salt is a better conductor than NaCl a large ratio of condosity to molarity indicates an effectively conducting ion |
|
water h-bonding
|
is stronger than other similar H-bonding molecules so it has a higher bp
|
|
adiabatic |
no heat exchange
|
|
amorphous
|
no shape |
|
rate of vapor pressure in a solution
|
it will decrease as the percent of the more volatile liquid decreases
|
|
energy needed to heat a substance from liquid phase through gas phase
|
heat capacity (liquid) * ▲T * grams
+ Hvap + heat capacity (gas) * ▲T * grams |
|
vapor density
|
since gas all have equivalent molar volume, density is determined by MW
|
|
-deviations from raoult's law
-solvation (dilution) ▲H,▲S,▲G |
deviations occur when
1) intermolecular attractions between the two solutes lower the expected vapor pressure ( -▲G, -▲H, +▲S) 2) repulsion raises expected pressure (-▲G, +▲H, +▲S) *there is -▲G (exergonic)if it dissolves spontaneously *deviations are small unless a chemical reaction takes place |
|
distillation
|
solution will be partially vaporized repeatedly, the vapor collected through condensation. each subsequent evaporation increases the % of the more volatile vapor.
(fractional distillation vs. simple) entropy decreases, (-)▲S |
|
allotrope
|
same element, different bonds, different MW, different molecular properties
|