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126 Cards in this Set

  • Front
  • Back
Bloomin' Onion
-BLOOM
-Breaded
-Deep Fried
-Mayonnaise Horseradish
Alice Springs Chicken Quesadillas
-Que Alice/ 1/2 Que Alice
-Grilled
-Bacon
-Honey Mustard
-Mushrooms
-Monterey Jack & Cheddar
-Honey Mustard
Crab Stuffed Shrimp
-Stuffed Shrimp
-Four
-Fried
-Crab
-1-2
Kookaburra Wings
-Wings/Mild/Med/Hot
-One pound
-Breaded
-Deep-fried
-Celery
-Blue Cheese
Aussie Cheese Fries
-Cheese/ 1/2 Cheese
-Monterey Cheese & Cheddar
-Bacon
-Spicy Ranch
Seared Ahi Tuna
-Ahi App/ 1/2 Ahi App
-Sashimi
-Yellow Fin
-Spice Rubbed
-Seared
-Soy
-Wasabi
-Cold
Gold Coast Coconut Shrimp
-COCO
-Six
-Prawns
-Beer
-Coconut
-Fried
-Creole-marmalade
Name the Aussie-Tizers that are availablein full and half portions.
Seared Ahi Tuna, Aussie Cheese Fries, and Alice Springs Chicken Quesadillas
If a Customer orders our Kookaburra wings, what question do we need to ask them?
Would you like your wings hot, medium, or mild?
Shrimp or Chicken Caesar Salad
-Shrimp C-Sal/ Chx Sal 8oz
-Five
-Grilled shrimp
-Grilled chicken
Classic Filet Tenderloin Wedge Salad
-Roast Wedge
-Iceberg
-Sliced
-Blue Cheese
-Tomatoes
-Red Onions
-Bacon
-Blue Cheese Crumbles
-Balsamic
Queensland Salad
-Q Sal
-Chicken Salad
-Toasted Almonds
-Mixed Greens
-Monterey Jack & Cheddar
-Egg
-Bacon
-Tomatoes
-Croutons
-Dressing
Soup N' Salad
-Use abbreviationfor salad and the soup that the customer choses
-Bowl
-Signature Side Salad
Walkabout Soup of the Day-
Creamy Onion
-Bowl/Onion- Cup/Onion
-Onion/Cheese
-Monterey Jack and Cheddar
Baked Potato Soup
-Cup/Pot- Bowl/Pot
-Baked Potato
-Bacon
-Chives
-Monterey Jack & Cheddar
What is special about our salad dressings?
They are made from scratch everyday.
What is special about our soups?
They are homemade.
Of the three Fresh, Bountiful Salads listed above, which salads come with the dressing already on the salad? Can the Customer get the dressing on the side if they prefer?
The Chicken or Shrimp Caesar Salad and the Classis Filet Tenderloin Wedge Salad already have the dressing on them. Yes.
Baby Back Ribs
-Ribs/ 1/2 Ribs
-Full of Half
-Pork
-Smoked
-BBQ
-Aussie Fries
Alice Springs Chicken
-Alice
-8-oz.
-Grilled
-Honey Mustard
-Bacon
-Mushrooms
-Monterey Jack & Cheddar
-Honey Mustard
-Aussie Fries
Grilled Chicken on the Barbie
-Chicken
-8-oz.
-BBQ
-Fresh Seasonal Vegetables
No Rules Parmesan Pasta
-NR Pasta -Chicken,Scallops, Shrimp( and combos)
-Alfredo
-Parmesan Cream
-Two
-5-oz. Chicken breast
-5 shrimp
-4 scallops
Sweet Glazed Roasted Pork Tenderloin
-Porkloin
-6-oz.
-Apricot-Chili
-Crunchy Crumb
-Mashed Potatoes
-Fresh seasonal veggies
New Zealand Rack of Lamb
-Rack 10oz
-10-oz
-Carbernet sauce
-New Zealand
-Roasted Garlic Mashed Potatoes
-Fresh Green Beans
Roasted Filte Tenderloin
-Roasted Tender 6oz
-6-oz
-Beef
-Slow-roasted
-Roasted Garlic Mashed Potatoes
-Fresh Seasonal Veggies
Savory Pepper Mill Steak
-Pepper Strip 8oz
-Sliced
-8-oz.
-Encrusted
-Black Pepper
-Brandy
-Golden Potato Wedges
What question do you always ask a Customer after they order one of the Putback Favorites?
Would you like to add a soup or salad today?
What if a Customer does not want the side that is listed on the menu?
We have a NO RULES approach, so they can choose any other side or soup or saladin place of the side listed on the menu.
Which of the Outback Favorites do you need to ask the Customer for a temperture on?
Rack of Lamb, Pepper Strip Steak, Prime Rib
How long should it take for an entree to hit the table from the time the Customer orders it?
12-14 minutes
Outback Signature Steaks
-Two
-Aussie Fries
-Baked Potato
-Fresh seasonal veggies
-Roasted Garlic Mashed Potatoes
-Sweet Potato
-Classic Wedge Salad
-House or Caesar
-Honey-Wheat
Victoria's Center Cut Filet
-Filet 7oz/9oz
-Center-Cut
-Less Marbling and fork tender
Blue Cheese Crumb
-W/BC
-Panko
-Blue Cheese
-Butter
Horseradish Crumb
-W/HR
-Garlic Pepper
-Panko
-Horseradish
-Butter
Lobster Mushroom Topping
-Add Lob Topping
-Cream Sauce
-Mushrooms
-Lobster claw
Outback Special
-Sirloin 6oz/9oz/12oz
-6oz, 9oz, or 12oz.
-Center cut
-Our best value and most popular steak
Ribeye
-13oz
-Has more marbling for a more flavorful steak
Chargrilled Ribeye
-Char Ribeye 13oz
-13-oz
-Espresso
-Open Flame
Teriyaki Marinated Sirloin
-Teri Sirloin 8oz/9oz
-8-oz or 9-oz
-Marinated
-Chargrilled
-Teriyaki
-Your choice of 2 sides
New York Strip
-Strip 12oz
-12-oz
-Center cut
-Has more muscle for flavor
Prime Rib
-8oz/14oz Prime
-8 or 14-oz
-Slow
-Aus Jus
-Garlic mashed potatoes
-Fresh Seasonal Veggies
T-Bone
-Porter 20oz
-20-oz
-Half is strip, the other half is filet
Rare
-R
-Cool red center
Medium Rare
-MR
-Warm red center, no pink
Medium
-M
-Warm pink center (Touch of red)
Medium Well
-MW
-Warm brown/ pink center
Well
-W
-Hot brown center, no pink
Describe how we cook all our steaks except the Chargrilled Ribeye and the Teriyaki Marinated Sirloin.
We season and sear our steaks on a flat top grill to lock in the juices. They are seasoned with 17 different seasonings.
Describe how the Chargrilled Ribeye and the Teriyaki Marinated Sirloin are cooked.
They are cooked over an open flame.
What steak is so tender it can be cut with a fork?
Victoria's Filet
Outback Grillers
-Griller- Chk,steak, shrimp, salmon, scallops(and combos)
-Tenderloin
-Pineapple-Brown sugar
-Grilled Chicken
-8 shrimp
-8 scallops
-7oz grilled salmon
-Two
-Red onions
-Red Peppers
-Zucchini
-Pineapple
-Mushrooms
-Whole grain wild rice medley
Ribs and Alice Springs Chicken Combo
-Ribs & Alice
-1/3 Ribs
-5-oz grilled chicken
-Bacon
-Honey Mustard
-Mushrooms
-Monterey Jack & Cheddar
-Aussie Fries
Filet Tenderloin & Stuffed Shrimp
-Filet & Shrimp
-4oz tenderloin
-Four crab
-Roasted Garlice mashed potatoes
What question do you ask a Customer that orders any of the perfect combinations?
Would you like to add a soup or salad?
Describe how the Filet Tenderloin is cooked and the temperature.
The Filet Tenderloin is seasoned and seared and then slow roasted. It is served medium rare to medium.
Atlantic Salmon
-Salmon 7oz
-7oz
-Grilled
-Fresh seasonal steamed vegetables
Fresh Tilapia with Pure Lump Crab Meat
-Crab Tilapia
-Crab stuffing
-Pure lump crab
-White button mushrooms
-Light lemon-butter Chablis
-Fresh seasonal veggies
Shrimp en Fuego
-Spicy Shrimp
-Seven
-Fried
-Mushrooms
-Tomatoes
-Spicy cream
-Baked potato shell
-Fresh green beans
Alaskan King Crab Legs
-Crab
-1 1/4 pound
-Steamed
-Crab butter
-Lemon
-Fresh seasonal veggies
How would you describe Tilapia?
A mild white, flakey fish
Burgers and Sandwiches
-7oz burger
-Served with Aussie Fries
The Bloomin' Burger
-Burg Bloom
-American
-Bloom Sauce
-Bloom Petals
-Lettuce
-Tomato
-Bloom Sauce
The Outbacker Burger
-OB -OB W/Chees (Swiss or American)
-Pickles
-Lettuce
-Onions
-Mustard
-Tomatoes
-Swiss or American
Baocn Cheese Burger
-Burg/A/bb
-Bacon
-American
-Mayo
-Pickles
-Lettuce
-Onion
-Tomato
Grilled Chicken & Swiss Sandwich
-HM Chic Sand
-5oz
-Grilled
-Bacon
-Swiss
-Lettuce
-Tomato
-Honey Mustard
Roasted Filet Sandwich
-Filet Focaccia
-5oz
-Provolone
-Garlic Herb aioli
-Au Jus
-Aussie Fries
What type of bun are our Burgers and Chicken Sandwich served on?
A seeded brioche bun
How are our burgers cooked? Do you have to get a temperature on Burgers?
On a flat top grill. Yes
What is aioli?
Garlic herb mayonnaise
Sweet Adventure Sampler Trio
-Dessert Sampler
-Cheesecake Olivia
-Raspberry or Chocolate
-Chocolate Thunder from Down Under
-Peanut Butter Pie
-Individual
Chocolate Thunder From Down Under
-Thunder
-Homemade
-Pecan Brownie
-Blue Bell
-Vanilla
-Chocolate Sauce
-Whipped Cream
-Chocolate Shavings
Sydney's Sinful Sundae
-Sundae
-Blue Bell
-Toasted Coconut
-Drizzled
-Homemade
-Whipped Cream
-Strawberry
Cheesecake Olivia
-Cake w/choc or rasp sauce
-New York
-Raspberry or
-Chocolate
Nutter Butter Peanut Butter Pie
-PB Pie
-Whipped Cream
-Chocolate shavings
-Homemade chocolate sauce
What is special about our whip cream and chocolate sauce?
They are homemade
What makes the brownie in the Chocolate Thunder from Down under Gluten Free?
It is Flourless
What desserts are offered in an individual portion size?
Cheesecake Olivia, Chocolate Thunder, and Nutter Butter Pie.
How long should it take for the dessert to hit the table after the Customer has ordered it?
4 mintues
Joey Menu
-Beverage
-Mac-a-roo n cheese
Grilled Cheese-A-Roo
-Gr Chez
-American
-Pickle slices
Joey Sirloin
-Kid Stk
-5-oz
-temperature
-no salad
Mac-A-Roo N' Cheese
-Kid Mac
-Penne
-Velveeta
Kookaburra Chicken Fingers
-Fingers
-Three
-Ketchup
Boomerang Cheese Burger
-Kid Burg
-5oz
-plain
Junior Ribs
-Kid Ribs
-1/3
-Pork
-Smoked
-BBQ
Grilled Chicken on the Barbie
-Kid Chx
-5oz
-unseasoned
-No BBQ
Spotted Dog Sundae
-DOG
-Blue Bell
-Vanilla
-Chocolate sauce
-Oreo
-Whipped Cream
-Cherry
Add on Scallops
-Add Scallop
-4
-Grilled Sea
-lemon pepper butter
Add on Stuffed Shrimp
-Add stuffed shrimp
-4
Sauteed Mushrooms
-Shrooms
-Button
-Burgundy Wine
-Onions
Add on Crab Legs
-Add Crab
-1/2 pound
-Steamed
-King Crab
Aussie Fries
-Fries
-Seasoned
-Homemade
Fresh Seasonal Veggies
-Veg
-Broccoli
-Squash
-Carrots
-Snow Pea Pod
-Steamed
-Seasoned butter
Roasted Garlic Mashed Potatoes
-Mash
-Heavy Cream
-Butter
-Roasted garlic
-Parsley
Sweet Potato
-SWT POT
-Baked
-Honey butter
-Brown Sugar
-Cinnamon
Dressed Baked Potato
-POT
-Margarine
-Kosher Salt
C
FOR POT
Mixed Cheese
V
FOR POT
Chives
B
FOR POT
Butter
S
FOR POT
Sour Cream
bb
FOR POT
Bacon Bits
E
FOR POT
Everything
DRY
FOR POT
No Toppings
House Salad
-House Sal
-Mixed lettuce
-Homemade dressing
-Cucumbers
-Monterey Jack & Cheddar
-Tomatoes
-Red Onions
-Homemade Croutons
MV
Mustard Vinaigrette (HOUSE)
C
FOR SAL
Caesar
T
Fat Free Tangy Tomato
O & V
Oil & Vinegar
HM
Honey Mustard
R
FOR SAL
Spicy Ranch
BC
Blue Cheese
Caesar Salad
-Caesar Sal
-Romaine
-Traditional Caesar
-Parmesan
-Homemade Croutons
Blue Cheese Pecan Chopped Salad
-Chop Sal
-Chopped greens
-Carrots
-Cabbage
-Green Onions
-Cinnamon pecans
-Pasta
-BC Vinaigrette
-BC Crumbles
Wedge Salad
-Wedge Sal
-Iceberg
-Bacon
-Grape Tomatoes
-Red Onions
-Blue Cheese Dressing and crumbles
-Balsamic glaze
What is special about our croutons?
They are homemade
What salad dressing is fat-free?
Tangy Tomato
What is our house dressing?
Mustard Vinaigrette
Greet Time
30-45 seconds
Drink Time
2 minutes
Aussie-Tizer Time
8 minutes
Salad Delivery Time
2 minutes
Entree Delivery Time
2 minutes
Check Back TIme
2 minutes
At What Time do you offer dessert?
Halfway Through Dinner
Dessert Delivery Time
4 minutes
Check and Change TIme
2 minutes