Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
17 Cards in this Set
- Front
- Back
- 3rd side (hint)
|
Sampler italiano |
Choice of 2 or 3 from calamari, stuffed mushrooms, fried mozzarella, risotto bites, and and toasted pork and beef ravioli |
|
|
|
Stuffed mushrooms |
With parmesan, Romano and mozzarella cheese, clams and herb breadcrumbs, 2-3 min |
Pairs with smooth and fruity wines |
|
|
Five Italian cheese fonduta |
Oven baked smoked provologne, parmesan, fontina, mozzarella and Romano cheese served with breadstick crostini |
|
|
|
Shrimp scampi fritta classic |
Lightly breaded and fried, tossed with garlic and white wine butter sauce, 2-3min |
Pairs with light and crisp wines |
|
|
Bruschetta caprese |
Roma tomatoes, fresh mozarella, extra virgin olive oil, basil, and balsamic drizzle. Served with breadstick crostini, 3-4min |
Pairs with smooth and fruity wines |
|
|
Fried mozzarella |
Golden fried mozarella cheese, topped with Alfredo drizzle and served with marinara sauce |
|
|
|
Lasagna fritta |
Parmesan breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara , 3-4 min |
Pairs with soft berry flavors and long Islam limoncello |
|
|
Crispy risotto bites |
Bite sized blend of Italian cheeses and rice, lightly fried and served with marinara sauce, 3 min |
Pairs with smooth and fruity winez |
|
|
Calamari |
Tender _____ , lightly breaded and fried, served with parmesan peppercorn sauce and marinara, 2-3 min |
Pairs with smooth and fruity wines |
|
|
Dipping sauce for breadsticks |
Marinara, alfredo, five cheese marinara served warm , 3.49 |
|
|
|
Grilled chicken flatbread |
Mozarella , roasted red peppers and basil with Alfredo and garlic spread., 7-8 min |
Smooth and fruity |
|
|
Pepperoni & sausage flatbread |
Italian sausage, pepporoni, roasted red peppers, basil and homemade marinara with a bled of four Italian cheeses, 7-8minutes |
Smooth and fruity wines |
|
|
Mediterranean flatbread |
Basil pesto and Olive oil, topped with a blend of four Italian cheeses, artichoke hearts, olives, capers, roasted red peppers and garlic, 7-8 minutes |
Smooth and fruity |
|
|
Chicken & Gnocchi |
Creamy soup made with roasted chicken, traditional Italian dumplings, and spinach |
|
|
|
Pasta e fagioli |
White and red beans, ground beef, fresh tomatoes, and tubetti pasta in a savory broth |
|
|
|
Minestrone |
Fresh vegetables, beans, and pasta in a light tomato broth |
|
|
|
Zuppa Toscana |
Spicy Italian sausage, fresh kale, and russet potatoes in a creamy broth |
|
