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7 Cards in this Set
- Front
- Back
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patterns of diet & activity assoc with poor health
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physical inactivity
low fibre (wholegrains) low fruit & veg red & processed meat high salt alcohol body fat |
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recommended fibre intake
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18d/day
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sources of fibre
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breans, lentils, fruits, oats
wholegrain prods, rye, veg |
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what specific dietary aspect is strongly linked with colorectal cancer
what's the recommended weekly intake of this |
red & processed meat
<500g/week cooked |
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what dietary aspect gives high risk of GASTRIC cancer
recommended daily intake |
salt 6g/day
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what age and sex is malnutrition mostly seen in
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Females >65yrs
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what's the most avoidable cancer in non-smokers
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colon cancer
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