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10 Cards in this Set

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  • Back
Phytochemicals
Non-nutrient compounds in plant-derived foods that have biological activity in the body
Epidemiological Studies
Studies of populations, often used in nutrition to search for corrolations between dietary habits and disease incidence
Intervention Studies
Studies of populations in which observation is accompanied by experimental manipulation
Organic Nutrients
Carbohydrates
Fats (Lipids)
Protien
Vitamins
Basic Food Groups
Milk & Milk Products
Meat & Similar foods (fish/poulty)
Vegtables (dried beans/peas)
Fruits
Grains
Food Ways
The sum of a cultures habit, customs, beliefs, and preferences concerning foods
Energy-Yielding Nutrients
The nutrients the body can use for energy. They may also supply building blocks for body structure.
Energy
The capacity to do work
Calories
Units of energy
Placebo
A sham treatment often used in scientific studies; harmless medication