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8 Cards in this Set
- Front
- Back
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chef's knife
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boning knife
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fillet knife
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butcher knife |
njh |
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tournee knife |
tg |
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slicer |
rge |
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serrated slicer |
it is toothed like a saw used to slice coarse food without |
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paring knife |
has a rigid blade that is only 2 to 4 inches long used to pare a thin outer layer or peel from vegetables and fruits |
