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6 Cards in this Set
- Front
- Back
Sauerkraut
Microbes Salt Acids produces |
Micorbe: Leuconostoc; lactobacillus plantarium
Salt - inhibitory, pulls out sugar, flavor Acids - Acetic and Lactic |
|
Ang Kak
|
Mold
Monascus purpureus |
|
Tempeh
|
Rhizopus
|
|
Buttermilk
Bacteria Production of? |
Bacteria:
lactococcus lactis; Leuconostoc Diacetyl -- King's Test |
|
Yogurt
Basteria Production of? |
Bacteria:
Strep. thermopholis Lactobacillus bulgaricus Acetyl aldehyde |
|
Tape Ketan
|
Rice fermentation
Ragi: yeast + mold |