Menu

Front 1

Sporkie

Back 1

Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese

Front 2

Bertucci

Back 2

Pepperoni, tomato sauce and mozzarella cheese

Front 3

Silano

Back 3

chicken and broccoli in lemon pepper cream sauce with mozzarella cheese

Front 4

Nolio

Back 4

White pizzza with prosciutto, caramelized onions and lemon pepper cream sauce

Front 5

Pucillo

Back 5

Pepperoni, sausage, mushrooms, peppers, onion, tomato sauce and mozzarella cheese

Front 6

Shrimp Bella Venezia

Back 6

Shrimp with garlic, red pepper, fresh herbs, plum tomatoes, mozzarella cheese and lemon pepper cream sauce

Front 7

Ultimate Bertucci

Back 7

italian sausage, meatballs, rosemary ham and chicken.

Front 8

Sofia

Back 8

White pizza with mozzarella cheese, roasted artichoke spread, sausage and fresh thyme topped with shaved cheese

Front 9

Stella

Back 9

Portobello mushrooms, roasted eggplant, peppers, tomato sauce, mozzarella cheese and fresh basil

Front 10

Scallop di Mare

Back 10

scallop pizza with roasted garlic, mozzarella cheese, peppers, and lemon pepper cream sauce

Front 11

Italia Davide

Back 11

zucchini and fresh mozzarella with roasted tomato sauce

Front 12

Verde

Back 12

Fresh mozzarella, prosciutto and arugula, topped with a drizzle of balsamic nectar

Front 13

Rigatoni Abruzzi

Back 13

peppers, sausage and rigatoni tossed in a mildly spicy tomato sauce

Front 14

Mussels Caruso

Back 14

Mussels cooked with either a herbed white wine sauce or spicy plum tomato sauce

Front 15

Tuscan Chicken Wings

Back 15

Spicy wings marinated in lemon and rosemary.

Front 16

Antipasto Misto

Back 16

brick oven-roasted peppers, zucchini, artichokes, olives, prosciutto, asparagus, broccoli, fresh mozzarella and tomatoes with greens and balsamic vinaigrette

Front 17

Three Cheese Focaccia

Back 17

Italian cheese melted between baked focaccia bread. Served with roasted tomato sauce and crumbled feta cheese

Front 18

Roasted Artichoke Fonduta

Back 18

Artichoke spread blended with mozzarella, asiago and romano cheese and oven baked. Served with flatbread brushed with flavored oil and grated romano cheese

Front 19

Roasted tomato sauce with goat cheese

Back 19

roasted tomato sauce topped with goat cheese and baked in the oven. Served with flatbread brushed with flavored oil and grated romano cheese

Front 20

Antipasto sampler

Back 20

Mozzarella frita, tuscan chicken wings, meatballs and tomato bruschetta

Front 21

Tomato and mozzarella caprese salad

Back 21

tomatoes and mozzarella mixed with extra virgin olive oil and herbs over baby field greens tossed with balsamic vinaigrette (can add grilled chicken)

Front 22

Insalata

Back 22

mixed leaf lettuce, tomatoes, cucumbers, red onion, black olives and romano cheese (add grilled chicken)

Front 23

Salad vivaldi con pollo & bello

Back 23

greens tossed with balsamic vinaigrette, tomatoes, roasted olives and red onions topped with grilled chicken and portobello mushrooms

Front 24

grilled chicken chopped salad

Back 24

grilled chicken on chopped mixed leaf lettuce, cucumbers, zucchini, onions, green eppers, carrots, tomatoes and romano cheese tossed with a gorgonzola cheese dressing. Garnished with cilantro pesto sauce

Front 25

Venetian spinach salad with grilled chicken

Back 25

grilled chicken breast atop a bed of spinach, tomatoes, red onions, shaved cheese and balsamic vinaigrette

Front 26

salad giardino with grilled chicken

Back 26

grilled chicken breast on a mix of greens tossed with tomatoes, carrots, cucumbers, pepers, red onions, olives, shaved cheese and balsamic vinaigrette

Front 27

Gratinati

Back 27

Tortellini with chicken, cream, ricotta, mozzarella, romano and diced plum tomatoes

Front 28

Salmon Florentine

Back 28

Salmon roasted with white win,e lemon and caper sauce atop wilted spinach. Served with a side insalata or cup or soup

Front 29

Seafood di Mare

Back 29

Baby cod, shrimp, scallops and mussels with plum tomatoes and a baked crostini. Served with a side insalata or cup or soup

Front 30

Baked Merluzzo (cod)

Back 30

cod with flavored oil, breadcrumbs, diced tomatoes and fresh herbs. Served with a side insalata or cup or soup

Front 31

Tuscan vegetable torta with chicken

Back 31

grilled chicken breast atop dough filled with roasted eggplant, zucchini, peppers, garlic, artichokes, caramelized onions, roasted tomato sauce and goat cheese.

Front 32

Seafood torta

Back 32

dough filled with tender scallops, shrimp, roasted tomato sauce, tomatoes, shaved cheese and oregano. Topped with fresh thyme and then baked in the oven

Front 33

Filet mignon with chinati sauce

Back 33

beef tenderloin grilled with flavored with herbed butter and a chianti sauce. Served with mashed potatoes and fresh asparagus

Front 34

Grilled steak and chicken combo

Back 34

sliced flat iron steak and a lemon thyme chicken breast over tomatoes. Served with mashed potatoes and fresh asparagus

Front 35

Chicken marsala with mushrooms

Back 35

breaded chicken filets with mushrooms in our marsala wine sauce sauteed spinach and a side of pasta. served with a side insalata or cup or soup

Front 36

Chicken piccata

Back 36

lemon, capers, white wine, romano and fresh herbs atop tender breaded chicken filets over spaghetti

Front 37

Chicken parma

Back 37

breaded chicken filets topped with pomo sauce, fresh basil and melted provolone over spaghetti. served with a side insalata or a cup of soup

Front 38

grilled salmon fillet

Back 38

grilled fillet with lemon butter and fresh herbs. served with string beans and mashed potatoes

Front 39

eggplant parma

Back 39

eggplant layered with tomato sauce, provolone and grated romano over spaghetti or with string beans. served with a side insalata or a cup o soup

Front 40

taste of Bertucci's

Back 40

Chicken parma, fettuccine alfredo with asparagus and rigatoni abruzzi. served with a side insalata or a cup of soup

Front 41

Rigatoni abruzzi

Back 41

roasted peppers, sweet italian sausage and rigatoni tossed in a mildly spicy tomato sauce