Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
63 Cards in this Set
- Front
- Back
what are the manifestations of type 1 diabetes
|
recent unintentional weight loss, polydipsia, polyuria, polyphagia
|
|
what is the cause of type 2 diabetes
|
insulin resistance- cells do not use insulin properly
insulin deficiency- pancreas beta cell death and dysfunction |
|
what are the risk factors for type 2 diabetes
|
older age, obesity, family history, gestational DM, physical inactivity, minorities
|
|
what are the manifestations of type 2 diabetes
|
fatigue, recurrent infections, prolonged wound healing, visual changes, numbness of tingling in feet, polyuria, polydipsia, polyphagia
|
|
what is pre-diabetes
|
impaired fasting glucose (100-125) and impaired glucose tolerance (140-199)
|
|
what does the diabetes prevention program consist of
|
lifestyle changes-diet, moderate intensity physical activity: walk 2.5 hours a week
medications- metformin and acarbose |
|
what is the EBP
|
diabetes prevention program
|
|
what are the microvascular complications to diabetes
|
retinopathy, nephropathy, neuropathy
|
|
what is retinopathy
|
microvascular damage to the retina. Leading cause of blindness
|
|
what is retinopathy caused by
|
chronic hyperglycemia
|
|
what are the symptoms of retinopathy
|
asymptomatic
|
|
what does retinopathy increase the risk for
|
retinal detachment
|
|
what should you do to prevent retinopathy
|
annual eye exam
|
|
what is nephropathy
|
damage to the kidneys
|
|
what is the initial symptom of nephropathy
|
microalbuminuria
|
|
what should you do if you are at risk for nephropathy
|
get yearly random microalbumin-creatine ratio, maintain BP less than 130/80, take ACE inhibitor
|
|
what is neuropathy
|
damage to nerves
|
|
what is the first loss of neuropathy
|
distal sensory loss first (stocking glove pattern) usually symmetrical and bilateral
|
|
what are the symptoms of neuropathy
|
sensory and motor nerve conduction slowed (absent ankle jerks), reason for repeated trauma to feet, paraesthesais, Autonomic nervous system effects- gastroparesis, orthostasis
|
|
what are the macrovascular complications
|
disease of large and medium size blood vessels that leads to atherosclerosis, peripheral vascular disease and foot ulcerations
|
|
what are the signs of peripheral vascular disease
|
decreased peripheral pulses, intermittent claudication
|
|
what can peripheral vascular disease lead to
|
infection, gangrene, and amputation
|
|
what are foot ulcers caused by
|
diabetic foot neuropathy, may be associated with charcot foot deformity
|
|
how do you prevent foot ulcerations
|
daily foot inspection
|
|
what is the hemoglobin a1c
|
reflects the average BG over the prior 3 months
|
|
what is the estimated average glucose
|
converst the A1c to the mean blood bglucose using a mathematical formula
|
|
what is the recommended HgbA1c
|
less than 7%
|
|
what is near normal fasting blood glucose
|
80-120
|
|
what is normal post meal blood glucose
|
less than 180
|
|
when should you test capillary blood glucose
|
before meals and at bedtime, 2 hours after meal on occasion, symptoms of high or low sugar, before, during and after exercise, more frequently on sick days, before driving if prone to lows
|
|
what should your diet be with diabetes
|
consistent carbohydrate meal planning, limit intake of high sugar foods, increase fiber, do not skip meals, reduce fat
|
|
what should your total cholesterol be
|
less than 200
|
|
what should your LDLs be
|
less than 100 or less than 70 in known CAD
|
|
what should your HDLs
|
greater than 50 in women greater than 40 in men
|
|
what should your TG be
|
less than 150
|
|
what are acute complications of diabetes
|
diabetic ketoacidosis, hyperosmolar hyperglycemic syndrome, hypoglycemia
|
|
what are the manifestations of diabetic ketoacidosis
|
poor skin turgor, dry mucous membranes, tachycardia, orthostatic hypotension, lethargy, weakness, abdominal pain, N/V kussmaul respirations, acetone on breath making it sweet and fruity, blood sugar greater than 300
|
|
what is the immediate care for diabetic ketoacidosis
|
IV hydration with NSS, IV insulin infusion, cardio-pulmonary support, correct electrolyte imbalance, frequent blood glucose and serum potassium
|
|
what is the continued care for diabetic ketoacidosis
|
monitor vital signs, LOC, cardiac rhythm, O2 saturation, intake and output, transition from IV to subq insulin when stable
|
|
when should you test capillary blood glucose
|
before meals and at bedtime, 2 hours after meal on occasion, symptoms of high or low sugar, before, during and after exercise, more frequently on sick days, before driving if prone to lows
|
|
what should your diet be with diabetes
|
consistent carbohydrate meal planning, limit intake of high sugar foods, increase fiber, do not skip meals, reduce fat
|
|
what should your total cholesterol be
|
less than 200
|
|
what should your LDLs be
|
less than 100 or less than 70 in known CAD
|
|
what should your HDLs
|
greater than 50 in women greater than 40 in men
|
|
what should your TG be
|
less than 150
|
|
what are acute complications of diabetes
|
diabetic ketoacidosis, hyperosmolar hyperglycemic syndrome, hypoglycemia
|
|
what are the manifestations of diabetic ketoacidosis
|
poor skin turgor, dry mucous membranes, tachycardia, orthostatic hypotension, lethargy, weakness, abdominal pain, N/V kussmaul respirations, acetone on breath making it sweet and fruity, blood sugar greater than 300
|
|
what is the immediate care for diabetic ketoacidosis
|
IV hydration with NSS, IV insulin infusion, cardio-pulmonary support, correct electrolyte imbalance, frequent blood glucose and serum potassium
|
|
what is the continued care for diabetic ketoacidosis
|
monitor vital signs, LOC, cardiac rhythm, O2 saturation, intake and output, transition from IV to subq insulin when stable
|
|
what is the half life in IV insulin
|
8-10 minutes
|
|
what happens in hyperosmolar hyperglycemic syndrome
|
patient is able to produce enough insulin to prevent DKA, but not enough to prevent severe hyperglycemia, osmotic diuresis and extraceluar fluid depletion
|
|
what is hypoglycemia
|
blood sugar less than 70
|
|
what are the symptoms of hypoglycemis
|
hunger, irritability, diaphoresis, tremors, confusion, weakness, visual disturbances tachycardia
|
|
what can hypoglycemia lead to
|
Loss of consciousness
|
|
what is the treatment of hypoglycemia
|
rule of 15: 4-6 oz of juice or regular soft drink, 8 oz of milk, prepared gels, avoid candies with fats
|
|
what is the treatment of hypoglycemia if NPO or risk of aspiration
|
1mg of glucagon or 20-50 mL of 50% dextrose IVP
|
|
what does poor glucose control lead to
|
infection, sepsis, delayed wound healing, dehydration, electrolyte imbalance, cardiac arrhythmia, organ failure, longer ICU and hospital stays, inpatient mortality
|
|
what is the basal bolus insulin therapy
|
give aspart at breakfast, lunch and dinner and glargine at bedtime
|
|
what is nutritional insulin
|
prevents a rise in glucose following meals
|
|
what is basal insulin
|
suppresses excessive glucose production and gluconeogenesis between meals and overnight
|
|
what is correction insulin
|
used to treat hyperglycemia
|
|
what is an insulin pump
|
dosage instructions are entered into the pumps small computer and the appropriate amount of insulin is then injected into the body in a calculated controlled manner
|
|
what is the sick day management
|
need for insulin continues, insulin needs may increase, need to maintain fluids, test blood glucose every 2-4 hours, test urine ketones, ingest carbohydrate containing liquids or foods, contact MD for persistent blood glucose greater than 250, fever, ketonuria, or nausea and vomiting
|