• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/62

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

62 Cards in this Set

  • Front
  • Back
When assessing nutritional status what things are you looking for?
Overt wasted appearance
Assess fat/muscle status
Pitting edema, ascites
Coarse, easily pluckable hair
Glossitis
Bleeding gums
Cheilosis
Angular fissures at corners of mouth
Dermatitis
Dry flaky skin
Neuromuscular irritability
"Calorie deficient" malnutrition
Chronic inadequate caloric intake
Severe fat & muscle wasting on PE
Relative preservation of visceral protein stores
Gradual tx key to prevent "refeeding syndrome”
Relatively good prognosis
Marasmus
"Protein deficient" malnutrition
Acute inadequate protein intake during stress
Normal or above normal fat & muscle stores
Hair easily pluckable
Pitting edema
Skin breakdown
Delayed wound healing
Poor prognosis
Kwashiorkor
Combined protein-energy malnutrition
Acute stress experienced by chronically starved patient
Careful tx to prevent complications of over/under feeding
Marasmic-kwashiorkor
Increases carbon dioxide production
metabolic complications
Overfeeding
Decreases immunocompetence
Increases risk of infection
Underfeeding
These drugs have a catabolic effect on body's nutrition?
High dose steroids
What are the specific stressors associated with metabolic stress?
Sepsis (infection)
Surgery
Trauma
Burns (a subset of trauma)
Involves most metabolic pathways
Accelerated metabolism of LBM
Negative nitrogen balance
Muscle wasting
Hypercatabolism
Metabolic Response to Stress
Usually the first 24-48 hours
Immediate response:
Hypovolemia & tissue hypoxia
Decreased cardiac output
Decreased oxygen consumption
Lowered body temperature
decrease Insulin & increase glucagon levels
Ebb Phase
Follows fluid resuscitation and improved O2 transport
Increased cardiac output begins
Increased body temperature
Increased energy expenditure
Total body protein catabolism begins
Increase glucose production, FFAs, circulating insulin, catecholamines, glucagon, & cortisol
Flow Phase
What is the only thing, metabolically speaking, that decreases and stays decreased with sepsis?
Amino acid uptake from both luminal and circulating sources, leading to gut mucosal atrophy
Causes energy metabolism to shift to protein as a primary fuel
The body needs glucose, so protein is used for gluconeogenesis
Increase in hepatic amino acid uptake for protein synthesis
“Acute phase proteins” are made instead of visceral proteins
This protein needs to come from somewhere…muscle is a good source!
Hormonal and Cell mediated response to stress
What is necessary for fluid & sodium conservation to support blood volume?
Aldosterone
Corticosteroid that causes the kidney to retain sodium

Antidiuretic hormone
Stimulates renal tubular water absorption
In the hormonal stress response, what is necessary to stimulate metabolism?
ACTH (adrenocorticotropic hormone)
Acts on adrenal cortex to release cortisol
Mobilize amino acids from skeletal muscle

Catecholamines
Epinephrine & norepinephrine from renal medulla
Stimulate hepatic glycogenolysis, fat mobilization, gluconeogenesis
Occurs when a patient is very stressed
See increased production of cytokines
Protein mediators secreted by macrophages in response to tissue damage, infection, inflammation, and some drugs and chemicals
Hormone regulators of the immune system
Stimulate production of inflammatory mediators associated with shock & sepsis
Acute Phase Response
Cytokine Action

Increased catabolism of LBM
Causes anorexia
Activates the hypothalamic-pituitary-adrenal axis
TNF
Cytokine Action

Mediates the acute phase response
Associated with fever, hypotension, inflammation, protein catabolism
IL-1
Cytokine Action

Release of hepatic acute phase proteins
IL-6
decreased energy expenditure, use of alternative fuels, decreased protein wasting, stored glycogen used in 24 hours
Starvation
fatty acids, ketones, and glycerol provide energy for all tissues except brain, nervous system, and RBCs
Late Starvation
describes the inflammatory response that occurs in:
Infection
Pancreatitis
Ischemia
Trauma/burns
Shock
Major organ injury
Systemic Inflammatory Response Syndrome (SIRS)
Multiple organ dysfunction syndrome is common

Ileus (lack of peristalsis)

Enteral feeding may preserve gut function

TF may help prevent bacterial translocation

Hypermetabolism & hypercatabolism
SIRS Complications
Out of control cytokines
Gut hypothesis
Bacterial translocation across the intestine
Gets into the bloodstream
Contributes to sepsis
Shown in animal models—less evidence in humans
Enteral nutrition may be beneficial
Causes of Multiple Organ dysfunction syndrome (MODS)
insufficient tissue perfusion that results in cellular hypoxia
Shock
What are the four major types of shock?
Cardiogenic
Acute MI (“pump failure”)

Obstructive
Seen in pulmonary embolism or cardiac tamponade

Hypovolemic
Loss of blood volume

Distributive
Abnormal peripheral circulation…seen in sepsis or anaphylaxis
What are two characteristics often seen with shock?
Hypotension

Low mean arterial pressure
Need an MAP > 60 mm Hg to perfuse coronary arteries, brain, & kidneys
How do you TX shock?
Depending on the type of shock, pts may be treated with

Fluid resuscitation

Vasopressors
Induce vasoconstriction to elevate MAP
Examples: phenylephrine (Neosynephrine), norepinephrine (Levophed), epinephrine

Inotropic agents
ncrease cardiac contractility
Examples: dobutamine, isoproterenol
If a patient has increased creatinine, and albumin than it is probably not safe to do what?
Tube feed
is nutritional support via placement through the nose, esophagus, stomach, or small intestine (duodenum or jejunum)
“Tube feedings”
Must have functioning GI tract
Exhaust all oral diet methods first
Enteral Nutrition
What conditions often require enteral nutrition?
Impaired ingestion
Inability to consume adequate nutrition orally
Impaired digestion, absorption, metabolism
Severe wasting or depressed growth
Enteral Nutrition Access:

Short-term: up to 3 or 4 weeks
Normal GI function
Bolus, intermittent, or continuous infusions
Nasogastric route
Enteral Nutrition Access:

Short-term: up to 3 or 4 weeks
Gastric motility disorders, esophageal reflux, or persistent nausea and vomiting
Nasoduodenal or nasojejunal route
Enteral Nutrition Access:

Nonsurgical technique
Preferred for longer than 3 to 4 weeks
Percutaneous endoscopic gastrostomy (PEG) or jejunostomy (PEJ)
What is the standard formula for enteral nutrition?
Lactose-free, 1kcal/mL

Some have fiber, some don't

Concentrated standard formula: 1.5-2kcal/ml, for fluid restriction
When would you use a high nitrogen formula in enteral nutrition?
Increased protein requirements: burns, fistulas, sepsis, trauma
This is an enteral nutrition formula:
Some still use the term “elemental”
Low in fat, supplemented with MCT
Possible that long-term use may lead to essential fatty acid deficiency—need to monitor
Protein fragments: dipeptides, tripeptides, or oligopeptides
Chemically-defined formulas
What enteral formula is used in the following conditions?

Kidney disease
Liver disease
Glucose intolerance/diabetes
Pulmonary failure
Immunosuppression
Wound healing
These formulas are expensive & efficacy is controversial in some cases
Disease-specific
This is an enteral formula:

Individual macronutrients
Protein
Carbohydrate
Fiber supplements are available too
Fat
Occasionally combination products are used
Modular formulas
What are the four types of enteral infusion?
Bolus
Intermittent
Continous
Cyclic
You use this only if the gut is not functional or the patient has failed a trial of enteral nutrition?
Parenteral nutrition
The following conditions often times require what?
Gastrointestinal incompetence
Short bowel syndrome with major resection
Severe acute pancreatitis after failed enteral trial
Severe IBD
Small bowel ischemia
Bowel obstruction
Intestinal atresia (absence of normal opening of the intestine)
Severe liver failure
Major GI surgery

Critical illness with poor enteral tolerance or accessibility
Parenteral nutrition
Hypokalemia, hypophosphatemia, and hypomagnesemia
Cardiac and pulmonary complications from fluid overload
Carbohydrate intake should be conservative
Intake of intracellular electrolytes should be adequate
Refeeding Syndrome
PN infused via peripheral vein must have an osmolarity of?
< 900 mOsm/L
This must run concurrently with PPN to prevent venous sclerosis and phlebitis
IV fat emulsion
The osmolarity of CPN is?
> 900 mOsm/L

Blood is ~ 200-300 mOsm/L
Ideal catheter tip location for Central PN is?
SVC
What are the components of PN?
Protein
Carbohydrate
Fat
Additives
Electrolytes
Vitamins
Trace elements
Medications & specialized nutrients
For Cabohydrate, how much is too much?

Calculate the maximum oxidative rate
Sometimes called the maximum glucose infusion rate
For adults: ?
5 mg/kg/minute
For Cabohydrate, how much is too much?

Infants & children can handle much more

What are the numbers?
Infants & children can handle much more
Preterm infants: 6-8 mg/kg/min
Infants: up to 13 mg/kg/min
Children: 5-7 mg/kg/min?
Provide at least ? of total calories as fat to meet essential fatty acid requirements
4-6%
Patients with what allergies may not tolerate IV fat emulsion?
Soy or Eggs
How much PN fat do you provide for an Adult patient?

For a pediatric patient?
Adults:
Typically, <30% total kcals
Maximum: 2.5 g/kg or 60% total energy delivery

Pediatrics:
Infants: minimum 0.5-1 g/kg (EFA reqm’ts)
Max 2-3 g/kg (some publications say 4 g/kg)
Children & teens: minimum 1 g/kg
Max 2.5-3 g/kg
Serum TG > ? mg/dL has been associated with pancreatitis
500
How do you measure fluid requirements for adults?
30-40 mL/kg age 18-64
30 mL/kg age 55-65
25 mL/kg > age 65
How do you measure fluid requirements for pediatric patients?
For infants & children:
1-10 kg: 100 mL/kg
11-20 kg: 1000 mL plus 50 mL/kg for each kg above 10 kg
>20 kg: 1500 mL plus 20 mL/kg for each kg above 20 kg
Low birth weight (LBW) infants:
125-150 mL/kg
What are four typical additives made to PN?
Electrolytes

10 mL MVI-13 (13 vitamins) daily - KNOW THIS!!!

Trace elements

Medications
Other PN additives:

Essential for fat metabolism
Long-term PN patients are at risk for deficiency
Weight-based dosing for kids
Give 1-3 g/day for adults
Carnitine
What medications are often given via PN?
Insulin
H2 blockers
Metaclopramide
Heparin
Steroids (hydrocortisone)
Non-ICU Glucose Management

If “random” glucose is consistently > 150-180 mg/dL, start q 6 hr FSBG checks
Administer sliding scale insulin if BG is > 180 mg/dL
Add directly to PN: ½ the previous day’s dose
Patients without known diabetes
Non-ICU Glucose Management

Must have good control prior to initiation of PN
Start with lower dextrose PN; may need to start with insulin in PN on day one
Monitor FSBG q 6 hrs with sliding scale coverage
Goal glucose while PN is infusing is <180 mg/dL
Patients with known diabetes
Select this nutrition over this nutrition if it is safe to feed the gut
Select enteral nutrition over parenteral nutrition if it is safe to feed the gut