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103 Cards in this Set

  • Front
  • Back
What is Microbiology
-study of organisms too small to be seen by the unaided eye
-cannot perceive objects less than .1mm in diameter
-little detail can be seen in objects 1mm in diameter
Categories of microorganisms
viruses, bacteria, archaeans, some algae, protozoa, and some fungi
pathogens
disease causing microorganisms
nonpathogenic
microorganisms that don't cause diseases
Why study Microbiology?
-indigenous microbiota
-micro ecology
-decomposers
-model organisms
-bioremediation
-biotechnology
-antibiotics (ex. of biotech)
infectious disease
scope of microbiology
-Bacteriology
-mycology
-phycology
-protozootogy
-virology
General Microbiology (bases of micro)
-Biochemistry
-physiology
-ecology
-taxonomy
Applied technology
-industrial
-food microbiology
-agricultural
-environmental
-biotechnology
Bacteriology
study of bacteria and archaea
Mycology
study of fungi: yeast, molds, macrofungi
protozoology
algae
virology
viruses, viroids, prions
medical microbiology
-pathogenic micro
-diagnostic micro
-veterinary micro
-epidemiology
-immunology
-medical virology
Anthony Van Leeuwenhoek
-amaeur lens maker
-made simple microscopes
-discovered bacteria, yeast, algae, and protozoa
-did not invent microscope, but made good lenses to see a lot of detail
-dinner guest and tooth pics and studied body fluids
-father of microbiology
pleomorphism vs. monomorphism
-pleomorphism- changes organisms overnight (going from fungi to ameba overnight)
-monomorphism-know that 1 bug varries a little bit but it might be because the technique is different
fermentation
degregation of organic plant matter
putrificatioin
flesh degrades
spontaneous generations
that living organisms thought that living organisms came from dead matter
Ferdinand Cohn
-father of bacteriology
-proved monomorphism was correct
Louis Pasteur
-saved french beer industry (b/c german beer makers could make beer so wouldn't get contaminated so helped french to make beer without contaminating it
-developed vacine (rabies & anthrax)
-showed that putrification and fermentation was due to microbes
-developed that anaerobic bacteria that don't require oxygen
-disproved spontaneous generation of microorganisms
-discovered aeromicrobiology (microbes all around us)
Robert Koch
-proved bacterial causation of anthrax
(1st time bacteria cause animal disease)
-demonstrated biological specificity of disease agents(1st to demonstrate 1bug=1 disease
-mainly known for putting henle's principles of infection to practical form
Biochemistry
-chemistry dealing with the chemical compounds and processes occurring in living things
-Lehninger-wrote "the molecular logic of living organisms"
-organic chem=not biochem
Lehninger
-wrote book "the molecular logic of living organisms"
-dropped out of HS went to college, dropped out, went to grad school and wrote book
why study biochem
-biomolecules are the guts of microorgansims
-microorganisms interact with each other and with thier environment through biochem
-microorganisms are defined by their biochem
-microorganisms are biochemistry
-1930s biochemists were same as microbiologists
covalent bonds
-strong bonds
-electrons are shared
-3 types (single double tripple)
-lots of energy needed to break them
-molecules must interact close together
Hydrogen bonding
-positive H attracted to negative O
-weak, easy to break
-when molecules want to separate they easily unzip themselves
biological fitness of organic compounds
-only 22 of 100 chemical elements found in earth crust are essential in living organisms
-only 16 of the 22 are found in all organisms
-4 most abundant in living matter (H,O,C,N)
biological fitness of H,O,C,N
lighter the element the stronger the covalent bond
biological fitness of carbon
-3-d structure
-no other elemnet can form stable molecules of such widely different shapes and size
water
-Polarity(solvent for polar molecules, enables aggregation of non polar molecules)
-cohesivness(high surface tension and high specific heat)
C,N, and O can form
single or double bonds
C can form
triple bonds with C and N
the lightest elements capable of forming
covalent bonds....because the strenght of covalent bond is inversely proportional to the atom weight of the bonded atoms
carbon is the only element that can
form stable molecules of such widely different shapes and sizes
Polysaccarides
1) building blocks=Pentoses, hexoses(monomeric units)
2) bonds hold them together=Glycosidic bonds(covalent bonds joining monomeric units:pentoses and hexoses)
3)major functions=a)carbon and energy reserves eg. glycogen, starch store energy, b) cell wall component: provide protection/ structural support
glycosidic bonds
covalent bonds joining monomeric units
steroeisomers
mirror images of the polysaccharides
Lipids
1) building blocks=fatty acids
2) bonds=ester or ether linkages
3)major functions=energy storage, forming membranes around cells, and hormones and vitamins
fatty acids
chains of carbon atoms with a single carboxylic acid group
complex lipids, phospholipids, fatty acids,simple lipids
-complex=simple lipids containing additional elements or small carbon compounds
-phospholipid=lipids containing a phosphate group
-fatty acid=chains of carbon with single carboxylic acid group
-simple=tirglicerides(3fatty acids bound to a glycerol molecule)
Nucleic Acid
1)building blocks(monomers)=nucleotides (elements: C,H,O,N and P)
2)bonds= Phosphodiester bond
3)major functions="hereditary molecule" make up DNA and RNA
types of RNA
-messenger RNA
-transfer RNA
-ribosomal RNA
-other non coding RNA
Adenosine Triphosphate (ATP)
-a nucleic acid people forget about
- energy currency of the cell
DNA Structures
-complimentary=basic structure (a-t and c-g)
-primary=linear sequence of bases along stretch of DNA
-secondary=short strand of DNA in 2-d shape= helix
Proteins
1)building blocks=amino acids
2)bonds=peptide bonds
3)function=catalytic(enzymes) structural proteins(membranes, cell walls, cytoplasmic components)
Amino acid general structures
amino group, carboxylic acid group, and r group
protein level of structures
-primary=a.a. sequence of a polypeptide chain
-secondary=twisting/folding of polypeptide into 2-d(alpha-helix, beta-sheet)
-tertiary=3-d folding of polypeptide(globular)
-quaternary=the arrangement of polypeptide subunits to form the final protein
Cell theory
all plants and animals are made up of cells
Robert Hooke
-published book-(1665)"micrographia"(described objects he observed using a compound light microscope)
-first to use term "cell"
Mathias Schleiden and Theodor Schwann
came up with cell theory-plants and animals are made of cells
(1838-1839)
Rudolf Virchow
-1858
-theory of biogenesis- that life can only arise from preexisting life and that cells can only arise from preexisting cells.
6 characteristics of living cells
1. metabolism
2. reproduction
3. differentiation
4. communication
5. movement
6. evolution
Metabolism
uptake of chem. from the environment their transformation within the cell and elimiation of wastes into the environment. the cell is thus an open system
Reproduction
(growth) chemicals from the environment are turned into new cells under the direction of preexisting cells
differentiation
formation of a new cell structure such as a spore, usually as part of a cellular life cycle
communication
cells communicate or interact primarily by means of chemicals that are released or taken up
movement
living organisms are often capable of self propulsione
evolution
cells evolve to display new biologicalproperties. Phylogenetic trees allow the evolutionary relationships between celles
prokaryotes vs. eukaryotes
-prokaryotes-10x smaller than eukaryotes-binary fission(reproduction)-no nucleus-complex cell wall (made of proteins, lipids, and polysaccharides- no membranes other than cell membrane-

-eukaryotes-have nucleus-2 types(plant=cell wall made of cellulose; animal=no cell wall)-ribosomes are larger-contain endoplasmic reticulum and golgi complexes-contain mitochondria and plastids-microtubules-
classification of living organisms
-taxonomy=biological classification
-classification=relationships of organisms to each other
-nomenclature=rules on how to name new species and if aren't followed species isn't recognized
-identification=put right names on different species
classification types
-artificial vs. natural
-phenotypic(observable characteristics)
-genotypic(N.A. sequence)
-polyphasic(genotypic&phenotypic)
Classification of Living organisms
-kingdom/domain
-phylum
-class
-order
-family
-genus
-species
Carl Linnaues
-2 kingdoms: plants and animals
-first "natural classification"
-organisms conformed to major patterns or types
-developed binomial system of nomenclature(escherichia coli=genus+speices)
Name
-sp=single species
-spp.=more than one species
Robert Whittaker
-5 kingdom system: Plants, fungi(multicellular), animals, protists(unicellular), monera(unicellular)
Carl Woess
-3 domain system
bacteria(prokary), archaea(prokary), eukaryia
-3 ribosomal molecules:5s, 16s,23s
"small subunit sequencing"
prokaryotes=16s
eukaryotes=18s
major structures of prokaryotic cells
-cytoplasmic membrane
-cell wall
-cytoplasm
-inclusions
-nucleoid
-glycocalyx
-flagessa
-pili&fimbrae
-endospores
cytoplasmic membrane
-8nm thick
-completely surround cell
-establishes the integrity of the cell
-selective barrier
-contains integral membrane proteins
-highly ordered yet relatively fluid
-PHOSPHOLIPID BILAYER
cell wall of prokaryotes
-provides shape, rigidity
-keeps bacterial cells from lysing due to internal turgor pressure
-2 major types: gram pos, and gram neg
Gram positive cell wall
single layer, thicker
gram-negative cell wall
multilayered, complex
gram negative outer membrane consists of:
-second lipid layer
-polysaccharide and protein
-lipid and polysacch linked to form lipopolysachharides(aka Lipopolysaccharide layer)
-lipid a=endotoxin
lipid a
endotoxin
arrangement of dna in prokaryotes
-bacterial chromosomes usually a single circular molecule
-nucleoid
-plasmids-small, circular, extrachromosomal dna
-chromosome copy number
bacterial flagella
-long thin appendages free at one end and attached to the cell at the other end
~20nm in diameter
-flagellar arrangement(polar, lophotrichous, perithrichous)
-flagellin-protein sunbunit of flagella
flagellin
protein subunit of flagella
bacterial cell surface structures (fimbriae)
-similar to flagella but doesn't involve movement
-fimbriae(shorter than flagella, inherited trait, enable cell adhere to surfaces, form pellicles or biofilms)
bacterial cell surface structures (Pili)
-structure=similar to fimbriae but longer
-only 1 or 2 per cell
-serve as receptors for certain viruses
-involved in conjugation
-involved in attachment to certain pathogenic bacteria to tissues
Bacterial cell surface structures( capsules and slime layers)
-glycocalyx-polysaccarides material lying outside the cell
a)capsule=a rigid tight matrix that can exclude particles
b)slime layer=easily deformed, does not exclude particles, hard to see
functions of capsules and slime layer
-attachment of pathogens
-protection from phaagocytosis
-resistance to desication
glycocalyx
the polysaccharide material lying outside the cell (capsules and slime layer)
bacterial cell inclusions
-granules within cells
-function(store energy, structural building blocks)
-carbon/energy storage compounds (glycogen, poly-beta hydroxybutyric acid=PHB)
endospores
-differentiated cells formed withing the vegetative cell(sporangium)
-highly resistant to heat, drying, radiation, acids, chemical disinfectants
-bacillus, clostridium
-dormancy maintained for long periods
meter
39.4 inches
ocular micrometer
-ruler in the microscope eyepiece
-divided into 2 units(ocular units)
-calibrated with stage micrometer
-calibration performed for each magnification
1 milimeter contains
1,000micrometers and 1,000,000nanometers
1micrometer contains
1,000nanometers
microsopes
-optical instrument used to observe small objects
-magnification
-resolution
-light microscopy limit .2um
-empty magnification
magnification
makes things larger
resolution
(resolving power)
-distinguishing 2 adjacent points
-image clarity
-more important
empty magnification
-a microscope with extra magnification with no resolution (no details shown)
light microscopy
using light (green or blue:bc weakest light) best it can do is resolve .2 um (larger viruses)
compound microscopes
-compound light
-brightfield
-darkfield
-phase contrast
-fluorescence
simple microscopes
-one magnifying lens
-magnifying glass 3-20x
compound microscopes
-more than one magnifying lens
-modern compound light scopes ~1000x
-ocular lenses(10x,15x)
-objective lens(4x, 10x, 40x, 100x)
-total magnification= ocular X objective
-Hans Jensen
modern compound light (brightfield) microscope
objectives observed against bright background
darkfield
-it redirects light to come up on the sides instead of going right thew it
-illuminated objects against against a dark background
-increased resolving background
phase contrast
-used for unstained
-the light is refracted by living cells the contrast is increased and the organisms are easily seen
-pc scopes amplify this refractive difference
-dark image on light background
fluorescence microscopes
-built in UV light source
-UV stimulates dyes, pigments to fluoresce
-emit light of one color
-used in clinical microbio, and microbial ecology
electron microscope
-use electron beams as illumination sources
-magnets focus the beam
-much higher resolution and magnification
-organisms are killed by fixation process
-2 types
1)transmission electron microscopy (TEM)
2)Scaning electron microscopy (SEM)
Transmission electron microscopy (TEM)
-internal structure of cells
-thin sections required
-high magnification, high resolution
scanning electron microscopy (SEM)
-External features of cell
-inact cells