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6 Cards in this Set
- Front
- Back
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What is the general equation for yeast fermentation?
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C6H12O6-->>>2 CO2(carbon dioxide) + C2H5OH (ethanol) + 2 ATP
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is ATP being made aerobically or anaerobically?
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anaerobically
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What organism is doing the fermenting?
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bacteria
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What gas is released during fermentation?
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carbon dioxide
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What was the control for the experiment? explain why?
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yeast+water-no net change
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How would you tell which respirometer was fermenting the best?
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one with highest gas height
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