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6 Cards in this Set

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What is the general equation for yeast fermentation?
C6H12O6-->>>2 CO2(carbon dioxide) + C2H5OH (ethanol) + 2 ATP
is ATP being made aerobically or anaerobically?
anaerobically
What organism is doing the fermenting?
bacteria
What gas is released during fermentation?
carbon dioxide
What was the control for the experiment? explain why?
yeast+water-no net change
How would you tell which respirometer was fermenting the best?
one with highest gas height