Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
12 Cards in this Set
- Front
- Back
Nutrient |
Substances in food that provide the raw materials and energy that the body needs to carry out all its essential processes |
|
Digestion |
The process by which the body breaks down food into small nutrient molecules |
|
Food guide pyramid |
A diagram that classifies foods into six groups to help people plan a healthy diet |
|
Small intestine |
The part of the digestive system in which most chemical digestion takes place |
|
Saliva |
The fluid released when the mouth waters that plays an important role in both mechanical and chemical digestion |
|
Fat |
Energy-containing nutrients that are composed of carbon, oxygen |
|
Gallbladder |
The organ that stores bile after it is produced by the liver |
|
Percent Daily Value |
A value that shows how the nutritional content of one serving of food fits into the diet of a person who consumes 2,000 calories a day |
|
Anus |
A muscalar openings at the end of the rectum through which waste material is eliminated from the body |
|
Amino Acid |
Small units that are linked together chemically to form large protein molecules |
|
Epiglottis |
A flap of tissue that seals off the windpipe and prevents food from entering
|
|
Dietary Reference Intakes |
Guidelines that show the amounts of nutrients needed everyday |