Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
20 Cards in this Set
- Front
- Back
|
Saba |
Grape vinaigrette |
|
|
Kohlrabi |
Cabbage variation |
|
|
Pecorino |
Sheep cheese |
|
|
Saffron aioli |
Garlic mayonnaise |
|
|
Farro |
Ancient grain and wheat |
|
|
Scallion |
Leak-like green onion |
|
|
Pot de creme |
Custard |
|
|
Savoy |
Cabbage variation |
|
|
Nori |
Seaweed |
|
|
Fontina |
Creamy white cheese |
|
|
Haloumi |
Cheese like mozzarella |
|
|
Burrata |
Mozzarella shell w/ cream inside. |
|
|
Prosciutto |
Cured ham slices. |
|
|
Beef tartare |
Finely chopped, minced, raw beef and onions. |
|
|
Bucatini |
Pasta strings with holes. |
|
|
Carbonara |
Pasta eggs, cheese, bacon. |
|
|
Braised |
Pot roasted |
|
|
Tagliatelle |
Fettuccine like pasta |
|
|
Linguisa |
Smoke-cured pork sausage. |
|
|
Truffle Aoli |
Creamy, fluffy, cheese |
