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3 Cards in this Set
- Front
- Back
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Kingfish Crudo |
Hiramasa Kingfish Cured and blow torched for smokeyness Pour the butter milk in the moat |
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Beef Tartar |
On top, truffle carpaccio & lightly fried egg yolk, mix with meat. Egg yolk in hand cured and dehydrated - grate. Char grilled ciabatta. |
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Baked Scallops |
Baked with butter and truffle pangrattato |
