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118 Cards in this Set

  • Front
  • Back
What are the 2 basic concepts of reducing the new infection rate?
REDUCE THE NEW INFECTION RATE
- incidence
-prevention
REDUCE THE DURATION OF INFECTION
- prevelalence, treat or cull
How do you decrease new IMI if the cow is reservoir or the reservoir is the env?
- manage contact between cows/teat/milk

- manage teat end exposure
How do you decrease the duration?
Long- cow is reservoir then cull
Short - reserv is env. its self limiting
What are 2 ways to reduce new IMI? (cow-cow, both)
1- segregation - milking order, isolate new purchases until culture available etc
2- milk routine
What are some things to keep in mind for milk routein?
- stress free
- consistent program
- gloves
- clean dry udders- clip hairs
What are 4 steps to reduce new IMI?
- premilking clean
- strip-dip-dry-apply
- dry teats prior to attaching to machine
- dont let machine such in air
What is most important for post milking?
- post milking teat dip
How can you reduce new IMI infections from env?
- bacteria needs warmth, moisture, food
- clean and dry- kleb needs sawdust, straw needs ES, sand an option
- bedding management- change frequently, add bedding treatments, lime
How should you dry cows off?
-dry cows off abruptly
- treat each quarter immed following the last milk
- treat all quarters of cows - long acting IMI
When is the highest lowest to get infection?
- dry off immed after high
- dry period low
- before dry off end. strep
- after calv coliform.s
What are 3 risj factors for new IMI in the dry period?
- management of exposure ( clean and dry env)
- production at dry off ( method of milk cessation)
- test-end integrity ( timely formation of the teat streat canal keratin plug)
What does the keratin plug do?
- prevents bacteria from entering the treat streak and canal
What can you vaccinate against?
- coliforms in large herds
Name 2 ways to reduce new IMI?
- nutrition - vit e selen
- genetics
2 ways to reduce duration of infection
- therapy
- cull
How can you eliminate s. agalactaie during laction?
- penn
Can you get rid of mycoplasma?
- no
What can you do to treat an s.aureus infection during lactation?
- poor response to therapy
-intracell, true resistance
-culture sucks
- may treat to decrease shedding
- extended duration therapy - get increase cure or suppresion
What does the cure rate for.s aureus depend on?
- age
- duration of infection
- number of quarters infected
- pretreatment SCC
F0r contagious mastitis tx during dry cow therapy what can you except for s. aur, strep ag, mycro
- 100% strep ag
- 40-50 staph aur
- no treatment for myco
How should you treat with low SCC and no CM?
- sealant
High SCC or CM
Abx
What is the ultimate way to decrease prevalence?
- cull!
- cull myco cows
- s aureus cows need new job
- strep ag no way very rare to cull
With a long duration sublcinical situation who is reservoir what do you culture to monitor?
- cow is reservoir
- bulk tank culture
- herd culture all cows
- monitor scc patterns
What a short duration clinical who is reservoir culture?
- reservoir is env
- culture of clinicals
What are SCC
- leucocytes
- some epi
- equal to proportion of infection
What is the cut off for infection/ non infection?
- non infect 5k-200k
-infect 200k- 5mil
What are 4 factors that increase SCC?
-infection (largest factor)
-age
-stage of lactation ( rise in late lactation)
- day to day variation ( lowest at milking, highest in stripping after- so youse either foremilk)
What percent is lost for every 100K about 150K?
1.5%
What is the milk cut off in canada?
500K
inflamm mediators affect what?
- shelf life
- taste
- cheese quality
High counts early =
dry cow problem
High count late =
contagious spread
What 3 things cause mastitis?
- bact
- yeat/ mold
- unknown
What do you see with a sublinical presentation?
- stealthy: no clinical signs, milk looks normal
- cow elevates WBC in milk to fight infection
-cost: production, quality
- long duration battles
What do you see with clinical?
- overt clinical signs-
clumps and clots 1
- clumps clots and swelling- 2
- clumps clots swelling fever - 3: toxic or acute, severe systemic DX, need immediate tx
-Cost: production withhold
What is the signifigance of this in animal health and humans?
- decrease production
- risk of death, culling
- return in investement
- humane treatment

consumers- antibiotic use, reduced ilk quailty
What are the economics lost with clinical mastitis?
- lost of milk production (acute and chronic)
- milk withheld
- culling
-labor
-vet
- reduced genetic advacement
Name 3 ways to test for sublcinical mastitis?
- CMT
- Electrical conductivity
- Enzymes
Whats the gold standard?
-culture
What are the 5 contagious?
str. ag
myco
s.aureus
c. bovis
CNS
5 env?
- CNS
- Str. dys
- str. ub
-kleb
-ecoli
Describe S. ag?
- contagious
- chornic
-sublinical
- high scc
- cant live outside udder
- penn
Describe S. aureus?
- cow to cow
- udder and other body parts
- lives on milk equipment hands
- treat: poor during lactation, better in dry period
- most important contagious
Describe S. aureus?
- env
-acute; chronic
- clinical/ SC
- CM/ high scc
- BEDDING STRAW A RISK
- tx repsonse to strain reponse
Name one mixed contagious and describe?
s. dysgalactiae
- brdiges ag and uveris
- BEDDING AND UDDER STRAW
- penn
Describe CNS?
- mixed : some cow- cow, some cow to enc
- most common isolate esp heifers at calcing
- mild increase in SCC
- clin ast
What can you treat and not?
streat strep ag
cant treat staph aureus
Describe myco?
- cow to cow
- specialized culture
no tx
Describe ecoli
- gram neg
-env-cow
-clinical
- oaccasionally toxic
- high self cure but can require supportive care for systemic signs
Describe Kleb?
- env- cow
- WOOD BEDDING
- often clinical, can be ass with high SCC
- usually milk clinical
What is signifigant abut c.bovis
- shows not doing good job teat dipping
- good way to check management
What is Pseduomonas/ serratia ass with?
- water drinking or teat dipper
- causes lumps in udder
What do you associate algal with?
- stag water
- cull
Where are the 5 quarter cracks found?
- coronary band
- band and horozontal groove
- dorsal surface
- center to bearing surface
- middle of dorsal surface
What lesions do you see with laminitis?
- hemorrhages on sole
- notlame
What is white line disease?
- separation of the sole and hoof wall
- mechanical linkage is weakened do to trauma on concrete surface
- incidental finding on hood trum
Name 3 forms of excessive trauma that can lead to the separation?
- necrosis in white line
-abcess formation and osmotic pressure
- separation debris gets in white line and septic abscess
Where do you usually find solar abcesses?
lateral heel/ white line area
ass with WLD or bruising in that area
- hoof wall thinner here
What is the patho of this?
trauma to corium- hemm into sole- sterile decomposition- movement of fluid- intense pain
- extend away from wall into the sole and rupture or tract up the hoof wall- break open in coronary band
How do you tx this?
- trim and drain
- why cant you use abx- aspetic abcess- coag necrosis
What is a sole ulcer?
- ulcer of the quick and failure to produce new sole
Where is it found?
- under P3- sole is thinnest these and more prone to ischemia- death results- no new sole manufactored- sole grows out around the defect and cavity or ulcer if formed
What do you tx?
-pare out dead tissue
- provide surface for cow to walk in ( block foot)
When do you conduct an investigation?
- 15-20% lame
- 10% herd lame for reasons other than infections
- laminitis
How do you do a lameness exam?
- walk through 1 hour after milking
- examine cows walking and standing ( placememnt of feet, stance)
-examine 10-15% of feet
- examine ration
-investigate cow comfort
-pick of feet of selected cows with problems
-check heifers
What are the 6 things to consider for cow comfort?
- ventilation
-feed bunk design
- freedom from lying down and getting up
- cushion to lay on
- dry bedding
- floor, restrain, light
How can you measure acidosis? and why?
- 2 groups of 6 animals
- 1-20 days after calving
-45-150 days after calving
- get sample 2-4 hours after concentrate feed
- if greater than 2 of the 6 have PH of 5.5 or less its subclinical mastitis in the group
IF legs cross whats your DDX? where is the pain?
- problem with medial claw

sole abcess
hairy heel warts
What is the goal of hoof trimming?
- cut and pare the claws in order to make them function in a normal way as well as possible by reducing claws to their normal shape and proportions
3 aims off hoof trimming?
- getting a correct distribution of weight balance over adjacent claws
- within a claw
- create ventilated surface to avoid anaerobic bact growth
What should the correct length be? and minimum thickness of sole?
75mm to 3 inches
.5mm- 1/4 inch for the sole
How do you balance the outer claw?
- cute same length as inner claw
- get the same sole thickness than inner claw
What do you do last?
carve axial grooves remove loose horn
Overall what are the 3 steps?
1- inner claw shape
2- balance outer claw
3- carve axial groove, remove loose horn
What is the goal of dairy farms?
- self suff, import/export
What is quota?
- right to sell milk
What is one quota equal to?
1kg of quota allows the producer to ship 1kq of butterfat per day
Milk price is based on what 3 components?
fat protein other solids

blend price close to target if components are normal
What determines productivity?
- percent of heifers
- days in milk profile
- milk components (fat)
What are the SMART goals?
specific
measurable
attainable
realistic
tangible
How do you measure milk production?
milk/cow/day
I.E. milk shipped/ number of cows contributing to tank- doesnt count treating cows or other contributing factors
What does ECM stand for?
energy corrected milk- MILK YEILD corrected to the energy content
3.5 fat
3.2 protein
4.75 lactose
Standard milk?
- corrects to 2nd lactation
WHat are the standardized indicies for the BCA?
- milk
-fat
-protein
WHat is ME?
- mature equivalency
-milk production records of young animals to predict their expected potential
What is a ME lactation average?
ME avg milk and component production/ cow for all cows in the herd for the previous 365 days- represents an estimate of mature production
What is a rolling herd average?
- an average usually 3 months recalculated each month dropping the 4th last test and adding new one
What is 305 day production?
- standardizes the lactation length to 305 days to compare production btwn cows- actual/ projected
What is the 305 ME
- used to compare the production of the next generation to the current mature cows
WHat should heifers milk compared to matures
80-85%
What determines length of lactation?
- how long takes to get preg
What is the initial phase so important?
-critical rising peak
if something happens before the peak they dont peak and cant change slipe at which milk decreases
What is the intital phase correlated with?
- good correlation btwn production in first week of lacation and peak milk
WHhat may cause a cow not to have a poor initial phase
-transition cow- new diet, house, social
- DZ- metritis, mastitis, LDA, ketosis
What may cause a poor peak
- bad nutrition
-peropart dz
-BCS inadq. at calvin, too great a loss
How much do you lose per month after peak what can make it go faster?
7-10%
- nutrition imbalance
What 2 factors affect lactation curves?
- herd production- higher production peak later and are more persistant
-age- heifers dont peak more persistant
Where are the weight bearing surfaces?
- hind is lateral
- front is medial
What does the corium do?
- provide nutrients to epidermal cells that will form the hoof
what is the cuticle?
- its the coronary band
What is the white line?
- lamellae of corium attached to the laminae wall
What do you give to strengthen hoof? gro?
- strong- biotin
-grow- zinc
What are the causes of non infect lamenes?
- management
- housing
- genetics
- nutrition
What is foot rot?
- see swelling above the claws
- quick onset, non weight bearing
- odor between toes
- bact and env: lots of moisture, gravel, and stubble fields
TX: penn, tetra, kopper tox, ceftofur
f. necrophorum
What is stable foot rot?
- inflammation of heel bulb
- cracks and deep fissures
- exposure to moist softens sole
-found everywhere
- heels over gutter
-anaerobic infection
tx- trim and debride, block other claw, systemic abx- penn oxy, ceftiofur
- d. nodoso
What is digital dermatitis?
- hairy heel wart
- unknown organism
- rapid rise in prevalence
- initial strawberry phase acute onset painful
-becomes low grade chronic
-raised projections up to 10-15mm
-one of the most painful
- herd becomes endemic
- her immunity- new heifers get it
TX: oxytet, lincomycin, mortellero slution
How should you manage trimming on cows?
- toe doesnt wear relative to the heal get abnormal wear
- pressure on toes joints heel area of sole
- trim 6-12 months
How you manage lameness from housing?
- hygroma- trauma to hock or carpus
- change stal design, bedding maintenance
What are 3 genetic features that can cause lameness?
1- interdigital corns( poor inadq. trimming, not lame, surg remove)
2- corkscrew claws
3- conformation
What are 2 other non infectious causes/.
nutrition
laminitis
What can cause laminitis?
- rumen acidosis most common
- high CHO
- concrete stalls, poor bedding
- usually lateral claw of hind feet?
What 4 conditions are associated with laminitis?
1- epithelial hyperplasia, false sole
2- white line disease
3- solar abscess
4- solar ulcer
Name 4 ways you can prevent laminitis form infectious causes?
1- env
2- foot bath ( form, copper sulfate, tratra.linco)
3- foot spray
4- health depth
How big should your footbath be?
- 8 inches deep, 12 feet long

- everyday for a week then 1-2 days every 1-2 weeks
How can you prevent laminitis through nutrition?
-prevent rumen acidosis
- seen in 1st 100 DIM
- processing of concentratre vs rollong vs grinding
- form of starch
- fiber- increase length
- avoid high fat diets
- zinc, sulphur, biotin
What are 5 ways to prevent mechanical factor laminitis?
mechanical factors- floor
1- time on concrete
2- pasture mats
3- sand bedding
4- stall design
5- cow comfort
What are 4 other ways to prevent laminitis?
-DRY ENVIRONMENT
-FOOTBATH OR SPRAY
- NUTRITION
- timing, components, supplements