Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
8 Cards in this Set
- Front
- Back
|
Tortilla Soup |
A blend of chicken, squash, carrots, onions, celery, zucchini, & rice
Served with: Tortilla strips & pico de gallo
Up Sale: cheese & avocado dices |
|
|
Southwest Shrimp & Avocado Salad |
(5) Seasoned shrimp, diced avocado, sweet grilled corn, roma tomatoes, black beans, Monterrey Jack cheese, cheddar cheese, tortilla stripa, atop lettuce
Served with BBQ ranch dressing |
|
|
Fajita Salad |
Your choice of fajita meat on a bed of crisp lettuce, sliced tomatoes, grated cheeses, sliced cucumbers, green bell pepper, purple onion & guacamole. |
|
|
Soup N Salad |
A cup of tortilla soup along with a smaller version of fajita salad |
|
|
Chicken CABO Salad |
Crisp lettuce (shredded and Romain) fajita meat, bacon, black olives, egg, cheese, Roma tomatoes & avocado
HINT: ABCDEO |
|
|
Ahi Tuna Salad |
Seared and sliced tuna served besides mixed lettuce with seasonal fruit, avocados, jicama, tossed sesame & red onion
Tossed in Margarita Vinaigrette |
|
|
Taco Salad |
A large flour tortilla bowl filled with salsa style chicken or ground beef, lettuce, tomatoes, grated cheese, guacamole & sour cream |
|
|
Cozumel Chicken Salad |
All white meat, tossed with veggies & our secrete spices, served on a bed of lettuce with mandarin oranges, sliced avocados, red grapes, tomatoes, sweet taste of texas glazed peacans |
