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134 Cards in this Set
- Front
- Back
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luxurious
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elegant
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expensive
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cher
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inexpensive
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ordinaire
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in the corner
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dans le coin
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near the window
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pres de la fenetre
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ouside on the patio
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dehors a la terrasse
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cocktail
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aperitif
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menu
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la carte, le menu
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fowl
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volaille
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fruit and cheese
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fruits et fromages
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desserts
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desserts
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pastries
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patisseries
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beverages
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boissons
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lamb chop
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une cotelette d'agneau
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veal cutlet
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une cotelette de veau
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rack of lamb
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un carre d'agneau
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veal scallopini
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une escalope de veau
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prime rib
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une cote de boeuf
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rib steak
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une entrecote
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filet, loin steak
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un filet, un contre-filet
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beef (steak)
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un bifteck, un steak
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pork or beef stew
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le ragout de porc
le ragout de boeuf |
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roasted
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roti
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baked
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au four
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broiled
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grille
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stewed
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en ragout
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diced
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coupee en des
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minced
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hachee
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cut in thin slices
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emincee
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in its juices
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au jus
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sauteed
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sautee
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chicken breast
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la poitrine de poulet
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chicken wing
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l'aile de poulet
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chicken leg
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la cuisse de pulet
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grilled chicken
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le poulet grille au charbon de bois
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I'm on a diet
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Je suis au regime
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soup, main course
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une soupe, un plat principal
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snails
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escargots
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fixed price menu
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menu a prix fixe, un menu du jour
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house speciality
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la specialite de la maison
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daily special
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plat du jour
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Italian/Chinese dishes
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mets italiens, mets chinois
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I suggest
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Je suggere
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wine list
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une carte des vins
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half-bottle
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une demi-bouteille
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carafe
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une caraf
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deep fried
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frit a grade huile
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breaded and deep fried
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pane
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smoked
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fume
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fish bones
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aretes
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boiled
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bouilli
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poached
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poche
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steamed
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a l'etuvee
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plate
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une assiete
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glass
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un verre
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cup
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une tasse
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saucer
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une soucoup
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fork
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une forchette
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teaspoon
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une cuiller a cafe
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soup spoon
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une cuiller a soupe
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napkin
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une serviette
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sugar bowl
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un sucrier
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salt shaker
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une saliere
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ashtray
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un cendrier
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pepper shaker
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une poivriere
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pepper mill
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un moulin a poivre
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toothpick
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un cure-dent
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place setting
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un couvert
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ice cubes
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des glacons
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salt
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le sel
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butter
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le beurre
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tablecloth
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la nappe
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rare
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saignante
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too well done
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trop cuite
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too tough
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trop dure
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too salty
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trop sale
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check
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l'addition
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Is the service included?
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Le service est-il compris
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leave a tip
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laisser un pourboire
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reciept
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un recu
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Bourguignonne
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le vin rouge et les herbes
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Chasseur
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le vin rouge, les champignons, les echalots, les tomates
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Financiere
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mandeira, les olives, les champignons
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florentine
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avec l'epinard
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au gratin
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avec fromage et miettes, grille
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maitre d'hotel
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le beurre, le persil, le jus du citron
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provencale
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les oignons, les tomates, l'ail
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vinaigrette
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vinaigre, l'huile, les herbes
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cooking
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cuisson
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in butter
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au beurre
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in a cream stew sauce
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une blanquette de
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braised
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braise
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barbecued
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a la broche
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cooked on a skewer
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en brochette
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casseroled, stewed
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en cocotte
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en croute
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in a pastry
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raw
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cru
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dipped in beaten egg and crumbs
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dore, pane
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finely chopped or ground
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emince
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stuffed
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farci
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garnished
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garni
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in aspic
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en gelee
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in oil
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a l'huile
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cut in thin strips
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julienne
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homemade, in the house style
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maison
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marinated
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marinee
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stewed, simmered
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mijote
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with parsley
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persille
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grated
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rape
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stewed
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en ragout
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mussels in white wine and garlic sauce
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des moules mariniere
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hard boiled egg with mayonnaise
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un oeuf dur mayonnaise
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goose liver pate
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un pate de foie gras
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pie made with ham or bacon, chees eggs and cream
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une quiche lorraine
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mixed salad with tuna anchovies olives and rice
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une salade nicoise
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fish soup with different kinds of fish
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une bouillabaisse
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clear soup with thinly sliced vegetables
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un potage julienne
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potato soup
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un potage parmentier
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beef cooked in red wine, with mushrooms and onions
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un boeuf bourguignon
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beef from filet
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un chateaubriand
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beef stewed with vegetables
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un pot-au-feu
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roast
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un roti
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leg of lamb
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un gigot d'agneau
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blood pudding
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un boudin
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brains
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des cervelles
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chicken cooked in red wine with mushrooms
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un coq au vin
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frogs legs
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des cuisses de grenouille
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vegetable casserole
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une ratatouille
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scallops in white wine and cream sauce
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les coquilles Saint-Jacques
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thin pancakes flamed with brandy and orange liqueur
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des crepes Suzette
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Napoleon (pastry layers with custard or cream filling with icing on top
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un mille-feuilles
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rum cakes
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des babas au rhum
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strawberry tart
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une tarte aux fraises
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sweet roll
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une brioche
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