Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
152 Cards in this Set
- Front
- Back
school bell
|
la cloche
|
|
a composition
|
une redaction (e accentegue)
|
|
slide
|
une diopositive
|
|
a transparent
|
un transparent
|
|
projecter
|
un projecteur
|
|
school bell
|
la cloche
|
|
a composition
|
une redaction (e accentegue)
|
|
slide
|
une diopositive
|
|
a transparent
|
un transparent
|
|
projecter
|
un projecteur
|
|
slide show screen
|
un ecran (accentegue on e)
|
|
principal
|
le proviseur, la directrice
|
|
computer
|
un ordinateur
|
|
video tape
|
une cassette-video
|
|
VCR
|
un magnetoscope (accentague on e)
|
|
dictionary
|
un dictionnaire
|
|
note
|
un petit mot
|
|
typewriter
|
une machine a ecrire (accent grave on a, accent ague one e)
|
|
to type on a typewriter
|
taper a la machine (accent grave on a)
|
|
to use
|
uniliser
|
|
rarely
|
rarement
|
|
from time to time
|
de temps en temps
|
|
regularly
|
regulierement (accent ague on first e, grave on second)
|
|
it's time to
|
c'es l'heure de
|
|
go on/ go ahead
|
allons-y
|
|
quietly
|
doucement
|
|
what's new
|
quoi de neuf
|
|
don't get discouraged
|
bon courage
|
|
anyway; all the same
|
quad meme (accent circumflex on first e)
|
|
what's happening
|
qu'est-ce qui se passe
|
|
to describe
|
decrire (accent ague on first e)
|
|
gladly
|
volontiers
|
|
hardworking
|
travailleur-euse
|
|
news
|
les nouvelles
|
|
fluently
|
couramment
|
|
a short time
|
un peu de temps
|
|
to be in the middle of
|
etre en train de + inf
|
|
to review
|
reviser (accent ague on first e)
|
|
written
|
ecrit-e (accen ague on e)
|
|
more softly
|
plus bas
|
|
louder
|
plus fort
|
|
really
|
quand meme (accent circumflex on first e)
|
|
oral
|
oral-e, oraux-ales
|
|
to give a report
|
faire un expose oral (accent ague over second e on expose)
|
|
newspaper stand
|
un kiosque
|
|
horoscope
|
l'horoscope
|
|
advice column
|
le corrier du coeur
|
|
weather
|
la meteo (accent ague on both es)
|
|
ad
|
un petit announce
|
|
paper shop
|
une papeterie
|
|
calendar
|
un agenda
|
|
card
|
une carde de voeux
|
|
an interview
|
une interviewer
|
|
to interview
|
interviewer
|
|
to take notes
|
prendre des notes
|
|
book (slang)
|
un bouquin
|
|
tourist (adj)
|
touristique
|
|
city map
|
un plan
|
|
avenue
|
l'avenue
|
|
boulevard
|
le boulevard
|
|
to succeed in doing something
|
reussir a +inf (accent ague on e and accent grave on a)
|
|
to accept
|
accepter
|
|
right
|
boon-ne
|
|
wrong
|
mauvais-e
|
|
to say
|
dire
je dis, tu dis, il dit, nous ditons, vous dites, ils disent PP: dit |
|
to write
|
ecrire (accent ague on fst e)
j'ecris, tu ecris, il ecrit, nous ecrivons, vous ecrivez, ils ecrivent PP: ecrit |
|
to read
|
lire
je lis, tu lis, il lit, nous lisons, vous lisez, ils lisent PP: lu |
|
direct object in passe compose
Tu as regarde les livers? |
in passe compose, the object pronoun comes directly before the form of avoir. when this happens the pp agrees in subject and number. Oui, je les ragardees
|
|
to write
|
ecrire (accent ague on fst e)
j'ecris, tu ecris, il ecrit, nous ecrivons, vous ecrivez, ils ecrivent PP: ecrit |
|
to read
|
lire
je lis, tu lis, il lit, nous lisons, vous lisez, ils lisent PP: lu |
|
direct object in passe compose
Tu as regarde les livers? |
in passe compose, the object pronoun comes directly before the form of avoir. when this happens the pp agrees in subject and number. Oui, je les ragardees
|
|
let's see
|
voyons
|
|
about ten
|
une dizane de
|
|
canned
|
en boite (accent circumflex on i)
|
|
list
to make a list |
une liste
faire une liste |
|
cabage
|
un chou
|
|
cauliflour
|
un chou-fleur
|
|
a can
|
une boite (accent circumflex on i)
|
|
pepper
|
un poivron
|
|
celery
|
du celeri (ague on first, grave on second e)
|
|
cereal
|
des cereales (accent ague both es)
|
|
salted crackers
|
des biscuits sales (accent ague on e)
|
|
cherry
|
une cerise
|
|
plum
|
une prune
|
|
chips
|
des chips
|
|
flour
|
de la farine
|
|
cookies
|
des petit gateaux secs (accent circumflex on a)
|
|
strawberry
|
une fraise
|
|
banana
|
une banane
|
|
pineapple
|
un ananas
|
|
powdered mashed potatoes
|
de la puree de pommes de terres (accent ague on first e of puree)
|
|
noodles
|
des pates (accent circumflex on first a)
|
|
frozen pizza. fish, french fries
|
un pizza surgelee, du poisson surgele, des frites surgelees (accent ague over second to last e on pizza and fries and on last on fish)
|
|
camambert cheese, brie, blue
|
du camembert, du brie, du bleu
|
|
lamb
|
l'agneau
|
|
a cut of mean
|
une cotelette (accent ague on first e)
|
|
hamburger
|
du bifteck hache (accent ague on last e)
|
|
check out counter
|
la caisse
|
|
cash register
|
la caisse
|
|
scanner
|
un comptoir
|
|
cashier
|
un cassier, une cashiere (accent grave on second to last e)
|
|
shopping cart
|
un chariot
|
|
fruits, vegetables, spices, frozen stuff, dairy, meat (section)
|
fruits, legumes (accent ague), epicerie (accent ague first e) surgeles (accent ague last e), cremeria (accent ague first e) boucherie/charcuterie
|
|
ripe
|
mur
|
|
rotten
|
pourri
|
|
almost
|
presque
|
|
totally, completely
|
tout a fait (accent grave on a)
|
|
superb
|
superbe
|
|
package
|
un paquet
|
|
gram
|
le gram
|
|
half
|
demi
|
|
price
|
le prix
|
|
apice
|
la piece (accent grave first e)
|
|
groceries
|
les provisions
|
|
to feel like doing something
|
avoir envie + inf
|
|
raw veggies
|
les crudites (accen ague on e)
|
|
to put away
|
ranger
|
|
in the fridge
|
au frais
|
|
to keep
|
garder
|
|
kitchen cupbord
|
le placard
|
|
oysters
|
les huitres (accent circumflex on i)
|
|
snailsq
|
les escargods de Bourgogne
|
|
meat cuts
|
l'assiette de charcuterie
|
|
quiche
|
la quiche lorraine
|
|
shrimp
|
les crevattes a l'ail (accent grave on a)
|
|
sea food
|
les fruits de mer
|
|
nicoise salade
|
la salade nicoise (accent cedille on c)
|
|
stuffed tomatoes
|
les tomates provencales (accen cedille on c)
|
|
onion soup
|
la soup a l'oignon (accent grave on a)
|
|
vegetable soup
|
la soup aux legumes (accent ague on e)
|
|
thick fish stew
|
la bouillabaisse
|
|
beef stew
|
le boeuf bourguignon
|
|
chicken in tomatoe sauce
|
le poulet provencale (accent cellaia on c)
|
|
chicken in wine
|
le coq au vin
|
|
sourcraut
|
la choucroute garnie
|
|
orange duck
|
le canard a l'orange (accent grave on a)
|
|
chocolate mousse
|
la mousse au chocolat
|
|
caramel flan
|
le creme caramel (accent grave on first e)
|
|
ice cream
|
la coupe de glace
|
|
fruit tart
|
une tarte aux fruits
|
|
orange souffle
|
le souffle a l'orange (ague on e, grave on a)
|
|
specialty
|
la specialite (ague both es)
|
|
half bottle
|
la demi-bouteille
|
|
to think something is (+adj)
|
trouver + adj
|
|
from the Alsace region
|
alsacien-ne
|
|
light in calories or amount
|
leger-ere (ague on 2nd e, grave on fst e of fem ending)
|
|
please
|
veux-tu
|
|
strong
|
fort-e
|
|
mild
|
doux, douce
|
|
sweet
|
sucre (acent ague on e)
|
|
salty
|
sale (accent ague on e)
|
|
faire
|
je fais, tu fais, il fait, nous faitons, vous faites, ils font
|