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8 Cards in this Set
- Front
- Back
seafood
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Vibrio parahaemolyticius, Vulnificus
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contact with contaminated water or shellfish
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Vibrio Vulnificus
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reheated rice
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bacillus cereus
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meats mayonnaise custard,
preformed toxin |
s aureus
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reheated meat
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Clostridium perfringens
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improperly canned foods, bulging cans
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clostridium botulinum
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undercooked meat, hamburger
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E coli O157:H7
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Poultry eggs meat
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salmonella
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