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19 Cards in this Set

  • Front
  • Back
Specific Mode of Good getting is influences by....
The interaction of a person's environment with its technology
Carry Capacity
Maximum number of people a given society can support given available resources in its natural environment.
Optimal Foraging Theory
Hunting animals that have most caloric value while expending the least amount of time possible.
Optimal Pastoral Theory
Raising animals that will give most profit
Optimal Farming Theory
Growing crops with most profit
Food Collection- hunting and gathering/foraging
Hunter- Men 20% wild animals
Gathers- Women 80% plants
Four Characteristics of Food Collectors
1. Small Numbers (30-50 ppl)
2. Families
3. Nomadic- follow animals, never want to exploit. plants- carrying capacity
4. Marginality useful areas of the world- able to survive in harsh conditions
Original Affluence Society
Lots of leisure time, 20 hour work week, life span 70-80 years
Mongongo Nut
Kung Tribe
Plentiful and very nutritious
5x cal. 10x protein in cooked unit of other nuts
Why did we stop being food collectors?
During the Neolithic Revolution 10,000 years ago we domesticated animals and plants.
What is the domestication of plants and animals?
Inferring with natural growing cycle
Pastoralism/Transhumance vs. nomadic
Pastoralism/ Transhumance- Set up permanent location
Nomadic- Whole group move from one grazing area to another.
3 Types of Agriculture
1. Horticulture
2. Intensive
3. Industrialized
3 Characteristics of Horticulture
1. Human labor
2. Rain Water
3. Plant Fertilizer
3 Characteristics of Intensive
1. Animal Labor
2. Ditch Irrigation
3. Waste Fertilizer
3 Characteristics of Industrialization
1. Machine Labor
2. Pipe Water
3. Chemical Fertilizer
Peasantry
ppl. still on farm, support the rest of ppl. Cant exist w/out the other.
Division of Labor and Rise of Civilization
Job specialization- ppl. left farm and developed other specialities. Learn to use steel and developed cities.
Rise of Civilization- 4 Revolutions
1st- Neolithic
2nd- Division of Labor
3rd- Industrial Revolution
4th- Digital Revolution
Seven Ill effects of food production
1. Monotonous work
2. More Labor Intensive
3. Longer Hours
4. Limited Crop Security
5. Less Balanced Diet- health and physiology
6. More disease
7. Social Stratification- poverty/crime/violence/warfare