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31 Cards in this Set

  • Front
  • Back
What is the epipelagic zone?
Thin top layer of ocean where photosynthesis occurs
Logistical Contraints of Studying the Epipelagic Zone
01: Experimentation Difficult
- Hard to study because life is in moving fluid
- Organisms are plankton (transported by current flow) or nekton (can transport themselves)
- Constantly changing location

02: Sampling Challenging

a. Done remotely
- Many devices sample selectively
- Many organisms are delicate
crushed or killed

b. Local environment is constantly changing
- No boundaries, except shores
- Orgs constantly shift position due to currents, upwelling, mixing
- Shifts can be rapid

c. Spp Composition highly variable at any locality
- Difficult if aim is to study particular species

03:
How is the epipelagic zone studied?
1. Field Experimentation
2. Extrapolate From Fresh Waters
3. Extrapolate from Lab to Field
4. Correlation Approach
Field Experimentation
1. Manipulate whole water masses
- ex. does iron limit prod in epipelagic zone?
--> Dispense iron granules via ship in patches and measure diatom production in enriched vs. control patches

2. In Situ Mesocosm Expts
- Giant containers that capture portion of water column that can be manipulated
--> Alter trophic composition, nutrient regimes, etc.
- Can have replicates of many different treatments
Extrapolate From Freshwater Systems
- Easier to manipulate an entire lake
- Extrapolate with caution however because some processes occur in the ocean that do not in lake and vice versa
Extrapolate From Lab to Field
- Done in all ecological fields
- Problematic:

a. Realism: difficult to keep
epipelagic orgs alive as well as behaving and functioning normally in a lab

b. Scaling Up: spatial and temporal scales very different from lab study and real world
Correlation Approach
Explore relationship between variables using observational data, no manipulation

Correlation does NOT mean causation
Trophic Structure: Food Webs

( x --> y --> z)?
short and simple

phytoplankton --> zooplankton --> nekton

relatively few secondary consumers
Food Web is Microbe Based
- one drop seawater contains 1 mil bact, 10 mil viruses

a. Viroplankton
- Poorly understood, <30 nm to 3 microm
- bacteriophage for reproduction
- require hosts
- recycle nutrients by lysing bacteria
- killed by UV light

b. Bacteriopankton
- 50% C in marine food webs goes through bacteria
- 10% marine bacterial spp cultures
Trophic Forms of Bacteria in Food Web
Autotrophic: photosynthetic (ex. blue green algae)

Heterotrophic: take up DOM or other bacteria

Mixotrophic: can photosynthesize and feed
SAR 11 clade
pelagibacter ubique

most abundant bacterium in world, worldwide distribution, smallest cell replicating cell known
Phytoplankton: Purpose and limitations?
- Fix lots of CO2
- Poduce 90% of Earth's O2
- Help make clouds
- Limited by: P, N, silica (diatoms), iron, trace elements
Can phytoplankton be harnessed to control greenhouse gases?

SOIREE Expt
- phytoplankton consume CO2 when fixing C
- iron limited
- try seed ocean with iron to create phytoplankton blooms to take CO2 out of atmosphere?

- Southern Ocean Iron Release Expt: released iron tracer over 100 km^2
- monitored 2 weeks
- got large bloom but C not transferred to deep ocean

--> Seeding ocean with Fe will NOT help sequestetr CO2
How do phytoplankton help create clouds?
- damaged by UV light
- produce chemical antioxidant dimethylsulfoniopropionate (DMSP) as protection
- DMSP breaks down to dimethylsulfide (DMS)
- DMS goes into air and serve as nuclei for water droplets that form clouds
Trophic Structure: Abundance of epipelagic zone
- abundance is largely controlled by physical processes, esp those influencing nutrient flux
- strong bottom up control by nutrients (primarily N, P, Fe)
- nutrientys --> phytoplankton -->zooplankton --> nekton
What controls nutrient flux in epipelagic zone?
Nutrient source: deeper waters where remineralization occurs
What is the pattern of abundance?
very high primary production but relatively low phytoplankton standing stock

Reason: most primary production consumed by epipelagic animals
Abundance -- Plant: Animal Biomass Ratio
1. Terrestrial Systems: I gr plant biomass : 0.001 gr animal biomass

2. Epipelagic Systems: I gm plant biomass : 20 gm animal biomass
- High animal biomass sustained by high primary production (most eaten)
- High primary production sustained by high nutrient flux
- High nutrient flux results from microbial activity and physical transport processes
Trophic Structure: Distribution
- Distribution is tied closely to physical and chemical processes
- Set mostly by physiological tolerances
- Co-occurring species have similar tolerances to abiotic conditions
- Species have generalized niches (specialists and highly co-evolved biological interactions rare – i.e. mutualism and parasitism)
Movement Patterns of Epipelagic Organisms
- Phytolankton, bacterioplankton, protists: move horizontally, stay in upper layers
- Larger zooplankton and smaller fish: move horizontally with current
- Larger fish and mammals: cruise long distances, nekton go virtually anywhere they want
Movement Patterns: Horizontal Distributions
- Varies widely because different water masses have different physical / chemical attributes
- Water masses moved by currents
- Assemblage of organisms moved with its water mass
Movement Patterns: Diel Vertical Migrations
- Zooplankton stay in depth during day to avoid predators
- Travel to surface at night to feed on similar plankton
- So many vertically migrating organisms (can be tracked by sonar)
Trophic Structure: Species Diversity
- Low, yet not incredibly low
- Epi Zone covers > 70% Earth’s surface but # of spp is low
- By comparison, millions of spp of terrestrial insects
~ 4000 spp zooplankton worldwide
- Same number of fish spp in entire epi zone as in Amazon River Basin
Why is Species Diversity so low?
- 3 Main Reasons:

1. Low Speciation Rate (due largely to gene mixing)
- Spp have high dispersal abilities and rates
- Geographic boundaries are rare – little opportunity for local adaptation
- Many hermaphroditic spp – results in lower genetic diversity

2. Relatively little niche space (decr. Dimensionality)
- Virtually no physical structure
- Environment very homogeneous (few microhabitats)

3. Spp have broad, generalized niches
- Environment unpredictable – favours generalists
- Most spp have generalized diets
- Specialized spp rare (very few mutualists)
Epipelagic Diversity Conundrum
Given the attributes of the epipelagic zone (structureless, homogeneous), why are there as many spp as there are?
The Paradox of Plankton

G.E. Hutchinson
Why so many spp and why isn't competitive exclusion operating?
Potential Explanations to the Paradox of Plankton /Epipelagic Diversity Conundrum
1. Succession
2. Contemporaneous Disequilibrium (Horizontal Heterogeneity
3. Thin Layer / Vertical Partitioning Hypothesis
4. Intermediate Turbulence Hypothesis
Succession
- community assemblages in a water mass changes predictably through time
- most spp are probably present most of the time
- big shift in which spp groups are most abundant among successional stages
Contemporaneous Disequilibrium
Much patchiness in assemblage compositions because:

- many water masses at any given time
- Dif patchiness at dif successional stages -- dif assemblies
- Mixing reintroduces spp and nutrients, resettling patch to earlier successional stage
Thin Layer / Vertical Partitioning Hypothesis (Vertical Heterogeneity)
- get sharp temp and salinity discontinuities with depth
- abundances of spp highest at discontinuities
- Dif spp at dif continuities (vertical partitioning)
- Reduced spatial overlap means reduced interspecific competition
Intermediate Turbulence Hypothesis
- Major source of disturbance: turbulence
- incr turbulence, incr disturbance, decr spp
- What would happen if turbulence --> 0
- Plankon require turbulence to remain in the epipelagic zone
- If turb --> 0, number of epipelagic spp --> 0, spp that depend on phytoplankton starve and die