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23 Cards in this Set
- Front
- Back
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Manhattan |
2 1/4 rye 3/4 sweet vermouth 2d ango Stirred up, chilled coupe, cherry. |
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Chancellor (sweet version) |
2 scotch 1 port 1/2 sweet vermouth 2d ango Stirred up, chilled coupe, cherry. |
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Sazerac |
2 rye 3d peychauds 1 white cube absinthe rinse Stirred up, chilled rocks glass, lemon peel. |
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Beekeeperhoney |
2 bourbon 1 bs honey absinthe rinse Stirred down, UNchilled rocks glass, lemon peel. (Giuseppe Gonzalez) |
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Old Fashioned |
2 bourbon 3d ango 1 white cube Stirred down, UNchilled rocks glass, lemon and orange peel. |
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Chet Baker |
2 aged rum 2bs sweet vermouth 1bs honey 2d ango Stirred down, UNchilled rocks glass, orange peel. |
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Martini |
2 gin 1 dry vermouth Stirred up, chilled coupe, lemon peel or olive. |
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Bandersnatch |
1 gin 1 fino dry sherry 1 byrrh 2d orange Stirred down, chilled double rocks glass, lemon peel. |
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Sidecar |
1 1/2 cognac 1 combier 1/2 lemon Shaken up, chilled coupe, lemon peel. |
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Champs-Elysees |
1 1/2 cognac 1/2 green chartreuse 3/4 lemon 1/2 simple 2d ango Shaken up, chilled coupe, lemon peel. |
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Daquiri |
2 white rum 1 lime 3/4 simple Shaken up, chilled coupe, lime wedge. |
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Juschu |
2 tequila 3/4 lime 3/4 honey 2d ango Shaken up, chilled coupe, lime wedge. |
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Aviation (no. 1) |
2 gin 3/4 lemon 3/8 maraschino 3/8 violette Shaken up, chilled coupe, cherry. |
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Gershwin |
2 gin 3/4 lemon 1/2 ginger 1/2 simple rose water spritz Shaken up, chilled coupe, ginger. |
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Cobbler (sherry) |
1 1/2 fino dry sherry 1 curacao lemon, lime, orange, strawberry, blackberry, cherry Muddle, whip, chilled double rocks glass, crushed ice, all fruit garnish. |
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Red Headed Stepchild |
2 rye 3/4 lemon 1/2 ginger 1/4 honey 4 strawberry quarters Muddle, whip, chilled double rocks glass, crushed ice, strawberry. |
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Gin Rickey |
2 gin 1 lime 3/4 simple soda Shaken down, chilled collins glass, spear ice, line wedge. |
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Maid In Mexico |
2 tequila 1 lime 3/4 simple 3 cucumbers mint Muddle, shaken down, double rocks glass, display ice. |
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Falls Cocktail |
2 bourbon 3/4 lemon 3/4 ginger 2d ango mint Muddle, shaken down, chilled double rocks glass, large ice, mint and ginger. |
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Brandy Alexander |
1 1/2 cognac 1 cocoa 1 cream Shaken up, chilled coupe, grated nutmeg. |
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Parisian Blonde |
1 1/2 aged rum 1/2 combier 1/2 honey whipped cream float Stirred up, chilled coupe, float, grated nutmeg. |
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French 75 |
1 gin or cognac 1/2 lemon 1/2 simple sparkling wine Shaken up, chilled coupe, float, lemon peel. |
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Orchard 75 |
1 applejack 1/2 lime 1/2 honey sparkling wine Shaken up, chilled coupe, float, no garnish. |
