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216 Cards in this Set

  • Front
  • Back
What is the sole purpose of the digestive system?
Extract useful nutrients from ingested food and fluids
The digestive system is simply a "long tube" going through the body. What is the name given to this "tube"?
Alimentary canal
The 'alimentary canal' consists of 6 parts. What are they?
"1. Oral cavity
The digestive system has organs which are not part of the alimentary canal, but aid in digestion. What is the general name of all of these organs?
Accessory organs
There are 6 accessory organs that aid in digestion. What are they?
"1. Pancreas
What is 'enteritis', and what is it commonly called and caused by?
"Inflammation of the intestinal mucosal lining.
What is the common meaning for 'deglutition'?
Swallowing
What are some of the characteristics of the 'oral cavity'? (There are 6 of them)
"1. Ingest food
What are some of the characteristics of the 'pharynx'? (There are 3 of them)
"1. Receive bolus from oral cavity
What are some of the characteristics of the 'esophagus'? (There are 2 of them)
"1. Moves bolus to stomach via peristalsis (muscle moving waves)
Which sphincter restricts the back-flow of food from the esophagus to the pharynx?
Esophageal sphincter
What is 'peristalsis'?
The movement of a bolus via the muscles in the esophagus/intestines.
What are some of the characteristics of the 'stomach'? (There are 7 of them)
"1. Receives bolus from esophagus
What is 'chyme'?
Chemical breakdown of a bolus when mixed with gastric juices
What are some of the characteristics of the 'small intestine'? (There are 5 of them)
"1. Receives chyme from stomach
What are some of the characteristics of the 'large intestine'? (There are 4 of them)
"1. Receives undigested waste from small intestine
Where does digestion start and how?
Starts in the mouth with saliva and is broken down into smaller particles
Mastication (chewing) is important because it does what to the food? Why is this important?
"Increases the surface area of the food
There are 3 processed involved with digestion that start in the mouth. What are they?
"1. Mastication (chewing)
What does 'amylase' do?
ONLY breaks down starch/carbohydrates
What do the salivary glands secrete, and where do they secrete?
"1. Saliva
Saliva contains a substance that acts as an antibiotic. What is it?
Lysozyme
Saliva secretion is stimulated by 3 things. What are they?
"1. Taste
What is the daily amount of saliva secretion?
800-1500 ml
What is the pH of saliva?
7-Jun
What is the percentage of H2O and solutes in saliva?
"H2O = 99.5%
The salivary glands are under sympathetic control."
"FALSE
There are 3 paired glands involved in saliva secretion. What are the 3 paired glands?
"1. Large parotid
Which two salivary glands secrete both serous and mucous enzymes?
"1. Submandibular gland
What salivary gland secretes only serous fluid-enzymes?
Large Parotid
What are the characteristics of 'mumps'?
Viral disease of the parotid salivary gland
What are the characteristics of 'parotitis' disease?
Inflammation of parotid gland
What are the characteristics of 'ptyalocele' disease?
Cystic tumor of a salivary gland
How many taste buds do humans have? How many taste cells are there per bud?
"4000 Taste buds
What type of receptors are involved in taste?
Chemoreceptors
The esophagus is a 'thin' muscular tube that moves food from the ________ to the _______.
Pharynx to the Stomach
How long is the 'esophagus'?
10-12 inches long
Where is the 'esophagus' located behind?
the trachea
The lower end of the esophagus has a sphincter that is called by two names. What are they?
"1. Cardiac sphincter
The esophageal sphincters prevent what from entering into the esophagus?
Stomach acid
What are some of the characteristics of 'heartburn'?
"Regurgitation of gastric contents into esophagus
What is the definition of 'achalasia'?
Lower esophageal sphincter (cardiac sphincter) fails to relax.
Someone with 'achalasia' will have which of the following symptoms? (There are 4 of them)
"1. Dysphagia (difficulty swallowing)
What are the characteristics of 'angina'?
Painful constriction or tightness somewhere in the body
What are some of the causes of 'achalasia'? (There are 3 of them)
"1. Abnormal parasympathetic stimulation
What are some of the management solutions for possible 'achalasia'?
"Ruling out possible heart problems
What is the scientific name for an esophageal tumor and what are the characteristics of them?
"Carcinoma
What does 'nitroglycerin' do?
Causes smooth muscle to relax
'Nitroglycerin' can help two specific disorders. What conditions are they?
"1. Angina (Problem w/heart)
Having a Hiatal Hernia has four common characteristics. What are they?
"1. Dysphagia (difficult swallowing)
How long does it take the stomach to empty into the small intestines after eating a meal?
2-4 Hours
Why does very little absorption take places in the stomach?
Because tight junctions between epithelial cells line the stomach.
Which 3 substances are very common in the absorption in the stomach?
"1. Aspirin
What functions do the 'parietal cells' in the stomach have?
"1. Secrete HCl
HCl that is secreted from parietal cells have what function in the stomach?
"Kills bacteria in food
'Intrinsic factor' that is secreted from parietal cells in the stomach have what function?
"Allows ileum of small intestine to absorb 'VITAMIN B12'.
What functions do the 'mucus cells' in the stomach have?
"Secrete mucus
What functions do the 'zymogenic cells' (chief cells) in the stomach have?
"Secrete pepsinogen
What does the 'pepsin' enzyme do?
Digests proteins
Zymogenic cells are also called what kind of cells?
Chief cells
What are some of the characteristics of 'pyloric stenosis'?
"Narrowing of pyloric sphincter
What is the main treatment for 'pyloric stenosis'?
"A 'pyloromyotomy'.
What are all ulcers usually generally called?
Peptic ulcers
Peptic ulcers are usually caused when the stomach, esophagus or duodenum is attacked and digested by what TWO enzymes?
"1. HCl
Where does a gastric ulcer occur?
Stomach
Where does a duodenal ulcer occur?
First part of the small intestine (Duodenum)
Where does a esophageal ulcer?
Lower part of the esophagus
There are 7 causes for peptic ulcers. What are some of them?
"1. Stress
Approximately what percentage of the population has peptic ulcers?
10%
How are peptic ulcers usually treated?
"Diet/drugs
What drug helps ulcers by blocking H2 receptors in the stomach thus decreasing secretion of HCl?
Tagamet (#1 drug for over 10 yeras)
__% of all peptic ulcers are caused by ___________ ______?
"1. 80%
In order to kill H. Pylori, what treatment is usually necessary?
3 different antibiotics taken 3 times a day
__% patients who are infected with H. Pylori will develop an ulcer in their lifetime.
20%
How does vomiting occur?
"The relaxation of the cardiac sphincter
Vomiting may be caused by 6 different things, what are some of them?
"1. Toxic food
Vomiting is considered to be a _______ mechanism that does what?
"1. Defense mechanism
What is the 'small' intestine called small?
Because of the 'diameter'
How long is the small intestine?
20 feet
What are the characteristics of intestinal juice? (Color/Amount/pH)
"1. Color = CLEAR
What percetage of digestion and absorption occur in the small intestine?
90%
What are the glands that secrete mucs to protect the small intestine from gastric juice?
Brunner's Glands
The small intestine is separated into three different division, what are the three divisions and how long is each one?
"1. Duodenum (10-12 inches)
Which division of the small intestine dumps into the large intestine?
Ileum
What are the 3 enzymes and what food material do they digest?"
"1. Peptidase - PROTEINS
Small intestine receives external secretions from 2 other accessory organs. What are the 2 accessory organs?
"1. Pancreas
What is the large intestine also known as?
Colon
The large intestine is divided structurally into 3 parts. What are the 3 parts?
"1. Cecum
What is the function of the ileocecal valve in the large intestine?
Prevent backflow to the ileum (small intestine)
The colon (large intestine) is separated into 4 sections. What are the 4 sections?
"1. Ascending colon
Where is the appendix located and what is it attached to?
"Located in the large intestine
What are the 3 functions of the large intestine?
"1. Absorption of water/electrolytes
What is diarrhea?
"Intestinal wall becomes irritated and peristalsis increases
What are the 2 major causes of diarrhea?
"1. Infection of lower GI tract
Laxatives should be used whenever needed. The body can not become dependent on laxatives."
"FALSE
Constipation usually results from a diet that lacks what 2 things?
"1. Water
This helps provide increased regularity and MAY also help protect the body from colon cancer.
Fiber
There are 4 major types of laxatives. What are the 4 major types and what are some examples of the types?
"1. Bulk Laxatives - Bran/Fiber
The appendix does not function in humans is prone to infection. In other animals what is it's function?
Home for bacteria that digest cellulose
What are some of the symptoms of appendicitis?
"1. Severe pain in the right abdominal region
If appendicitis is left untreated, what might occur?
Appendix may burst and cause infection to spread (Gut to Ab cavity)
What is 'peritonitis'?
When the appendix bursts and causes infection to spread from gut to lining of ab cavity
Irritable bowel syndrome is also often called __________.
Spastic colitis
What are the characteristics and causes of 'Irritable Bowel Syndrome (IBS)'?
"1. Abdominal discomfort
What is a colostomy?
Surgical procedure in which an abdominal exit is made for the colon. *(Colon bypass or 'bag')
What is dysentery?
Inflammation of intestinal mucosa with bleeding and mucus discharge with the stools.
Lipase breaks down fasts into what?
Glycerol and 3 fatty acids
The largest 'gland' of the body is the ______ weighing in at about __ pounds.
"1. Liver
The liver is composed of lobules that contain what type of cells? What do these cells produce?
"1. Hepatocytes
What is the purpose of bile. How does it work?
"Necessary for emulsification/digestion of fats
There are 8 functions of the LIVER. What are they?
"1. Bile production
What 3 common proteins are synthesized in the liver?
"1. Albumin
What are the characteristics of 'Cirrhosis'. What may cause this disease?
"Normal liver epithelium is replaced by connective tissue causing blockage of sinusoids
What are the characteristics of 'Hepatitis'?
Inflammation of the liver caused by viruses, protozoa and bacteria.
There are two types of Hepatitis. What are they?
"1. Hepatitis Infectious (A)
What are the characteristics of 'Jaundice'? What causes this disease?
"Yellowish coloration of the skin and mucous membranes.
What are some of the functions and characteristics of the gallbladder?
"Sac-like organ attached to common bile duct that sits under the liver.
How much bile does the 'liver' secrete a day?
600-1000 bile ml/day
How much bile can the 'gallbladder' store? How concentrated is the bile stored here compared to that of the liver?
"1. Storage = 30-70 ml
How is bile regulated? (There are 3 steps)
"1. Fat/Partially digested proteins in S.I. (small intestine) tract causes release of CCK (cholecystokinin)
Where is 'cholecystokinin' (CCK) released from?
Intestinal mucosa
How are gallstones formed?
Precipitation of substances contained in bile (cholesterol/bilirubin)
What are the two major substances contained in bile?
"Cholesterol
There are 3 factors which cause cholesterol to become hyperconcentrated in the bile which causes gallstones. What are the 3 factors?
"1. Stasis of bile (too much absorption of water)
Gallstones occur in about __% of the population.
20%
There are 4 factors that cause gallstones to be more common in the people, what are the 4 factors?
"1. Obesity
What will happen is gallstones move into the bile duct?
"Block flow of bile into the small intestines
What is the major mixed gland (endocrine/exocrine) of the body?
Pancreas
What are some characteristics and functions of the pancreas
"Attached to the duodenum
How much fluid does the pancreas release each day? What is the pH of the fluid?
"1200-1500 ml/day of fluid
The pancreas secretes 4 digestive enzymes. What are they?
"1. Amylase
What is the function of 'amylase'?
Hydrolyzes starch and glycogen into disaccharides
What is the function of 'lipase'?
Converts fats into fatty acids and monoglycerols
(Trypsin/Chymotripsin/Carboxypeptidase)"
Convert proteins or partially digested proteins into amino acids
What is the functions of 'bicarbonate'? (There are two of them)
"Neutralizes acid in the stomach
What is 'Acute Pancreatitis'?
"Damaged pancreas that builds a pool of secretions in damaged areas
In 'Gastro-Intestinal Tract Regulation', there are 2 controls that regulate gastric secretion. What are the 2 controls?
"1. Nervous Control
In 'Nervous Control' regulation of gastric secretion, there is one factor that regulates secretion. What is it and what three things does it cause to happen?
"Increased parasympathetic activity (vagus nerve)
Where is gastrin released?
From the 'G cells' (enteroendocrine cells) from the walls of the stomach
What are the 4 factors that will stimulate secretion of gastrin from the 'Hormonal Control' system in G.I. tract regulation?
"1. Food entering the stomach
Gastrin causes 2 bodily functions to increase. What are they?
"1. Increased gastric juice secretion
What are the two hormones that help regulate pancreatic secretions?
"1. Secretin
What are some of the characteristics of the 'Secretin' hormone? (There are 5 of them)
"1. Secreted from 'S' cells when pH drops in duodenum
What are some of the characteristics of the 'Cholecystiokinin (CCK)' hormone? (
"1. Released from 'I' cells in the duodenal/upper jejunal mucosa when proteins/fats/fatty acids enter the S.I.
What are the effects of 'Acetylcholine' (ACh) on the regulation of pancreatic secretions? (There are 2 of them)
"1. Released from parasympathetic system
What are the digestive enzymes that are PRODUCED in the 'pancreas'?(There are 5 of them)
"1. Amylase
What are the digestive enzymes that are PRODUCED in the 'intestinal glands'? (There are 6 of them)
"1. Maltase
What is the digestive enzyme that is PRODUCED in the 'salivary gland'? (*Hint - This is also produced in the pancreas)
Amylase
What is the digestive enzyme that is PRODUCED in the 'Gastric glands' and functions in the stomach?
Pepsin
What is the digestive enzyme that is PRODUCED in the 'Liver'?
Bile
What is the digestive enzyme that is PRODUCED in the 'Small Intestine'? (*Hint - This is also produced in the pancreas)
Lipase
What are the 4 digestive enzymes that interact with 'CARBOHYDRATES'?
"1. Amylase
What are the 7 digestive enzymes that interact with 'PROTEINS'?
"1. Pepsin
What are the 2 digestive enzymes that interact with 'LIPIDS'?
"1. Bile
What is the function of 'enterokinase'?
"Digestive Enzyme for Proteins
There are 2 digestive enzymes that do not function in the small intestine. What are they, their functions and where are they produced?
"1. Amylase - Produced in the salivary glands, functions in the mouth and hydrolyzes starch to maltose.
What is the function of 'lactase'?
Hydrolyzes lactose to glucose and galactose
What is the function of 'maltase'?
Hydrolyzes maltose to 2 glucoses
What is the function of 'sucrase'?
Hydrolyzes sucrose to glucose and fructose
What is the function of 'amylase'?
Hydrolyzes starch to maltose
What are the functions of 'trypsin'? (*There are 2 of them)
"Hydrolyzes specific peptide bonds.
What are the common functions of the 'PROTEIN' digestive enzymes?
Hydrolyze specific peptide bonds
Metabolism is usually described by 2 processes. What are the 2 processes?
"1. Anabolism
What is 'anabolism'?
"Construction of complex molecules from simple building blocks (Amino acids to Complex protein)
What is 'catabolism'?
"Breaking 'down' process
What is the definition of 'digestion'?
Consumed food is broken down into small pieces to be absorbed into the blood stream
There are 3 main types that food can be broken down into?
"1. Proteins (Amino Acids a.a.)
All three classes of nutrients (carbohydrates, lipids, and proteins) can be used to provide cellular energy and generally CAN be interconverted."
"TRUE
What will happen is a person does not eat hardly any fat? How will their body create cellular energy?
The body will make fat from carboyhydrates and protein and use that to provide cellular energy
These 3 type of nutrients cannot be formed or interconverted, they must be ingested. What are they?
"1. Essential amino acids
There are only 3 major sources of carbohydrates that exist in the normal diet. What are they?
"1. Sucrose (Cane Sugar)
___________ are the body's major source of energy.
Carbohydrates
When carbohydrates get low, what does the body use as secondary or supplementary fuel?
Fats and Proteins
Nervous tissue can only utilize what as an energy source.
Glucose
What is the process of taking a fat to the final product in the digestive system? What is the final product?
"Fat w/ Bile = Fat Globules
When proteins are digested they form amino acids. How is this process performed?
Proteins -> Polypeptides -> Small polypeptides and amino acids -> Amino acids
Absorption of food materials from the gut into the body occurs via 2 methods of transport. What are the two methods?
"1. Active Transport
ALL electrolytes are easily absorbed and do not require active transport."
"FALSE:
What hormone will greatly increase the rate of transport of glucose into most cells?
Insulin
After transport into the cells, glucose can be used IMMEDIATELY for the release of energy to cells or be stored in the form of glycogen."
"TRUE
What is the process of making glycogen from glucose?
Glycogenesis
What is the process of breaking down glycogen to glucose?
Glycogenolysis
When the body breaks down one molecule of glucose, what does it turn into? (3 Things)
"1. Carbon Dioxide
What are the two main processes in making energy (ATP)?
"1. Glycolysis
Cell Respiration is broken down into 3 sub-processes. What are the 3 sub-processes?
"1. Pyruvate Decarboxylation
What is 'glycolosis'?
Splitting of glucose into 2 molecules of pyruvic acid.
How much ATP is formed from 'glycolysis'?
2 ATP
If not enough oxygen is available, what happens to cell respiration?
Cannot go beyond glycolysis
Under 'anaerobic' conditions, cell respiration can occur and more then 2 ATP's are formed."
"FALSE:
What is the 'net result' of the 'Krebs Cycle' for each molecule of glucose?
"Release of 16 Hydrogen atoms
What is the 'net result' of the 'Electron Transport Chain' for each molecule of glucose?
32 ATP
What is the total amount of ATP produced in Glucose Catabolism? (Glycolysis, Krebs Cycle, Electron Transport Chain)?
36 ATP
There is a __% efficiency of energy transferred and stored as ATP. The remaining __% is released as heat and not used for cellular function.
"1. 66% Efficiency of Energy
What percentage of the calories in our diet are derived from fats?
40-45%
What is the average percentage of carbohydrates that are converted into fatty acids and stored for energy usage later?
20-50%
Proteins (amino acids) cannot be converted into acetyl CoA."
"FALSE:
How much saliva is each of the three salivary glands responsible for secreting?
"Paratid: 20%
True or false: All three sets of salivary glands produce mucous.
FALSE! All three sets produce serous fluid enzyme, but on the submandibular and sublingual produce mucous.
Where are the parotid glands located?
In front of the ear between the skin and masseter muscle
Where are the submandibular glands located?
Midway along the inner side of the jaw
Where is the sublingual gland located?
Under the mucosa in the floor of the mouth
There is a sphincter on each end of the stomach. One is highly developed and the other is not. Which is not very well developed and thus doesn't regulate effectively?
The lower esophageal sphincter (cardiac sphincter) is not well developed, whereas the pyloric sphincter is very highly developed.
What is a hiatal hernia?
the protrusion (herniation) of the upper part of the stomach through the diaphragm and into the thorax
Sweat?"
"Gastric Juice- 1.9-2.6
Pancreatic juice?"
"Saliva- 6.4
What takes place during pyruvate decarboxylation?
The two pyruvic acid molecules are converted into two molecules of acetyl coenyzme A
Protein in first chemically broken down in what?
STOMACH
4. Aspirin"
4. ASPIRIN
Mumps is what?
A viral disease of the parotid 'salivary' glands
What is the pH of 'INTESTINAL JUICE'?
pH = 7.6
4. Carboxypeptidase"
3. PEPSIN
Gastrin is released by the ___________ cells in the stomach.
G CELLS
Secretin is released by the _________ and acts on the _________.
"1. SMALL INTESTINE
Glycogenolysis is what?
Breaking down GLYCOGEN to GLUCOSE.
The process of converting two pyruvic acid molecules into 2 molecules of acetyl CoA is known as what?
PYRUVATE DECARBOXYLATION
Which hormone is utilized when blood glucose levels DROP?
GLUCAGON